Bedillon's Cactus Garden & Museum

We joined our son for new home walk through inspection in Casa Grande today. Afterwards he took us out to the Bedillion's Restaurant & Cactus Garden. Originally this building was a Ranch Homestead home built in 1917. Can you imagine no air conditioning in the Sonoran desert? The property was purchased and turned into Bar & Restaurant. We entered after touring the Cactus Garden and patio.The main door brings you into the bar adorned with period antique photographs and decor. We were greeted by the hostess who seated our party of three. In the menu are starters, soups, salads. Entrees include Sea Food, Chicken and beef selections. Our picks-My wife & son ordered the four cheese parmigiana crusted grilled cheese sandwiches and tomato soup. Me being the "craft Burger King" ordered the make-a-burger with green chiles, a generous helping perfectly caramelized onions lettuce and tomato .The burger was cooked to order (slightly pink) and felt like a half pounder. The Chilies and Onions worked together nicely. The French fries were crispy and well seasoned. I would order this again!My son enjoyed his sandwich my wife not so much. We love discovering new places especially eateries in historical buildings.When visiting Casa Grande give Bedillion's a try.$/$$

Solid 4 starsGroup of 6 and we all had something different. Everyone enjoyed the meals. Presentation was excellent.Service was 5 star all the wayLocation is a little hard to find and parking on bust days is a little hard to find.Building interior could use some sprucing up but the outside dining area is outstanding, very Arizona Southwestern.Recommend

Great service, comfortable dining environment, friendly staff. And good food. First time visiting casa grande. Enjoyed our dinner and drinks. I had the western cut prime rib and bacon wrapped scallops. My wife had the special. 3 lamb chops. We both had the chicken and rice soup. Soup was excellent. The bread basket was meh. The prime rib wasn't quite as I ordered it, but it was a good cut. My wife's lamb chops were very nice. Kelcey was attentive and knowledgeable about her menu items. 5 stars for her. I will be back.

I came here on a recommendation from a friend. And it didn't disappoint. It is such a cute little place and the patio is so big. We were greeted immediately and our server was very attentive. The food was amazing from our starter salads and the bread they give you. My steak was cooked to perfection. Will be back for sure

We loved it! We started out with Manhattans and they were good. We loved the layout of the restaurant. It was like we had our own little room. Our server was very attentive and helpful. We both had steaks and everything was delicious and cooked just right. The cactus outside was amazing, I wish it had not been so cold so we could have looked around more. Would definitely go back!

We're only in Casa Grande for a couple of weeks, and needed a great restaurant to celebrate our wedding anniversary. BeDillon's was perfect!Everyone working there was kind, efficient, and excellent at their jobs. The food was exquisite - from the stuffed mushroom appetizer, to the cedar plank salmon ... prime rib ... and carrot cake dessert.Although it was dark when we arrived, we still walked through the cactus gardens after dinner. They are beautiful, and we will try to return in the daytime before we leave town. We highly recommend this restaurant - and be sure to make a reservation as it is very popular!

Stumbled across this place yesterday, the service was great, the food even better, the atmosphere and setting couldn't have been better. My sister and I enjoyed it all, nice portions and extremely delicious sandwiches, soup and salad. Definitely will go again when I'm next in the area.

One of our favorite restaurants in Casa Grande. The food is delicious and service is wonderful. While the prices are a bit higher than others it is worth it. It is usually very busy so you should get reservations.

Visiting Casa Grande I wanted to experience good Mexican food. Yelp's reviews for Bedillon's were high and I concur. I was alone. I was there around 1:00PM, they close at 2:00 for a break between lunch & dinner. I was seated adjacent to the entrance and watched many people coming in almost right up to the closing hour yet the servers politely would ask if they had a reservation (none did) then sought to get them to be served (they all were). Note: Make a reservation. I selected the Bedillon's Quesadilla. It was scrumptious. Chicken, mushrooms, peppers, onions, cheese. Prepared perfectly. Presented attractively. Oh, of course, the cactus garden. Allow several extra minutes to wander.

Best prime rib ever. May need a reservation to get in the cactus garden outside is amazing to see