Aunt Chilada's

We stopped by here on a Saturday night with a reservation of 15 people. I was quite impressed, the table was already set with chips and salsa and waters. Our waiter Josh was super attentive and handled our big group with ease, I would request him if I ever were to come back!!We sat outside and it was pretty cold but they had plenty of heaters set up around the patio to accommodate guests, and the sunset from the patio was quite literally to die for. I may come here for the sunsets alone!!The food was very good, as well as the margaritas. I got the chimichangas and it was enough to feed two people so be ready to bring home leftovers!!! We also got the carnitas platter, and that was very good too - a little spice to the chicken!Would recommend :)

BEWARE! They mix flour and corn tortillas in their bowls of chips! This is not mentioned when the chips are served, nor is it mentioned anywhere on the menu. If you are gluten sensitive or have a gluten allergy be advised that you could be easily poisoned. When we asked the server about the chips he just shrugged and said, we sprinkle flour tortillas among the corn. Initially, no apologies or accommodations were offered. It was only after we asked to speak to a manager that we were offered commercially made tortilla chips from a bag (instead of the contaminated ones they make in-house).AVOID THIS PLACE IF YOU HAVE ALLERGIES

Great atmosphere, and very yummy food! I recommend the patio in the cooler temp days Yum

This place is awesome! The food and the service were great!The front of the place has a cute pond and little bridge. We loved the food!

Great for watching a game. Plenty of outside seating. Friendly efficient staff. Plenty of parking. Great for a date or family event. Wide variety of options with food and they cater to the gluten free community. Seafood enchiladas were best ever tasted. Pork green chili bowl had good flavor. Cheese and bean burritos were good. You get two kinds of chips with salsa to start. Good drink menu.

Aunt Chilada's is conveniently located close to several hotels, with a direct path from the Arizona Grand Restort & Spa, and has of indoor & outdoor seating to also accommodate larger groups. Service is very friendly and fast. Be aware though - portions of most dishes are humongous! I ordered pork tacos which weren't quite as big, still couldn't finish it, and also would have loved a bit more finesse with toppings in the spirit of modern Mexican food. If you're looking for traditional Mexican though - this is your spot!

Hosted the company Christmas party here. Good food and service was amazing! Everything was set up nicely. Plan to host here again.

Nice place and experience. Chips & Salsa were good and freshThe street corn appetizer was better than I expected it to be and would definitely recommend it!Carne Asada Chimichanga was a nice plate, and tasted amazing, the crema, guac, and pico were all delicious.The last thing we ordered were the churros! So good I forgot to take a pic and they come with caramel and chocolate dipping sauces.I will be back again with other friends and hoping to try other menu items.

I loved the food and ambiance. It was clean and the wait staff was super friendly. The rolled taquito plate was to die for!

Well, if it not for the best intentions this would have been a 3. But when we recognized how hard the leadership is working and enjoyed our server Josh so much it washed any experience challenge away. The food is very good. The menu is rather limited. This allows them to focus on what they do well. First of all, they have great Pork Green Chile. It's hard to find. The Chimi was great. Street tacos are really good too. Margs don't disappoint. All around we'd come back. We missed the cool ambiance of Aunt Chiladas up north. It's rather stark. Which is too bad cuz there is so much potential. We were first seated in a terrible table that shouldn't exist next to the kitchen door and then moved to the out building which feels like second class. Also, prepare to drop a dime...