The Log Cabin

Excellent food, service and atmosphere!!! Highly recommend if you're coming through Interstate 40

Another out of the blue Yelp bookmark coming in for the road trip lunch win!On the a trip down I-40, this place is strategically located near nowhere. It's in the most perfect place it possibly be though, where I needed them, 15 minutes up the road. Anywho, it was easy to park, get in, get a table, and have a pleasurable lunch. We even picked up goodies to-go for later. It's an old log cabin, but is really well kept, clean as a whistle, and looks brand new inside. Some strange architectural and decor choices, but it's cool. Server was as sweet as she could be, everyone was.... An old couple even brought one of the cooks a gift for graduation or something while we were there. Awe!Super sweet exchange. Our food was really good. I had chicken livers and some veggies. Tasted great and was exactly what I wanted. Jalapeño Cornbread Muffins were a let down. The rest of my good food as hell!!! Loved itKid had a burger, ate every bit of it. It was perfectly cooked medium and looked really good. Wifey had the grilled chicken sandwich which was actually shockingly good. Way better than I ever expected. Fries were tasty. Yum. yum. Yum. Fried pies were meh. Pork rinds were meh. Oh well. Can't all be winners. '24 - 59/100

Traveling from Memphis to Nashville (3-hr drive) and stopped at 'the Log Cabin' for lunch. I had researched this place before the trip and learned they served fried chicken livers. The restaurant is a true Log Cabin and our visit was excellent. It's hard to find a restaurant that serves chicken livers. Seems like a lost food item.My grandfather loved fried chicken livers and I grew up eating them with him. To me, this one food is a fond memory to my grandfather and it makes me happy when I find a restaurant that has them. The chicken livers at the The Log Cabin are FANTASTIC!!!Note: yes, Cracker Barrel serves fried chicken livers... and I've had them up and down the eastern coast but they are always over fried, tasteless, and make great table rocks.

We stopped here on our way home. This place has a very homey feel to it and the staff was just so sweet. It was a little chilly where we were sitting. The first meal ordered was the 10 oz ribey steak medium that came with buttered toast, corn bread muffin and the sides chosen were green beans and cabbage. The steak was cooked amazing, the color inside it was absolute perfection. The taste was more of a rustic way with no seasonings added to it. I added salt and pepper just for my preference. The toast was delicious. The corn bread muffin was good texture wise, my preference is just sweet corn bread. Now the green beans, my mouth waters just thinking about them. They remind me of my grandma's and how the flavor just lingers in your mouth. I would eat a big order of these by itself. The cabbage was cooked great. I just didn't enjoy the red pepper flakes in it. The second meal ordered was the pork chops with Mexican corn bread muffin, fried okra and mashed potatoes with gravy. So let me just tell you, the pork chops were literally finger lickin good. When you cut through them it's like cutting through butter and the flavor was perfection. The Mexican corn bread muffin was very good but if you order this be ready for a little kick with it. The okra was absolutely fantastic with the perfect crunch and the okra inside wasn't mushy. The mashed potatoes and gravy made me feel like I was at home eating with my family. Desert we ordered the peanut butter eclair brownie. It's got great flavor and is like a wet brownie because its incased in everything but it was very yummy and hit the spot. Our experience here was dee exactly what we needed today.

Food We had several different things everyone loved their food. Service was very attentive. Ambiance was log cabin style rustic country Enjoyed will be back.

Cute little country cooking place that is a nice midway point on a road trip I make regularly. It is right by Loretta Lynn's ranch, and the food is way better. When you order the 2 fillet catfish platter you get four pieces...it's 2 full fillets cut down the middle.

Great food and a very large selection on the menu. Amazing customer service and very clean atmosphere. Loved the chicken fried steak and the brownie eclair dessert was really good. So much food!

We drove from California to Virginia and stopped here for lunch. Probably the best meal we had during the whole trip and actually I've had in a while. The best fried cheese curds I guess they were new on the menu. We had the meatloaf which is handmade and home cooked to order With amazing sides, cream, corn and mashed potatoes. I highly recommend this place. The server was amazing. She really knew all about the place in the menu. Loved it here. Must stop when traveling on route 40.

After a long day of travel we happened upon The Log Cabin and LOVED it! The ambience is really nice and cozy. The staff was SUPER friendly. And the food was fresh, HOT and really delicious. I had the fried chicken--which was excellent! I am super picky about my fried chicken and this was perfectly, lightly hand breaded and super tender and juicy. Mashed potatoes were homemade and perfect. My husband had the roast beef which was equally delicious!If we are ever back that way we will definitely stop in again!

Cute little restaurant off I40 that we wanted to try rather than fast food. The restaurant is cute, service was excellent but the food left a lot to be desired. One order was fried chicken - it was so salty that it was basically inedible. The other was catfish- the catfish was ok- but the slaw was incredibly sweet and the white beans had some funky flavor. Place was packed so apparently a lot of people like it but yuck.