Sufi’s Mediterranean Grill & Bar

Sufi's hosted a dinner for my company of approx. 50 people on a week night. First of all, the service was EXCELLENT! Having experienced numerous large company dinners where inevitably, things get missed/forgotten,,,drinks wrong, entree's forgotten or wrong by the service, orders delivered out of order, etc. Not here. Service was friendly, responsive and guess what,,,they got everything right, on time and in order! They offer a full bar. I had two old fashion's and they were perfect.I had the Koobideh Beef. I wouldn't recommend it because although very tasty, the beef was a little "rubbery". It was served with a generous amount of very flavorful saffron rice and vegetables. I couldn't eat all of it and took most of it home to be eaten later. I would rather recommend the lamb or chicken shish kabab. Both meats were tender and not too spicy. Both dishes come with the same rice and vegetables.This restaurant is kind of a diamond in the rough, off the beaten path that offer really good food in a pleasant friendly atmosphere. Aside from the rubbery beef dish, I highly recommend Sufi's!

Our first time here and were very pleasantly surprised. Very quaint place and relaxed. We were told to sit anywhere we wanted and we were served very fast by a very nice young lady. The kabob koobideh with rice was absolutely amazing and delicious and they also give you a huge portion. Will definitely go back.

It has a nice atmosphere. Liked the decor. Food was good. The nachos and alfredo were good. I do wish the drink cans were refrigerated though.

This place was recommended to me. DISCLAIMER: I don't feel the need to be super critical of this restaurant THIS TIME, because I placed an order for a salad. Which is something they don't specialize in. The portion of the salad was HUGE. This was a mixed Shawarma salad so it included the lamb and chicken or beef and chicken. This order was placed through DoorDash so I am unable to give insight on their service or the restaurant's ambiance. The "shawarma" didn't pop for me but the meat was tender, the portion was a lot and it got the job done of feeding my hunger

One of my favorite places in the area! It has such a unique/cool vibe. I could literally eat the mixed shawarma salad and hot tea every single day if I could afford it. If you sit on the patio, be prepared for extremely slow service or being forgotten about, but if you sit inside, all is well. Their prices are a bit high, but the food is always great.

Awesome food and enter. owners always around. Service is excellent. one of our favorites

Clean establishment. Food was pretty good. The beef was slightly tough. didn't ask what the two bottles of sauces were but one had a good kick to it. We shared the special mix and I had the house crafted tea. The tea didn't appeal to me at all. I'd come back to try other items on the menu.

I know we got the American food at the Mediterranean place but we wanted to try something different. Also I was wondering if there would be some fusion to the dishes. Sure there was some with the nachos because of how they season their meat but in general it was the American food options. I did enjoy putting their salsa on my Alfredo and making it spicy. That was pretty cool.

A family member and I met here for supper during a weekday. We were greeted as we entered, and told to sit anywhere, but it took several minutes for our server to arrive.I'm glad that we ordered the large-sized appetizer (Sufi's Mezze @ $24.99). The various food items were freshly-made, as well as delicious. I was partial to the grape leaves, and my companion noshed on other items. We ate everything on the plate. This could be an entire meal right for two people. For the entree, I ordered the lamb shish kabob (@ $24.99). Again, the dish was very fresh tasting. I was asked how well done I wanted the meat, and since it was lamb, I opted for "well done, but NOT burnt." Unfortunately, all of the meat cubes arrived looking like charcoal briquettes. Sigh.My companion opted for Moroccan soup (@ $5.99) for her second course. It took awhile to arrive, as a kitchen runner initially brought us someone else's order, which included a different variety of soup.I ordered baklava (@ $5.49) to go, and my people at home said it was delicious.I'm inclined to return here, with the realization that this revamped restaurant still has some kinks to work out. (3.5 stars, rounded up to 4 stars)

I had the mixed shawarma and it was a delicious dish. The rice is light and fluffy and the meat was full of flavor. The pita bread tasted homemade and I will be back.