Skillet Junction

Delicious, that's all I can say!My wife and I started with the Apple Pie Egg Rolls. They were so good. They were apple pie filling, deep friend in egg roll wrappers, covered with cinnamon and sugar. They were serving with a dipping glaze and a dab of whipped cream.I had the shrimp and grits. The grits had the right amount of cheese, the shrimp tasted fresh, and the Cajun sauce was flavorful, without being too spicy.My wife had a grilled cheese, which also included marinated chicken. While the chicken was juicy, the toast did not get wet or soggy.The only word of caution is the food is fresh and comes out hot. So, be careful not to burn yourself, because it'll be hard to just look at your food and wait.

As we entered on a Thursday Morning at about 8:15 AM There were already a few tables there. The place has a real nice vibe very retro great music and you can small the biscuits coming out of the oven. WE were greeted quickly, the hostess had a great smile and she was very welcoming. We ordered a Mimosa and a Espresso Martini and later I had a Spicy Bloody Mary, all three were great and served promptly by Aryan our server. Our server Aryan was wonderful I ordered the Traditional Eggs Benedict of which I tend to be very critical of. The Hollandaise was perfect, the poached egg was also perfect, The Canadian bacon was sliced thick but not so thick you struggle to cut it. My English Muffin was nicely toasted. I also ordered Pancakes of which I am a expert of sorts after being a RVP for IHOP they were fluffy thick and beautifully grilled.Pam ordered the King Benedict but because she has Celiac she asked for hash browns instead of a muffin. Again the Hollandaise, poached egg were great. The Avocado was mostly black and mushy, it was obviously cut the day before or it was a bit old to start with. The hash browns were oily and were littered with black carbon specs from the grill. So all she ate was the poached eggs, Hollandaise and a bit of the crab. We informed our server of the issue and she was very apologetic (She is also the Owner/Reginia/Chefs daughter.When we received the check we asked for the manager and Reginia Owner/Chef came to the table. I first told her that my meal was wonderful. At this point I was still considering 4 Stars. She then proceeded to try to convince me that the Avocado was black and mushy because of the hot egg. When I brought up the hash browns she told me that she can not be responsible for the quality of the food when people ask for a substitution. I asked how does that explain the specs of black carbon through the hash brown and the oil in the plate that you could soak up with a towel. She did all this with a smile. At this point I am a bit peeved and calmly told her we would have no problem paying half of that one dish as half was inedible. She refused and walked away with a smile. This made me sad as this would have been a great weekend spot for us to hang out in,Warning be carful when asking for substitutions in the restaurant.

This was my second time trying this restaurant. It is clean and the staff is always friendly. My first visit I tried the chicken and pearl waffles. I'm not a fan of the pearl waffles, but overall it was good. My second visit, I tried the shrimp and grits. The shrimp and grits were great.If you ever decide to dine in, please plan accordingly. There is usually a wait time.

This place never disappoints! This is where all the cool and classy people hang out! The food is so delicious. I am a foodie from Chicago and it's one of my top 10 with restaurants in Chicago and even LA...with that southern hospitality of kindness.

Our first time here and it was amazing! I had the brisket (So tender and flavorful), he had the shrimp and grits (highly recommend!) and we shared the deviled eggs topped with lobster (fabulous!). Just FYI, we went on a Thursday morning, no wait at all! Yelp still says they're only open Fri-Sun, but they've been open on Thursdays for a while now. The servers were knowledgeable and personable. We got to meet Jake, the owner. All in all a wonderful experience! There's nothing else like this quality of food and great atmosphere in Jackson! Check it out!

Went here with my aunt for brunch. I wish i could give them a 4.5. I'm only giving a 4 because we waited for ever to get our drinks. . The food was really good and I'm not easily impressed but I was very pleased with the food and the decor. It was a really good vibe. I will definitely go back.

This is the place to go for breakfast if You are visiting, passing through, or live in Jackson Tennessee! The food is great as well as the service. After our first day there we went back our second day as we were leaving. Be sure to try the Lobster Deviled Eggs!

10/10 The food was AMAZING. The waiters are VERY NICE.OVERALL I give this place a 10/10.I would Definitely Recommend this spot.The setting is very NICE with great portraits.-Roland (my 10 years old son)Beautiful place, I love the decor. Staff is super friendly. Everything we had was delicious. This place is definitely a vibe. Next time we're in Tennessee, we're definitely going back!

This is a Wow This place is a top 10 in the USA. Mac and cheese is fantastic. Bacon excellent. Pancakes- some of the best ever had. Omelette done right. Love the decor. Gotta shout out to the employees-impressive!!!Thank you.

The food was beyond excellent. I had Bananas Foster pancakes with a side of bacon. My husband had crawfish mac and cheese. Both were piping hot when they came from the kitchen. We had a little bit of a wait for our food but agreed it was well worth the wait!