Red Pier Cajun Seafood & Bar - Ridgeway

I was privileged to go to this seafood Cajun restaurant for my birthday celebration and it was epic the food. The staff and the music ambience was very well orchestrated I give this place a definitely five star.

We tried Red Pier Cajun Seafood & Bar in Memphis and ordered Combo C, which offered a great variety of seafood and sides. It included:*Snow crab legs (4 clusters) - A nice portion, great for sharing.*Lobster tails (2 tails) - A good addition for seafood lovers.*Shrimp (2 lbs) - A hearty serving with plenty to enjoy.*Sausage (1 lb) - Added a nice smoky flavor to the mix.*Corn (5 pieces) & Potatoes (10 pieces) - Classic seafood boil sides that soak up the seasoning well.*Eggs (5 pieces) - A unique touch that adds variety.The flavors were bold, and the seasoning had a nice kick. The portion size was very generous, making it a good option for groups looking to share. The atmosphere was casual, and the service was attentive.If you're in Memphis and in the mood for a classic Cajun seafood boil experience, this is a spot worth checking out.

Dined on a Saturday about 12! It wasn't crowded at all! We got our drinks and apps pretty fast! The rockafella oysters were really good! They were not as hot (temperature wise) as i liked but they were pretty good! Our entrees did take some time but when we did get it, the food was really good! Our waitress was very attentive but somehow messed up the checks. It was 6 of us and somehow one card didn't get charged but someone's card was charged twice. Not sure how that happened. Will def come back again because food was good!

Super good seafood and it all tasted very fresh. I want to go inside and try since the food was so good. I definitely recommend this place.

This was my fist time experiencing Red Pier. I went straight afterwork. I did look at the menu before hand because they had a lot of options to choose from. On arrival I saw that the parking lot wasn't busy and this was the perfect time to go. I was greeted at the door and was immediately seated. They did seat me out in the open but I asked my waitress if I could move to a booth. It wasn't a problem at all. I ordered a coke for my beverage choice and the Tuscan Pasta with a side of garlic butter shrimp with no head. The shrimp came out first steaming hot, dipped in the best sauce I've every had. They didn't stand a chance, I was trying to wait on the pasta to come out so I can enjoy them at the same time but that didn't happen. I ate all 12 shrimp. Next, the Tuscan Pasta came out topped with salmon. The salmon was cooked to perfection, it was fresh and seasoned well. I didn't enjoy the pasta because it was bland, I did add the leftover garlic butter sauce I had to add additional flavor to it.I will got back to explore more of the seafood options, I may even tell them to switch out the pasta sauce for the garlic butter just to spice things up.

It's was literally just okay. Nothing super special. Food was over cooked. My eggs were falling apart and the meat was falling out of my clams and mussels. The sauce was very oily and lacking flavor. Our server was very kind and informative. Plenty of seating and nice vibes overall.

From Dallas to Memphis w/it and as a person whose family is from Louisiana I must say I'm impressed.I came here with three other people. One ordered a crawfish po'boy, and the rest of us built our own seafood boil (plus drinks) which came out to $109. Talk about bang for your buck. If Memphis was only a 2 hr drive from here to Dallas I'd be here every month. From the decor, to Rock's exceptional service, to the lit playlist, and the perfectly seasoned/sauced seafood...I understand why business is constant. If you're in the area with a taste for seafood, please come here.

I stopped in for lunch with a group. I love that they have affordable lunch specials. The service was also great and they were very accommodating to our party size. I ordered the shrimp bag and added extra broccoli. It comes with two potatoes and corn. I had the Red Pier seasoning hot. Everything was good. I definitely plan on going back if I am in the area.

This was the worst experience at this restaurant. We waited over an hour to be seated and sat another hour with no food. We finally decided to leave. We spoke to the manager to let him know that every other table had food but ours and some tables arrived after us. He apologized and we left. Will never go to this establishment again. Only gave one star because I had to leave a review

WHO TF SAYS THEY'RE NOT TAKING DINE IN @9:10pm WHEN THEY CLOSE AT 10pm ?! It takes 20 minutes IF THAT to steam seafood. If yall don't wanna do yall damn job just say that ! PISSED ME OFF ! I wish I could give it a zero !