Park Heights Restaurant

We stopped in on a roadtrip. Great restaurant! The salmon was so flaky and tasty, and the risotto was 10/10. The filet was good as well, 9/10, -1 for being tougher than expected. The ambiance was fun and a cool spot. Overall pretty affordable and a good nights stop.

We had dinner. The service was terrible. Ordered drinks. That took forever. I had to flag down other waiters to get anything. For a restaurant of this caliber I expected better. Once we were served the food was good. Unfortunately we did not get our bread until later and had to ask where our second round of drinks were.I'm hoping this was just one of those nights. We have been here before. The service was better. We will try again.

We had a birthday dinner here last night, first time at the restaurant. I can't say enough about what a find this is in Tupelo! Beautiful facility, great location. Everyone was courteous and friendly from the moment we arrived. Our server was exceptional. She knew the menu and was well-versed in everything available. She steered us to several exceptional offerings (don't miss the tomato pie!) and by our second or third course we were totally relying on her! She did not disappoint...I wish I'd gotten her name because the owner needs to know what great service she is delivering for the establishment. The filet was the best I've ever had...desserts were equally impressive! We will certainly be back!

Parking was very convenient. Atmosphere teens and up would enjoy. Decor is very quaint with a modern spin. Food was good. We ordered the steak fritas as is with asparagus and fries (odd), chicken breast meal and ribeye meal. Not the best cuts of meat but tasty. Service was awfully slow. 35-40 min wait on entrees. My party and I ordered a few bowls of the She Crab Soup soup as a starter. It was very good. The dessert was THE BEST! The Creme Brûlée Cheesecake (top notch taste).

Delicious food, friendly staff. My only complaint is that we waited a long time for food. Will definitely come again.

What a gem we discovered on our journey through the South! On an overnight stop in Tupelo, us weary travelers from California decided upon dining at Park Heights just across the street from where we were staying. The service the minute we walked in was attentive, warm and friendly. Even staff who weren't waiting on us wished us a nice meal. And nice it was! My guy and I shared the scallops appetizer, the mixed salad with peach, and the Branzino. Everything was delightful and a symphony to the palate! Prices were reasonable for the quality of food and presentation! Our hostess and waitress was Ryle and she was so polite and warm with her southern charm. The couple we were dining with had the halibut and were easily accommodated when they requested potatoes instead of grits. The restaurant was not busy so we had extra attention. We felt so well cared for and enjoyed the ambiance and delicious food for quite a while. I hope we come back to Tupelo again someday. We will definitely want to return to this place!Oh, and our back waiter was also a nice, courteous and responsive young man who attended to all our needs as well. I give him high praises as well. Whomever manages this restaurant is doing a fine job!

My hubby and I ate here a few years ago and we had a good experience here. We ordered steak and scallops. They both tasted good. The restaurant's decor is classy and it is a good place for a date. The food is a bit pricey but it is definitely the nicest restaurant in the area. I definitely recommend this restaurant for a nice date or a special occasion.

Absolutely delicious! She Crab Soup was full of flavors, as well as the ribeye. Finished off with a cheesecake dessert, and you will not be disappointed.

Wait staff was friendly. The food was not the best I've ever had but quite good. The atmosphere is a little dated and old as was most of the other clientele in the business. But that does not bother me. If you are looking for an upscale date night in Tupelo, there are not many options available and this would be a very solid choice.

Racism. I dined with my husband and parents at this restaurant last summer. (My parents and I are of Asian descent while my husband is white.) We were all from out of town, although I grew up in a nearby city. Initially, the experience was pleasant, the food was descent and the atmosphere was fine. The issue came when another party was seated next to us and they were white. Also, they appear to be regular customers as the waitress (who was also serving our table) recognized them and they hugged and chatted. Then, she brought gave them complimentary bread, typical of most restaurants. As we never received the bread course, my husband asked the waitress for it. The waitress refused as she said the bread was only given to "regular customers." Only after my husband asked again did the waitress provide us with the bread. I've dined in restaurants of all caliber all over the world -- from food stalls in developing countries to Michelin-star establishments. And I've dined in plenty of restaurants in Mississippi and Tupelo specifically. I've never experienced or heard of a policy in which bread is only selectively complimentary. If it's complimentary to one patron, then it's complimentary to all patrons. I can't find a reason for the slight except that my parents and I were the only non-white patrons at the restaurant as far as I can tell. And if that's the reason for the discrimination, then it's racism. It been a year since this unpleasant encounter. I initially wanted to let it go. But since it's still bothering me after all this time, I want to get it off the chest and hope the restaurant conduct trainings and just do better next time.