Rib tips...freaking AWESOME!
Regular burger
Regular BBQ sandwich
Big Pappy
Loaded BBQ fries!
Menu from January 2024
Jerry N.
Feb 8, 2025
Nice quick and cost effective but misinformed about product don't put 1/2 slab and only give 5 bones . Slab consists of 13-14 bones dont give me five bones and then when I say something and educate you, you say give me back my money for one extra bone to two bones you lost $20 because of your miscommunication or education better yet if you tell somebody you giving them 8 ounce worth of macaroni and cheese and you only get them 6 ounces and 8 ounces so if you tell me you give me a half a slab you only give me five bones you're not giving me a half a slab
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Wendy B.
Feb 23, 2025
We ate here again last night! This is probably my 5th time eating here and the food and staff are still great! I love this place! I had the Loaded Fries and I got to try the new item on the menu Rib tips! And let me tell the rib tips were out of this world SOOOO freaking good! I'll definitely be back a lot for these!!! If you haven't try this place you're really missing out!
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Wendy W.
Jan 17, 2025
Some of the best bbq I've had in a while! Definitely the best in Grenada. We had bbq nachos, pulled pork, brisket, popcorn chicken, beans, fries, and onion rings. All of it was delicious! And you couldn't beat the price!! Service was awesome. Everyone was so friendly and helpful. My youngest loved the vibe of the place. She said it felt homey. Can't wait to go back and try the wings and ribs.
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Bobby B.
Feb 9, 2025
As far as Jerry n leaving a review about my ribs he said he was a chef but it must of been long time ago cause he was driving a delivery truck and if he was any respected chef he would've been still cooking and he would have know known that any one who knows how to cook will always trim up their ribs so after the trimming of all end bones and lose meat you will end up with about 10 to 11 bones totally at best so a half rack is 5 bones and you can go to any other respected bbq place and this is what you will get 99%of the time so I'm not the one who needs educated man and if you ever did work in a restaurant you would have know you can't buy beer and then leave it has to be consumed inside the establishment so before you try and bash a place you need to get facts together and also the serving size you spoke of is also you being un educated cause all of my sizes are 6 oz for regular serving so stick to delivering things and let people who know how to cook do their job without you trying to start stuff in a place of buisness
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