Otis & Henry's Bar & Grill

Since there isn't a yelp for O&H Express, I'll have to review it here. 1) let's send our players a food comp2) let's shut down the buffet Mon and Tues but serve "blue plate" dinners at O&T Express. 3) let's have a sign for "blue plate" dinners but actually not have any4) let's make us wait in the long line to find out their fan card system isn't able to use the camp on our card making us walk back to the cashier on the floor to print the comp just so we can stand in the line againWhen the food is good, it's a 7/10. When the food is bad you get over salted dry burgers and Philly Cheeses cooked to the point of crunchiness.In other news, even though both the O&H Bar and Grill and the Buffet can be a hit or miss, it seems to be getting slightly better on the "Hit" days.

After gambling all night you get hungry. If you want to grab a quick bite and get back to the tables this is your place

Had a great time watching NBA and joking with Terry, the bartender. Get the fried green tomatoes with crawfish sauce! Only give 4 stars because the wait staff forgot about us once when we were in the corner.

Bomb.com. Terry the bartender was the best who made the best blueberry patron margaritas was awesome. The food was mmmm good. The lobster mac and cheese. Goodness chucks of lobster in each bite. The cornbread had the just amount of sweetness. Those Delta greens. Yes they taste like grandma cooked them..I had to check in the back to see if mines was back there in the kitchen. The lady over the food was very nice came out to make sure food was great and you had everything you needed. I was very impreased.

To start off, the only reason I'm giving 3 stars is because of my server. She was very attentive, she kept checking on us to ensure we were ok and was very apologetic to the issues I had with my meal. But now to the main attraction, the food. First off I ordered the ribeye steak with loaded baked potato and house salad. The steak didn't have a sear, it was tough and rubbery. The salad, if you would call it that was lettuce, onion and a few cherry tomatoes plus the dressing of course. Then my loaded potato, had cheese melted on it and butter and sour cream on the side. After taking a few bites of the potato, I notice something black at the bottom. Don't want to call it mold but it was moldy looking. When examining the outer skins it wasn't bruised which leads me to think whatever it was started from the inside. Oh and let's not forget the lemon drop. It was by far the worst lemon drop I've ever had. I'm no professional bartender, but I could've made a better lemon drop with my eyes closed.

Cooked to order & order from the cook! I'm here on assignment for five weeks & I eat here five times per week. My fave is the crawfish bisque baybay! Done well for this New Orleanian. Get anything in the menu & accompany with a nice Merlot. The bartender, Terry, is an officianado. You won't be disappointed.

My friend and I just left there a couple of hours ago an the food was really good. But our waitress was the rudest person every. She acted like anything we asked her it bothered her, I think her name was Benita or Vanita or something like that. I have been in that restaurant before and I got great service but this was the worst ever. Not sure if I will ever go back

Customers service was very poor tonight started with the Hostess then the server didn't make it any better like they did not want to be bothered and the wait for our food was long and still she did not bring everything out never did get the bake potato and the chicken tenders where salty. Justin came a helped us a lot he was great. I also want to give Tabatha Lowery a thank you she was also great!

The wait staff was terrible and there was a noisy group next to us the whole time yelling the whole time! I truly miss when this place was an actually nice restaurant now it's just some dump really. :(

it was usually good, but has been closed. don't go to the express, it's glorified Mc burger garbage.