Nagasaki Inn

I haven't been here in years and it's still as nostalgic as I remember. I was the first and only one in there and was seated in the back immediately at a hibachi table. What looked like the owner or manager quickly brought me water. I decided to start with 2 sushi rolls Salmon skin rollKamkaziI rollBoth were really tasty. And tasted fresh. I got the hibachi chicken and steak and babyyy those sauces that came with them. Everything was so good and the chef was so friendly. Since I was the only one at the table we had a great conversation. I actually forgot why I stopped coming here but this will def be my go to hibachi spot now.

This restaurant is a childhood memory of mine. The sauces and dressings are so unique where the owner is extremely tight lipped about, but I just learned tonight that they are Finally FINALLY going to sell them to the public. I almost Jumped out of my chair because that made me so happy!! Even though I now reside many many miles away it's comforting to know that I'll someday be able to purchase this certain childhood memory.

I love this place! I have been going there since the 80's, it is definitely a local classic. Every time I make it back to town, Nagasaki is always on my list of places to eat. You can't discuss Nagasaki without mentioning Harold(who is a chef and co-owner) who is always entertaining and engaging. Having said all that I should point out the place still looks "exactly" the same as it did way back in "19..s." But that shouldn't distract from how great this place continues to be.The salad dressing is awesome and has become the stuff of urban legends! Enjoy!

Ate at Nagasaki's with the grands & son recently. Harold was our cook, he's been there since our boys were young kids. Great entertainer, great hibachi chef. Everyone loved the dinner & presentation. Been a long time since I've been to Nagasaki. It won't be that long before we're back & looking forward to it.

Nagasaki is a staple for my family on birthdays. You should prepare yourself: this restaurant is dated. This is not Benihhana's. This is not a chain. This is a long standing neighborhood hibachi and the locals are very protective of it. You'll need reservations and still may have a small wait--well worth it for the food. Pro-Tips:As others said, there is a 2 for 1 coupon in the paper. Even without it, meals run $15-$20 and are very filling. Always order the fried rice. Be prepared for the chef's tricks. They can put chopsticks together for the kids at the table to give them the authentic experience. And, finally, you will be sharing the table with others, most likely. The communal tables sit 8.

This is one of our favorite hibachi restaurants in the Memphis area. The cooks are always entertaining and the food is always on point. Highly recommend to anyone looking for some good hibachi.

I have been going to the restaurant for over 40 years! It never changes!!! Me and my family love it. Harold and Egg Roll are the best! My son lost his wallet there last week. A high end wallet with two hundred plus dollars in it and 2 gift cards from Christmas. Called the restaurant the next day to find they had found his wallet and put it up for us. Of course nothing had been touched in the wallet. We tried to give Egg Roll a little cash for returning the wallet. He would not accept it. Would not expect anything less of the family owned restaurant. Thank you for your years of exceptional food and service. We will always love Nagasaki!!!

If you know you know. A Memphis legend. This is the best hibachi I've ever had, anywhere. Harold (owner and chef) serves an incredible meal every time. Not to mention, he remembers all his customers by name and even remembers dietary preferences. Don't miss out on this spot!

Time to evolve. Food still good. Protein quality cheap. Last two times service not good. I don't want to eat hibachi at the bar. They wouldn't seat me. Kept asking about the next reservation. Finally a cook told me he could cook my food in the kitchen. Owners not as friendly and engaging. Business seems to take a toll on them and service.

Love this place, we have been going for 40 years. Its as good as always, Harold is the best!!