Las Lomas

I honestly like this restaurant over all the other Texmex food in the area. The service is really good and so is the food for what it is. I definitely like the ambiance better than the other 2 in the area and the price is better than the other 2 as well.My favorites are the Baked potato fajita and Mixed chimichanga with the cheese replaced with their hot sauce grilled.Our go to for Mexican in the area!

Came here after trying Los Portales and had the rudest waitress ever. Las Lomas staff was so nice and the food was awesome! If you have nice and professional service that makes all the difference in the world!

I'm not sure where the other reviewer is used to eating at, but for this region this food is on par. I've eaten "Mexican" food all over Tennessee and in other southern states and this restaurant serves the usual foods and does so well. The "watery" salsa is a typical "restaurant style" salsa that I've eaten in restaurants from D.C. To F.L. The "papery" chips are known as "cantina" style chips and are often served warm at this restaurant. The food is Americanized some, but they also offer more traditional options as well.None of the food has ever been bland and the service has never been bad. I've had some better servers than others, but in the dozens of times I've eaten at this restaurant I've never had any complaints. Their sweet tea is amazing, the chips and salsa are endless, and their food is delicious. They're usually crowded with locals during regular dining hours.Tuesday's are "taco Tuesday" and hard shell tacos are .99 and they have $2 margaritas. Always worth a visit, but closed on Mondays.

Absolutely subpar compared to El Patio in terms of food quality, and not much cheaper. The "triple cheese" fajitas we ordered had almost no cheese at all. The guacamole and beans tasted canned. Most of the vegetables were mushy and the little fajita meat we had was chewy and low quality. The shrimp on our other dish was VERY fishy and tasted freezer burnt. The chips and salsa were good. The tea was good. Will not be visiting this restaurant again.

I usually love Los Lomas and their service, but we went for Cinco De Mayo last night and had an awful experience. We did get seated quickly (party of 10) and our drinks came out quickly. After our drinks were provided, the waitress did not return until we waved her down TWO HOURS later asking for another drink. Our food was received after 2+ hours and the waitress and manager stated that there was nothing they could do about it, they were just too busy and they couldn't help it. We asked 2 times during that wait period and she stated our order was in the kitchen. By the time we left, she stated that she put our order in late and apologized. But people in our group ended up having to get the food to go because it was so late.

Came into Dyersburg on a Sunday night and there wasn't much else open. Would have been better to get a Big Mac and take it to the hotel. Don't know what kind of cuisine it is supposed to be, but it's nothing anyone from the Southwest or from the Mexico I know would call Mexican. Whatever the origin of this particular sort of food, it's awful. Started with a basket of papery packaged tortilla chips and a watery "salsa" seemingly maybe made with tomato-juice. Everything went down hill from there. The chimichanga came covered in a white sweet and salty syrup with bland, no-flavor beans and rice. There's a choice of tasteless chicken or tasteless beef filling with almost everything (no pork) and we had enchiladas with one and flautas with the other. Bland food thrown together with cheap ingredients at a high price. The floor and tables not very clean. Service slow and indifferent. Unpleasant lighting, noisy. There's a a big screen TV, however, if you like TV with no audio to keep you company while you dine.