EG'S BBQ

I've been several times since they opened and have never been disappointed. The ribs are amazing and fall right off the bone. The brisket nachos are a hit with my kids and so is the loaded mash. If you're lucky enough to catch it before it sells out, try the banana pudding. A couple of times they have had these giant homemade cinnamon rolls that make me wish they were open for breakfast too.

If they make a 20 out of 10 this restaurant is definitely that!I've had barbecue and all the best barbecue places in the country and other parts of the world and this family does the best barbecue I've ever had.Wonderful service, great people, I just wish they were open more days a week!I'm looking forward to their new inside seating area that they're building right now.Highly recommend this for an amazing barbecue meal.

5/5 would recommend. Brisket so soft and flavorful you'll never forget it. Beans, potato salad, and cole slaw so good you'll talk about it for weeks. Pork so juicy you'll come back again and again. Service was A+++. I recommend this place 100%.

The best BBQ in Bug Tussle! Delicious food, huge portions and super friendly! Only open Friday and Saturday - but this place is so good - I imagine they'll have to expand their hours soon! We had pulled pork plates - great taste, moist, and didn't even need the sauce. Although both sauce options were great - regular and white. Baked beans just a little sweet and the cole slaw was perfect too. Don't forget to get some dessert to finish things off (make sure you leave some room). Banana pudding had lots of vanilla wafers and sweet. Peanut butter pies have chocolate drizzle and are VERY rich! We also got drink refills - always appreciated. We sat and ate there - had great conversation with the owners. There is a good amount of outdoor seating area with ceiling fans to enjoy your food there. They also do call ahead preorders. We'll definitely be back!!

Got the whole slab of Ribs were so tuff and dry could barely eat them ended up having to throw them out cause we couldn't even eat them