David Grisanti's On Main

We pulled up and realized we had a reservation at the other Grisanti location. They were able to go ahead and seat us. I have the spaghetti and husband had the Alfredo chicken. Everything was really good. Also had the cheesecake for desert. I love the location. Glad to have them in town

Very cool old Italian feel spot in the main square. Very nice date night spot. The food was all around very good but the chicken Parmesan was a little bit too salty. Other than that our service was great and we would definitely go back!

We come here almost weekly. I like to order the 12-oz New York Strip and my husband enjoys the 8-oz gorgonzola filet. Both are executed to perfection. The Italian spinach that comes with the NY strip is excellent, too. The ambiance is OK for Collierville (as in, not cool or urban in any way, but not ugly like most places here), and the service is friendly and reasonably efficient.

Food was amazing !! Best Italian ever - service was great . Ambiance was wonderful. Made reservations and arrived early. Seated us with no problem. Hospitality was so good . Chef David came out to see how we liked everything. We truly loved everything we tried.

I was excited to have a new restaurant in Collierville so made a reservation for my husband's birthday. It was odd that when we arrived at our appointed time, we were told that our table wasn't ready and asked to wait, right in front of a reserved table for two in the front of the restaurant. Several minutes later, we were taken to a table - next to the kitchen. Not actually a celebratory location. Our server was very attentive and knowledgeable. And quickly took our order. We ordered a wedge salad and Miss Mary's Salad. The wedge was delicious and lovely. The Miss Mary's was lackluster. Then we waited for our entrees. And we waited and we waited. We finally received our Fettuccine Alfredo and Blackened Salmon. The sauce on the fettuccine was delicious but the chicken was dry. The salmon was ok but again lackluster. And the risotto looked more like rice. Another interesting observation, all the servers were white women. I started looking for some diversity and saw none in the dinning room. I did manage to glimpse two people of color in the kitchen, but no one except those of us at the table by the kitchen would ever see any color. Odd.

Would love for it to succeed. Wanted to try a number of things with my wife and daughter on my birthday. Went with Lenten friendly selections. Started with a very heavy balsamic glazed Bruschetta that was cold and over cooked. Not sure what was going on with the plate execution. And was that burned Parmesan crisps? Calamari which was recommended was overcooked in old oil and served cold. A slice of tomato and two sliced red onions as a garnish on calamari? We selected the salmon and risotto entree which was swimming in butter and very salty. Our daughter thought the risotto was mashed potatoes. And when my wife and I wanted to split it they wanted to assess a fee. Knowing the kitchen space is limited, I hope they can make the menu simple and executable. It certainly has potential.Double check your bill. Charged for doubles when I ordered my drink. Bring cash so you don't have to pay credit card fee usually incurred by the business.

This was a nice find. Some people who reviewed this place either at too many crayons as a kid or bumped their head. Everyone we saw were very polite and welcoming. Even as we showed up 30 minutes prior to their new closing hour. I explained my phone mentioned their old 9pm hr and they said we would be glad to serve you. Lauren was an amazing waitress and always kept dropping in at the right time. We will be back!!!

Our party of 15 was very well accommodated in this lovely establishment. The food was amazing and service was fantastic as well. This Italian eatery is one we hope to come back to next time we hit the area.

Everything went well. Valentines Day. Seated quickly, very nice table, excellent friendly waitress. The food was wonderful and the cocktails were on point. Best dining experience I've had in quite a while.

Second visit for me and it did not disappoint! We celebrated my husband's 50th tonight. Everything was delicious! Service was impressive!