"This is my all time favorite take out Chinese restaurant! The sesame chicken and lo mein is my favorite paired with the crab rangoons! They are fast, fresh food, and so friendly"
"This is down-home Banh-Mi made authentically, one of the best if not the best, in Nashville. A small mom and pop, do not expect a big greeting and someone showing you to a seat and setting you up with a napkin and silverware. Order from the pictures on the board or the photos of food on the wall. Have a seat, eat, and pay on your way out. They have various noodle bowls but the main draw for me are the sandwiches."
Shrimp with rice noodles cooked in a special sauce. Served with eggs, scallions, and roast peanut sauce
$9.95
Visit Restaurant PageChoice of egg noodle or thick flat rice noodle sauted with onion, bell pepper, basil and broccoli.
$16.00
Visit Restaurant PageThin rice noodles stir fried with egg, beansprouts, and scallions with a side of carrots, lime, crushed peanuts, and your choice of meat.
$15.00
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"The food is very good! You can have the heat level of the spices in your dish adjusted to your preference. The portions are good sized so you're not leaving hungry. The service is very customer oriented. It's a nice clean casual restaurant and I'm definitely coming back!"
"Joined some friends for dinner tonight at this restaurant. They have dined here before, but this was my first time I ordered the appetizer fried wonton and the pad thai. Was a little disappointed that the fried wantons were kind of small, and they were a little hard. The pad thai was excellent, but I did order it without the fish sauce.My dining companions enjoyed their eggplant vegetable dish as well as the meat with a ginger sauce.The service was excellent. Would highly recommend this restaurant."
"I was in town visiting my cousin and we had lunch here one day at the Hunter's Station Food Hall. I love the concept of food halls and this was one of the options there. We started with the SUMMER ROLLS: Shrimp, noodles, green leaf lettuce, arugula, carrot, cucumber, fresh mint and scallion, wrapped in soft rice paper. Served with peanut sauce. Nice flavor, lots of fresh veggies, good peanut sauce. My cousin and I both had the NOODLE BOWL with shrimp: Choice of protein, vermicelli rice noodles, green leaf lettuce, arugula, pickled daikon and carrots, cucumber, fresh mint, cilantro, fried shallots, crushed peanuts and scallion oil served with chile lime dressing. I really liked this. Lots of fresh veggies, fresh shrimp. Love the scallion oil on top, along with the peanuts. Very filling. Overall a nice spot for Vietnamese food. I would love to go back to the food hall to check out the other options."
"I've had food here several times and each time I want it more and more. I only ever get the pho, but it's so good/fresh every time! The only time I've ever dined in was back in 2020 and they had closed the inside. We were able to sit at a few tables just outside the restaurant though, which was alright at that time. Ever since then, I've only ordered takeout to enjoy in my home (which is always packaged well). Like I said, it's always good and leaves me wanting more. My go to is usually the combo pho (different types of beef). The broth is always so light and refreshing and then of course I use the fixings to my liking. I've been wanting to try the pho tom (shrimp). Maybe one day soon, I'll try it and a few other menu items like the egg/spring rolls. Overall, I've always had a pleasant experience."
"This was my first visit to Thai Paradise. Ordered larb, and mango curry with shrimp. I think I might have been expecting a bit more upscale decor, but being in a strip mall should have clued me in. It's just a few tables (ours wobbled) and those industrial kitchen chairs from the 80's, but hey, this visit was about the food, not the furnishings.I'd never had larb before and wanted to give it a go. Minced chicken and beef, some spices, served with lettuce leave so you can make a lettuce wrap. I preferred eating it with rice instead of the lettuce. (I deducted a star due to some of the lettuce leaves being wilted and brown on the edges.) It was supposed to be hot, but I didn't think it was. It could have used a sauce or something because it was rather dry. I guess that's part of the authenticity, having it the way the regular Thai folks do.The mango curry was excellent! It had a bit more kick than the larb, and I thought it could have used a little more heat, but the flavor profile was spot on. The shrimp were very large and cooked perfectly.The two ladies working up front were wonderful, very personable and professional. They answered questions and made a bit of small talk. All in all, I enjoyed meeting them, and I'm planning to head back soon. There is a lot more on the menu I'm ready to try."
"Best pho in the area, hands down. Broth is delicious, chicken, meatball are rare beef so good. Service is great, the guy who takes the orders is very helpful and always so nice. Great environment to add! Pho is the best on the rainy day."
"This place is second to none. Homemade noodles. Made to order chicken and more! Everything that we've ordered was tasty and great!! Service is top notch and the ambiance of the place also supporting the mood of the night.This is 5 stars place to visit in Memphis! Love it so much we decided to get shirts from them"
Shasta S.
Aug 2, 2024
I've only ever had delivery from this restaurant so I can't judge by the inside - but the food here is consistently delicious. The fried rice isn't what I typically think of with chinese food - it's a strong yellow color instead of like a brown. It's not bad - my hubby loves it, I just generally stick with their white rice. My favorites are the szechuan pork, bbq chicken, bourbon chicken and black pepper chicken and of course orange chicken. I also love their singapore curry noodles and egg foo young. The man who delivers to us is always super fast and very friendly, he might be the owner even. I love this little gem near me.
Visit Restaurant PageTing W.
Oct 7, 2023
Great quick and cheap eats! Really nice staff. Come get the 5, get one free. And grab some fresh sugar cane juice.
Visit Restaurant PageWilliam D.
Mar 8, 2022
This is a favorite local spot of our family. The Pad Thai, and Sum Bum Warbar are our "go to" dishes, but the eggrolls are awesome too. They are huge btw.
Visit Restaurant PageTerry B.
Jan 6, 2024
Best Thai in Lebanon. You can get better, but you'll need to drive 25-30 minutes to get it.
Visit Restaurant PageJoanna S.
Jun 11, 2023
Ordered through Uber eats, my ordered was prepared very fast and delivered within 30 minutes - got the chicken rice bowl & cookies. The chicken rice bowl was alright, give it a 3.5 out of 5. The chicken and fried topping was pretty good but the rice tasted stale/old & the daikon and carrots had a really bad after taste - like the carrots were old. The lettuce was brown and not fresh either. The "fish sauce" that it comes with - definitely on the sweeter side and not the OG fish sauce from a real viet restaurant. Chocolate chip cookies... very mid. they were on the crunchy side and were pretty small. Yes, they give you 2 cookies - $1 a cookie. Kind of taste like pre packaged store bought cookies. I would say this place is more of an Americanized Vietnamese restaurant. As someone who lives around Vietnamese cuisine in Houston, this place is super mid. Tried East Side Banh Mi in Nashville my last visit and it was better than this place!
Visit Restaurant PageCarol F.
Nov 3, 2024
Very good food and great service. They bring your delicious pho and other soups and fried rice, calamari, etc., etc. I love this place. The restaurant is quiet even on their busy days. Try if you haven't been here! Thank you!!
Visit Restaurant PageJade C.
Mar 14, 2024
Absolutely delightful, I usually get the green curry with duck and added veggies, the amount of duck and veggies did not disappoint, the veggies are bright and tasty and the duck was tender. My boyfriend had the Duck Ga Paw and said it was amazing!
Visit Restaurant PageRyan B.
Jul 23, 2022
this place was good a while back been a minute since i was last here and will never come back my fried rice was old clumpy white rice and the beef they put on top was like chewing bubble gum do not come here!
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"Good food and nice helpful friendly waitress. My wife and I enjoy eating their food. We plan to have lunch there while shopping in Paducah."
"Food was wonderful, prices were great, and Desiree was a fantastic server!! She was super sweet and went above and beyond. I'm only visiting, but I'll definitely be back next time I'm in town."
"Another great meal at the Noodle Bowl the Singapore curry noodles with chicken is so delicious. We tried the orange chicken it was a home run. The Jade green has become a regular get for us. The only entree that didn't hit the spot was the Moo goo gai pan. It was watered down needed a lot more seasoning."
"Got takeout - drunken noodle (pad kee mao) with tofu. When I went inside, there was nobody in front, and nobody was doing any service for the dine-in guests either. After waiting for a few minutes at the counter where takeout was, nobody showed up and I walked to the kitchen and asked through the open door about how to get pickup. Terrible.As for the food, I wasn't pleased; the first time I came here was surprisingly good so I'm disappointed this time, especially because pad kee mao is a pretty standard noodle dish that's served in all Thai restaurants. All the noodles were stuck together, it was pretty bad. Asked for spicy and they gave me a container of spicy oil on the side, instead of adding spicy peppers inside the noodles themselves. Good amount of basil and tofu, along with broccoli and onion, but definitely could do with more vegetables in general.For the price and quality, it's pretty expensive at $16. Wouldn't recommend it, there are likely better Thai places around."
"We had a large family gathering here right before Christmas to celebrate my grandmother's 90th birthday. They definitely serve traditional Cantonese style cuisine here. The fried rice and lobster were excellent, and the dim sum was also excellent (we came back for dim sum the next day).However, the quality of some of the dishes was slightly off. For example, the bird's nest dish was not crispy, and the sauce on the sweet and sour pork was not as flavorful as I'm used to tasting. Food aside, my main gripe about this place is how slow they are in getting out the food. Dinner took about 4 hours (granted, we had events going on, but I'm thinking it should have taken about 3). Dim sum took about 3 hours. We did have large gatherings at dinner and dim sum, but they still need to vastly improve their output time."
"Me and my girlfriend went there last night to eat and it was absolutely amazing. The waiting staff was on point and very attentive. The atmosphere was great. Our food was incredible. We will definitely be back. My girlfriend ordered the maple glazed pork chop and she said it was the best pork chop she's ever had I took a bite and had to agree. I was very surprised and impressed to see Ramen on the menu so I ordered the chicken Raman. And it was absolutely amazing. This is my third time eating here and so far this has been my favorite how different it is than something normal. PLEASE KEEP THE RAMAN ON THE MENU! The only thing I could say that was neutral or negative to me, was the live band playing I get it something different and out of the ordinary but we didn't like it, they were loud and we had to yell to communicate with each other and to the waitress. Regardless We will definitely be back!"
"Visited this place & it was amazing! My bf LOVED the Tom Kha Soup and the Moo Ping (Thai pork skewers). The soup was creamy & a slight hint of lemon (I think). Very creamy & refreshing. The pork skewers (Moo Ping) came with delicious sticky rice & a vinegar-y sauce. A little goes a long was in my opinion. I got the spring rolls which came with a different kind of vinaigrette-type sauce (light yellow colored) & a thicker dark sauce similar to Hosin but with a twist is the best I can describe it. I also got the Drunken Noodle with Pork & no bell pepper. LOTS of onion, which I love. But if you don't, be sure to say no onion. The server was very nice & busy, but attentive to the best of her ability. The atmosphere is quiet & cozy. Will definitely be returning. ^_^"
"I really enjoyed the pho here! I've had the Beef Pho and the portion is smaller than what I'm used to, but felt like a refreshing meal for one person. The local kombucha they serve is Walker Brothers. Blueberry Jasmine and Cucumber Melon are a new favorite!Overall vibe was nice and the restaurant was extremely clean. Staff was super friendly. I personally don't think I'd buy pho here in the future because of the serving size, but am excited to go back and try different dishes."
"Just moved to Corinth, and was hoping the only Thai place in town has good food. Thank goodness! The food here is great. Disclaimer: I have only ordered out, so far. Drunken noodles are delicious and the vegetables are perfectly cooked. Spring rolls are crispy and tasty. Thai sweet tea is so refreshing. Penang curry is nutty and perfectly spiced. Maybe one day I'll have the courage to try the Thai kick (very hot). Recommend giving it a try if you are in town and need a Thai fix!"
"My sister and I's favorite Japanese restaurant in Midsouth. We usually order the crunchy crawfish/shrimp rolls and green tea ice cream for dessert. Everything is always outstanding! Volcano roll good too great diverse menu"
"This hospitality is great and so is the food! Great place to come if you want some protein after the gym or are wanting to get a full tummy. You can add as much or as little to your bowl as you want when you create your own bowl. Small tip: season the bowl before putting any protein into your bowl, it will make a huge difference! Another gem on their menu is the boba. It's possibly the cheapest boba you will ever find in the area and better yet it's also delicious!Not only is the food great, but so is the service. The staff was observant and extra kind. When a staff member saw my boyfriend put sriracha on his fortune cookie he came around and gave us five more. I recommend everyone to give this place a chance! Sweet people who deserve the customers!"
"I have been meaning to stop by and finally glad we did! Service was great! When we were there - lots of pick up orders. If you're dining in then you can take a seat and a wait staff will be provide a menu.The food was all good - flavorful and not greasy. Tried their already pre-set beef soup and it was delicious. Fantastic broth! Loved the condiments available on the table. They also have the option to self serve and have your soup ingredients weighed which is cool.Beef roll is also outstanding and lots of beef inside. Liked their Boba tea choices and it was delicious. On the sweeter side but you can always ask for it to be less sweetened! All in all - great spot for soup!"
"When I first considered moving to Nashville back in 2009, I stopped by Seoul Garden for lunch. I wasn't blown away but I did like it. You see, hole-in-the-wall Korean restaurants (for the most part) have dishes that taste the same no matter where you go (with slight variations of course). Being a Korean myself who has traveled a lot, I've been to probably dozen different ones over my lifetime and they are all the same. And that's one thing I appreciate because I don't always get to visit my parents. Consistency, when it comes to Korean food, is huge for me because I'm going there for comfort and reminiscing of my childhood/heritage.Whenever I'm on this side of town, I choose the Korean restaurant based on what I'm craving. This time around, me and my kids wanted galbi (Korean barbecued beef short ribs). I prefer it over bulgogi (which is similarly popular) because it's fattier and therefore juicier/more tender. My kids like it because they call it "halmoni's food" which is what my mother feeds them every time they visit. They associate visiting grandma with being fed delicious beef ribs and rice . And like me, they crave it. So with that said, if you want any of the grilled meat items, Seoul Garden (to me) is the better choice (by a slim margin) than the surrounding Korean restaurants (Tofu House, Hai Woon Dai, Midori, BBQ Korea).I ordered galbi, an extra bowl of rice (they charge $2 per bowl, which is absurd) and jjamppong, a Korean spicy seafood noodle soup. Banchan (which are Korean staple side dishes) are free. The galbi here is good. It could use more marinade time but the base flavors (soy sauce, garlic, sugar) of savory, smoky, & slightly sweet are present. The ribs were perfectly cooked, with a glossy fatty sheen and nice char. My kids gobbled it up faster than I could cut it, like little chicks. My son likes the pickled turnips and eggs as his sides. My daughter likes the bean sprouts and eggs as hers. For me, I ate all the assorted types of kimchi. The jjamppong is a special treat for me because it's one of the dishes my dad made for me growing up. It's a seafood broth based soup, flavored with Korean chili powder. Depending on who cooks it, the types and amounts of seafood you get varies. My dad added a ton of seafood but nobody has ever come close to his version. At Seoul Garden, you get oysters, mussels, squid, and shrimp combined with green onions, onions, and a variety of bell peppers. This is a hearty, robust soup that can be mild or very spicy (be sure to tell your server if you want it spicy). It's served in a very large bowl and is quite filling. Here are the bad parts of the review. First, the price for the any of the grilled meats are ridiculous. The galbi was $25 (plus $2 extra for a bowl of rice). That in essence made my meal cheaper than my kids' meal and they split the galbi! Let me give you a tip. If you want Korean food as good (if not better) than any of the Korean restaurants in Nashville, drive over to Clarksville/Fort Campbell west of Nashville. Because of the Army base, there is nice Korean population over there. It's like a mini-Koreatown. There are Korean BBQ places that are AYCE over there. Yes... ALL-YOU-CAN-EAT. Secondly, not sure what the deal is but the service here is SLOW. It took forever to order after being seated, even longer to get our drinks, we weren't checked upon at all until I flagged down another server for refills, and then it felt like eternity to actually get the check. It was so bad, I actually feel like my 3* rating is justified despite how much I enjoy their food. The servers have no sense of urgency either. Hopefully they'll get better, but like I said, it's been pretty bad for years now. Maybe it's the fact that they don't have enough servers on the floor."