Branch Out
Branch Out
Almond Vanilla Ice Cream Cookie Sandwiches
Limit of 6 per order.
Limit 3 per order, not very many made today.
New! Limit of 2 per order. Chocolate donut, covered in coconut frosting, topped with slivered almonds and coconut, drizzled with chocolate.
New! Limit 2 per order.Vanilla donut, with blue vanilla frosting, topped with chocolate and chocolate chips, and a mini chocolate chip cookie
New! Limit 2 per order. Vanilla cake donut, Passion fruit puree, organic cocoa nibs.
Limit of 2 per order
Limited amount made, limit of 2 per order
Limit of 3 per order, don't have very many today.
New! Limit 2 per order.
Not a baked good, limit 3 per order.
Limit 2 per order! Lightly sweetened cake, filled with a cream cheese whip topping, and a fresh strawberry from Bennett's Farm.
New! Limit of 3 per order! Vanilla Cupcake, filled with Strawberry compote, topped with vanilla frosting and a fresh strawberry on top. Strawberries from Bennett's Farm.
Limit of 2 per order, local strawberries from Bennett's Farm!
Limit of 2 per order
Limited amount made, limit of 2 per order
New! 2 Per Order!Strawberries from Bennett's Farm, fresh ginger juice mixed together, plus a basil drizzle and a fried basil leaf on top (fried in soybean oil)
Not a baked good, but limited amount made
Limit 2 per order
Limited amount made, limit of 2 per order
Limit 2 per order.
Limited amount made, limit of 2 per order
Limited amount made, limit of 2 per order
Limited amount made, limit of 2 per order
Vegan. Vegetarian. Gluten-free. House-made sub roll, fried oyster mushrooms, pickled cabbage, tomato, lettuce, sriracha mayo, comes with one side - contains soy.*Out due to mushroom shortage.*
Vegan. Vegetarian. Gluten-free. House-made sub roll, rice paper bacon, tomato, lettuce, sprouts, fried green tomato, just mayo, comes with a side - contains soy.*Sandwiches will now be made on our housemade hamburger buns to save on product loss. A dollar has been taken off to make up for it.*
house-made sub roll marinara sauce violife parm veggie balls choice of sidecontains: walnuts
house-made bun braised jackfruit kimchi pickled daikon & carrots green onions cashew gojuchang cheese choice of sidecontains: soy, cashews
Vegan. Vegetarian. Gluten-free. Corn chips, quinoa meat, cashew cheese, pico de gallo, guacamole - contains cashews.
Vegan. Vegetarian. Gluten-free. Corn chips, quinoa meat, cashew cheese, pico de gallo, guac - contains cashews.
Vegan. Vegetarian. Gluten-free. Two crunchy tacos, quinoa meat, cashew cheese, pico de gallo, guacamole, comes with a side - contains cashews.
Vegan. Vegetarian. Gluten-free. 3 soft shell tacos, fried hearts of palm, tartar sauce, pickled cabbage, pico de gallo, comes with a side - contains soy.*ONLY FRIDAY & SATURDAY*
Vegan. Vegetarian. Gluten-free. Spicy. 3 lentil rice tacos, coconut chutney, pickled onions, cauliflower, potato, chickpea filling - comes with a side.*MAY BE TAKEN OFF MENU SOON DUE TO INGREDIENT SCARCITY
corn chips braised jackfruit kimchi pickled daikon & carrots green onions cashew gojuchang cheesecontains: soy, cashews
corn chips braised jackfruit kimchi pickled daikon & carrots green onions cashew gojuchang cheesecontains: soy, cashews
Vegan. Vegetarian. Gluten-free, spicy. Rice, braised tofu, crispy shiitake, quick kimchi kale, bean sprouts, pickled daikon, and carrots, cucumber, kimchi, green onions, spicy gochujang sauce - contains soy, coconut.
Vegan. Vegetarian. Gluten-free. Rice and lentils, fried falafel, roasted cauliflower, cucumber, pickled cabbage, red pepper tahini sauce.
rice cauliflower, potato, chickpea turmeric dal soup pickled red onions cilantro lime side of dosa*MAY BE TAKEN OFF MENU SOON DUE TO INGREDIENT SCARCITY
Vegan. Vegetarian. Gluten-free. House-made burger on a freshly made bun, build your own burger.
Vegan. Vegetarian. Gluten-free. Our house-made falafel on our house-made bun. Build your own burger.
Vegan. Vegetarian. Gluten-free. Beyond Meat sausage, on a house-made hot dog bun. Build your own.
Vegan. Vegetarian. Gluten-free. Beyond meat burger 1.0, on our house-made bun. Build your own.
Vegan. Vegetarian. Gluten-free. Impossible meat 2.0, on our house-made burger bun. Build your own.
Vegan. Vegetarian. Gluten-free. Deep-fried Beyond Meat sausage, comes with 5 to 7 small bites, ketchup, and mustard. Contains - soy.
Vegan. Vegetarian. Gluten-free. Our small nachos with quinoa meat and cashew cheese only- contains cashews.
Vegan. Vegetarian. Gluten-free. A small bowl of our house-made mac and cheese. Cheese is made using garlic, make sure your kid likes garlic. Topped with our house-made breadcrumbs - contains soy.
Vegan. Vegetarian. Gluten-free. Carrots and cauliflower, crackers, and pita with traditional hummus.
This soup changes with the seasons, an indian red lentil soup, onions, garlic, ginger, and full of spices like mustard, cumin, fenugreek, but not actually spicy. Topped with cilantro.
This soup changes with the season, red beans cooked with onions, garlic, celery, bell peppers, lots of herbs. Served on white rice, pinch of green onions on top, tasty with hot sauce.
Vegan. Vegetarian. Gluten-free. Organic greens, cucumbers, carrots, cherry tomatoes, clover sprouts.
Vegan. Vegetarian. Gluten-free. Our fresh battered onion rings, made to order - contains soy.
Vegan. Vegetarian. Gluten-free. A small massaged kale salad or slaw using kimchi spices - contains soy.
Vegan. Vegetarian. Gluten-free. Organic Hummus with baby carrots and cauliflower.
Vegan. Vegetarian. Gluten-free. Our housemade salsa with tortilla chips.
Vegan. Vegetarian. Gluten-free. A bag of kettle potato chips.
cashew cheese, ranch, buffalo sauce, blue cheese crumbles, rice paper bacon, green onions contains: cashews & soy
Indian spices, cumin, turmeric, coriander, cayenne, lime, and cilantro
*WILL BE TAKEN OFF MENU SOON DUE TO INGREDIENT SCARCITY
*WILL BE TAKEN OFF MENU SOON DUE TO INGREDIENT SCARCITY
*WILL BE TAKEN OFF MENU SOON DUE TO INGREDIENT SCARCITY
**Sold out due to Mushroom shortage
Dasani $1.50 Boxed Water $2.00
seasoned 'chicken, pickled cabbage, a mix of tomato, cucumber, chickpeas, and red onion marinated in lemon, olives, tzatziki sauce, hummus, vegan feta, and fresh herbs like parsley, mint, and dill. Small side of pita
kimchi & bean sprouts in a thick chewy pancake, topped with rice, sriracha mayo, green onions, and sesame seeds. comes with a side of dipping sauce
marinated tofu, sriracha sausage, pickled daikon, fresh bean sprouts, cucumbers, pickled onions, jalapenos, green onions, cilantro, thai basil, and mint, topped with sriracha mayo
Kimchi pancake
Fried Green Tomato BLT
Poutine
Mediterranean Falafel Bowl
Menu
Bacon cheese burger made with an impossible patty
Fried Green Tomato BLT Sandwich
seating area
Restaurant
Dining area wall
Oyster mushroom po'boy, Indian fries, and side salad
Guitars for cash
Premium Donuts and a iced Oatmeal Cookie
Impossible Bacon Burger
Seasonal Curry
Side salad with hearts of palm fish tacos
Our sign
Front counter
We pawn toys
Harvest bowl
Cupcake - Carrot Cake. Donut berry parfait
Blueberry lavender doughnut and almond butter blondie
Sweet potato waffle fries
Hearts of Palm Fish Tacos - Tasty.
Brookelyn C.
Aug 28, 2024
So very happy we got to try this gem of a spot. We were so happily overwhelmed with options and were sad we couldn't try them all. The service was friendly and quick. The truffle fries were incredible. Most def will be coming back if ever in the area.
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Jackie D.
Jun 1, 2024
Nice place to sit indoors or outside to eat. I am gluten and dairy free. I also try not to eat soy. This place had so many options for me I was mind blown! They list the allergen info on their menu and the placards for the desserts. Some of the desserts I didn't choose because of soy. I do know they fry in soybean oil. I'll see if I get a migraine soon. That's part of what soy does for me unfortunately. I went back for a dozen desserts to take with me. The blueberry lavender donut was the best GF donut I have ever had. I can't wait to try the others. I couldn't finish my fries, but that's ok. My boyfriend enjoyed his tacos and didn't realize he wasn't eating fish. I told him and he said he thought there was something a little off but he couldn't figure it out, because it was still really good. I am going to savor every dessert I'm bringing home.
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Lee D.
Mar 21, 2024
Wow! Two plant based restaurants in two days - what a treat for me! And I was lucky that hubby found an alternative because no way was he going to eat plant based two days in a row Received a friendly greeting while I perused the menu. Decided on the Harvest Bowl which I was told used to be seasonal but was so popular they decided to add it to the regular menu and it is easy to see why! Roasted Brussels sprouts and cauliflower, Dino kale, sweet potato waffle fries, pepitas served on a choice of white rice, brown rice or mixed greens. I chose the greens and I think they complement the other ingredients very nicely. It is normally served with plant based feta cheese but I opted out. Don't remember what the sauce was but it was good. Very filling. Complimentary water, lemon water, or iced tea was a welcome treat (I paid $4 for iced tea in another restaurant with no refills!). Light, bright atmosphere to enjoy my lunch. Glad I stopped in while on the road!
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Pam H.
Aug 3, 2024
Like others, we were passing through and stopped at this little gem. The food was very flavorful. We left feeling full and satisfied. The mushroom oyster tasted like fried artichoke (delicious). The falafel kind of tasted like a meatball. We liked it very much. The gyro bowl and gluten free dessert was yumalicious as well. Bonus: they had Fitz's root beer (if you know, you know). The only negative was that the Indian fries were really spicy, and so I asked for some mayo or sour cream to cool them down. The staff charged me 80 cents for a half a little sample cup. I didn't care about paying extra, but I thought it was a little ridiculous to charge me for such a little amount after I just bought $100 worth of food.
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John B.
Sep 2, 2022
Paducah is a long way out there; some four hours from Lexington and close to the edge of Kentucky, and it's probably a long way in any direction before you'd find another vegetarian restaurant. This one is fantastic in every respect, however, with their counter service model not precluding a warm welcome. Some menu options are big brand fake meat kind of stuff, but other options are more vegetable-based, and there are baked goods as well. Despite my other planned indulges, I could not help but note that in their substantial pastry display, only one hazelnut French Toast donut remained. When I laid claim to it, they did not bring out any more, so presumably supplies are limited. The flavor was wondrous in complexity, and while some vegan donuts are dry or tough, this one was actually quite soft and moist, but not too much so. An impressive creation, for sure.When my oyster mushroom sandwich with Indian spice fries arrived, they had a lot to live up to, and they were utterly mouthwatering. The battered and fried mushrooms were quite hearty, and these are the sort that have a decent chance of winning over a mushroom skeptic. The worst I could say is that a po-boy is properly associated with bread that is more in the shape of a baguette, while theirs was more of a burger bun. This is to take nothing away from the deliciously toasted bun, red cabbage slaw, and various other fixins that contributed to an excellent sandwich. The fries had several spices and a fresh lime slice to squeeze on top, and while I might have done myself a favor and gotten a salad, I was okay with my decision.The place is not in the nice historic downtown area, but you could walk from there without much trouble. And given the wide menu and flawless execution thereof, I would make the effort. I'd be tempted to drive from Lexington to eat here again, and if there is a better vegetarian restaurant anywhere else within the commonwealth of Kentucky, I am not aware of it.
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Lindsay B.
Jun 2, 2023
While passing through heading to Nashville, this popped up as a place to try. Two out of five in our party were hesitant to go because it was vegan. However after our food was brought out and the first bite was taken, everyone loved it. The flavors were delicious and the portions perfect. I would highly recommend this to anyone passing thorough or near the area. Complimentary cold water, water with lemon, and unsweetened tea are as an added plus.The staff was very friendly and helped us make the right choices. Definitely a place I will come back to!
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Christina F.
Dec 8, 2023
Soooo good. We were passing through on a road trip and looking for vegan and gluten free food. It's not always easy to find but this place is a win. Not only is everything on the menu V & GF but it's tasty too. Hubby and I were both very pleased with our selections. Taking some cookies and cupcakes on the road. They look too good to pass up. We might have to stop again on our way back home...it's that good. We ate early, 4pm on a Friday night, and had no problem with crowds. The dining area is clean and there is plenty of seating.
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Bela F.
Nov 25, 2023
Biscuits and gravy were tasty. Hash brown was good. We also had Korean pancake tacos that were very delicious. It's nice to have healthier options.
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Sibyl C.
Feb 21, 2025
A real favorite, every time I find a new favorite. The shrimp street tacos are delicious, flavorful and crisp. The chicken tikka salad was delicious as well. Service is amazing, love the homey atmosphere.
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Norka R.
Jan 3, 2025
Indian street tacos made with impossible chicken, fresh sauce and veggies- delicious. The iced tea is complementary with meals and not bitter. Perfect lunch!
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