Masters Kitchen and Cocktail

This place is da We were a large group of 20+ and service was excellent as well as the food . We all ordered a variety of foods and shared a bite or two with the group. I must say I was more than pleased with how everything tasted. If you're ever in Oceanside, please visit this restaurant. I will definitely be back. Thank you you to our servers!!

Unfortunately, service is something that needs to be worked on. The hostess would need to have a better attitude.The ambiance seems to be ok.Food - we did not get to try.

The wait here to get our food was VERY long. I thought an appetizer would come out quickly or at least a lot faster than the entree but I was wrong. I ordered as soon as I sat down thinking the food would come out quickly. The restaurant is really cute and the open which is nice for large parties or a date night. But honestly, the food is mid and the service was also mid. Maybe it was just not a good day? I will not be returning.

We went right when it opened for Sunday brunch and there was no wait! We ordered the carnitas chilaquiles which was arguably the best thing on the menu. The portion sizes are very large so come hungry! The veggie omelette was also very standard. I highly recommend getting their green sauce to add to the omelette for extra flavor Potatoes were perfectly crispy.Also, a whole bottle of sparkling wine and juices are $15!The patio offered a nice sea breeze and view of the street/ passersby's without being too loud or crowded.

Love coming here for happy hour on Wednesdays because it is all day. Half off wine bottles so we've been able to try a range of them. The truffle fries are a must have! The Brussels are yummy. These cheese plates is good but we just wish it came with more cheese. The jam is a very good pairing, the mustard seems off. I'm excited to try the hummus plate next!

Awesome restaurant, relaxed upscale vibe inside. Good service, indoors and outdoor seating available. Salmon and mixed vegetables were delicious and a good gluten free option. Tacos, and meatball sub were enjoyed by others in my group.Desserts were delicious, house made sorbet is a must have!

First off the service was top notch! I took my family here for Mother's Day. We arrived early to our reservation but they seated us early anyway. The first course stuffed beets and cinnamon French toast were amazing! We ordered one entree per person and while we waited my grandmother started choking. I jumped in and did the Heimlich and while I was doing it the entire staff was quickly table side. All was well. They even checked on her afterwards and were super sweet and understanding. Back to the food. We had amazing dishes and none of them disappointed! Check the photos! I'm definitely coming back again. The staff and kitchen deserve much props!

Came here for brunch with some girlfriends.The atmosphere was great! Very indoor/outdoor with plenty of televisions for game day.It was rather empty for a Sunday (we went at 12:30) so it's a great last minute option.We had numerous items including the masters breakfast, the chilaquiles, and the cheese board as well as some cocktails.All of the drinks were absolutely phenomenal. Very tasty and refreshing!The food was solid.With that said, the service was oddly lacking given the amount of people in there which was a bit odd.Besides that was a good experience.Parking is street parking so after a few minutes not an issue.

The food was very tasty and fresh. Our waitress was very knowledgeable and suggested great dishes .We will definitely come again.

Fried chicken sandwich out of this world!the chicken and prosciutto were crispy and tasty balanced with the herb mayo and pickles. Also the truffle fries we made fresh and hot. Not to miss!