Master Pizza

Best pizza in the state. Give a try, and you will be hooked!! Service is excellent. Got my pizza in just a few minutes! The ambiance is cool. Lots of Pizza oriented art. Highly recommend !!!!

This was the best New York Style Pizza I've ever had. Even better than in New York. The crust was thin and crispy and it was covered in thick mozzarella cheese with a high moisture content. Under the cheese every square inch had pepperoni. The sauce was a little sweet, just the way I like it.It was $11 for a slice which I initially thought was expensive, however, the slice was huge. I'm a big eater and was hungry. I finished the slice but I'd bet most people could split it. Inside is small. There's only a few tables. There are also tables outside. This isn't really a sit down restaurant. More of a lunch counter where you can get takeout.The pizza didn't come out fast but it's because it's not sitting in there under a heat lamp like Sbarro. Expect to wait about 10 minutes for a slice. I looked at other diners' food and one person had a huge tray of wings. They looked amazing. Next time I may try them.

We got two cheese steak subs, took them to the hotel and threw them out. They consisted of a crummy grade of sirloin, not ribeye. The peppers were flavorless out of a can. NEVER AGAIN.

All I can say is ...I am ruined.....I am ruined for any other pizza. This is the very best pizza I have ever tasted. I can honestly say "I love pizza". I have tasted so many different versions of pizza before, Italian, Greek, American, Mexican and Oriental, but I have to say none compares to this pizza. It has real Italian cheese that is gooey and tastes like it came from Heaven above. My husband had the Hawaiian Calzone with Black Forest Ham and pineapple and I had the Black Forest Ham and Italian Sausage Calzone. It is huge! Enough for 2 or 3 meals...we tasted each other's meal and they were both amazingly wonderful! If you get the chance to come to Master Pizza, do so, you will not regret it.

The pizza and calzones were amazing! This is a mom and pop type place ran by the chef himself. The only thing I didn't like from what I ordered was the meatball topping, the meatballs didn't have a good flavor. The dough taste fresh, the pizza sauce is great and the cheese taste delicious. Best looking calzone I've ever seen! Lots of cheese and delicious!

We are so happy we stopped at this place, tucked away in plain site! Right across from Rhodes Middle School on Baseline with plenty of parking.Master Pizza was amazing with great quality cheese and pepperoni, we suggest the triple pepperoni! Truly the most authentic pie I've had in the valley.Individual Slices are how they should be, the size of three slices and crispy! Service was attentive, nice, and made us welcomed.We will be back for again the next pizza night!

I drove by and then came back. I had a few minutes before I had an appointment so I stopped by. The guy inside was super friendly and explained how they do their slices....they are huge!! I ordered a slice of pepperoni and an order of mozzarella sticks. Order came out fast and it was so good! The cheese on the pizza was not crazy greasy, the pepperoni was high quality, and the crust and sauce were perfect. I will definitely come back here. People in the area must love this spot. The inside is small but he makes it like a home. Love it!

I don't even know where to start with this place. This is by far some of the best pizza I have ever consumed in my life. It really does. Remind me of Chris Bianco's pizza. Everyone should try this place Yelp should have a party here. we should definitely do pizza parties. The owner is super friendly and top-notch. He gives great suggestions on what you should eat. He always has different desserts every day. He's always so happy when you come into visit if you ever see this review and feel like you want to try this place go in and let Jayson know that you read this review before trying it out. It's such a cute hole in the wall. I could eat there everyday if I could afford it.

We ordered from here for the first time last night. Walked in a little early, as we are just a little down the road. The guy (owner?) said our pizza was still in the oven and offered us soda while we waited. The restaurant was fairly small but definitely comfy enough for a few small groups. Our pizza was really great! Very fresh ingredients, good sauce, lots of cheese and a nice chewy crust (we got the classic crust). I'm looking forward to future pizza nights!

The pizza was amazing ! Also the cheese bread was also great ! Even gave us free cáprese salad I think it was the owner he was also very nice and the service was excellent! The vibe inside was like having dinner at home would go back and will recommend everyone to try !!! He would really appreciate the visit !