MaKiin

Food was average. Presentation was pretty but the taste was meh. Service was good and the vibes were good Overall the best dish was the fried rice and the noodle magic. The pad Thai was not worth it. The Tom yum wasn't very good and I wouldn't recommend

Ambiance was classy bold fancy feeling but the restaurant was super warm inside. Even my infant was sweating. Menu was on little iPads. Service was decent. Couldn't really tell who our server was and people who were bussing and refilling water looked like servers too but we couldn't order through them.Food was ok. For the quality of food, it is quite pricey. Presentation is nice.We ordered:Hot Basil mussel - had good flavor and is on the spicy sidePapaya salad - it was ok and is on the spicy sidePanang dumpling - couldn't tell what filling was inside because it didn't have much filling. Panang sauce was good. Dumplings needed something to be dipped in.Shrimp crisp cakes - just thin shrimp patties in wonton shell or something. It was crispy and nicely paired with a sweet clear sauce.Curry carnival - comes with roti and had panang curry, turmeric curry and massaman curry. Panang good, turmeric bland and massaman salty.Silken calamari soirée - calamari was bland. The egg yolk sauce is on the bottom and didn't seem to pair well with the sauce. The sauce was pretty bland.Flavorful drunken adventure - pad kee mao - dish was good, flavorful and meat was tender. Stir-fried chicky pleasure - pad see ew - the noodles were mushy and over cooked. Crispy garlic chicken - was not crispy at all and the flavor did not taste like garlic, it was on the sweeter side.Thai Basil chicken - this dish would have been my favorite if it wasn't so salty. Minus the saltiness, the flavor was good.

The ambiance and service were magnificent here! The design inside was fancy, and there was live music. Food is overpriced for the quality, but you're paying for ambiance and food presentation. For appetizers, we got the Appetizer Symphony ($38) and the Curry Carnival ($14). The Appetizer Symphony included the Eggcellent, Thai Chicken, Crispy Delight, and Chives Cake for 2 people. The mousse in the Eggcellent was light, but tasteless. The shrimp was tasty, but soggy. The Thai Chicken was as my least favorite - it was super dry. The Crispy Delight was my favorite! The rice cracker was crunchy and had a great blend of flavors. The Chives Cake was also yummy especially with the sweet chili sauce, although it got kind of heavy/greasy towards the end. The curry carnival was solid. It comes with 4 pieces of roti and 3 types of curry (panang, turmeric, and massaman). The texture was kind of weird. The spice level was pretty mild for all the curries, and my favorite was the massaman because it was slightly sweet. For the entrees, we got the Majestic Ocean Medley ($59) and Sizzling Northern Adventure ($39). The Magestic Ocean Medley was the most disappointing part of the meal. The scallop was the most dry. The lobster and calamari also weren't tender. The soft shell crab was the best. There was a ton of noodles, but towards the end, the noodles were unbearably salty. The Khao soi was very tasty. The short ribs were tasty, although was slightly undercookedFor dessert, we got the Dessert Wonderland ($22). Stunning presentation! I enjoyed all the chocolate pieces.

Dined in on a Saturday with reservations for five and was seated when everyone arrived. Ambiance is posh, velvety, bold colors, and good for big parties. Food was a bit bland and needed more umami. We enjoyed the appetizers more than the main dishes. Presentation was beautiful. Our waitress needed a little more training. We ordered:Curry carnival: roti got hard quickly, the sauces were good, the green sauce was the least favoriteAppetizer symphony: this tower is nice if you want to try a little bit of everything before ordering it alone. Eggcellence was different but the Tom yum flavor was not strong enough, chive cake sunrise was an odd flavor and mushy, crispy delight unleashed was our favorite bite, pork bliss was blandSavory cones: very light flavorsFried shrimp: this was on the house and was blandMussels: strong herby flavors, I could only eat a fewCreamy crab bite: good flavorsSoft shell crab papaya salad: FAVORITE DISH! Flavors were on pointCrispy fish: very bland, need to hit it with some salt and pepper before frying, the sauce it came with will burn your holeShort ribs: meat was very tender but the sauce was not all thereCotton candy tree: super cute presentation, the tree trunk is made with chocolate, very good

Overall super aesthetic/"insta-worthy" restaurant that actually serves good food. Can be a bit of a splurge, but the portions for the main dishes are great! Appetizers, not so much. I would totally come back here with friends for drinks or a date night out.Came here with my mom and grandma on a Saturday and it was pretty empty around 1230. Even then, the service was a bit slow (only 2 servers) but friendly. The menu is a bunch of photos on an iPad, which I found a little excessive.Since it was my first time, I ordered a lot more food to try. Here's what we got, in order of preference:1. Flavorful drunken adventure ($24) - we added chicken to this. The server mentioned it was spicy, but it was not spicy at all. It might be because we adjusted spice levels for our other dishes to be mild and this one also ended up getting adjusted. It was delicious though, rice noodles were nice and chewy, lots of vegetables and they did NOT skimp on the chicken. I especially loved the occasional taste of Thai basil2. Chives cake sunrise ($20) - ive had this before somewhere else and really enjoyed it, so I knew my mom would like this, and thankfully she did. It's kind of like a rice cake with lots of flavor and chives. Crunchy on outside, soft/chewy on the inside. Pairs well with the sweet sauce3. Antique charm fried rice ($21) - we got this with vegetables and tofu. Didn't think it was anything special (I also prefer noodles over rice any day), but again, there was a good amount of veggies and tofu, which I loved! Also, don't forget to squeeze the lime4. Soft shell crab papaya salad ($23) - the soft shell crab was pretty small, but it was so good. The papaya salad was papaya salad. It's a nice, refreshing dish if you like sour and crunchy veggies.5. Curry carnival ($14) - 2 pieces of roti served with 3 different curries. Neither my mom nor my grandma liked any of the curry, but they enjoyed the roti. However, it wasn't that much better than the frozen ones my mom likes to buy, so this was definitely not worth for us.6. Zesty Mango sticky rice ($15) - this isn't actually last place, but this didn't wow me either. It was typical, which is literally just sticky rice (cooked with coconut milk) and mango. I didn't love that they had coconut cream in the little squeeze bottles - I'd much prefer the rice to be drowning in coconut milk/cream lolService was great, though it did feel a little slow, especially in the beginning. This was due to the servers also making the drinks, but later a designated bartender came in. Regardless, our server was super kind, always making sure to refill our water and even cleaning the table/swap out plates between courses.

The decor in this establishment is very pretty. I like the ambience. Service was very good. The food was all very pretty in terms of plating: 10/10. But there wasn't anything that stood out to me in terms of flavor. Nothing was bad. Just nothing was memorable either. But I highly recommend this for a nice meal or date. Everything is visually appealing.

Wowww! My friends & I were impressed by this place - it was so beautiful and bougie, right down our alley! The door was gold & heavy at the entrance (way to make a first & welcoming impression), they gave each of us tablets for their menus, the inside was super aesthetic, and even the restroom and hallway to the restroom were aesthetically pleasing. It looked like there was a wedding going on over on the other side of the restaurant; I can see why because of the beauty of the restaurant & the service.We were seated right away, the waiter was friendly, helpful, & attentive, the food & drinks came in a timely matter, and everything was yummy. No complaints at all here. Amazing dining experience, thank you!

We visited MaKiin with some friends on a Friday night - we made reservations and it was easy to find some street parking in the area. The restaurant itself has a really cool vibe - definitely a nice place to bring folks just based on appearances. Service itself was a bit disappointing. It took longer than expected to actually get a table despite having a reservation. And we were disappointed that they weren't willing to make simple adjustments to orders - we couldn't get some food made spicier or to change the meats out in certain dishes. These would be simple changes at any other Thai restaurant.Drinks were okay - 3/5 - some interesting spins on some classics. Presentations themselves were nice though. The food itself was okay.Appetizers:- eggcelent- 3/5 - cool presentation and unique dish, but not something I particularly enjoyed taste wise.- savory cones -3/5 - samosas in a cone - pretty average.- curry carnival - 4/5 - these were good - flaky bread and 3 different curry options- calamari - 4/5 - pretty standard Mains:We asked which their best chicken dish was on the menu and our waiter said they took it off their menu, so they didn't have it anymore. Which - 1) why would you do that? And 2) why tell us that?Instead we got:Drunken adventure, Fried rice, Pad Thai, Thai basil chicken - 4/5 good, but no different than other good Thai restaurants.Sizzling northern adventure - 4/5 this was good, and cool presentation. Ultimately the food was pretty similar to other good Thai restaurants, but twice the price. Especially given the average service, it's not something we'd return for.

MaKiin was a great experience overall. The decor was amazing along with the presentation of the food. Since I'm vegetarian, everything I ordered was also vegetarian/vegan. Of course, I had to order the coconut ice cream at the end! The flavors were typical to other Thai food I've had but that's a good thing. The servers took the time to explain the menu to us and help us out with ordering. 9.5/10 experience, would come again!

The food gods were looking upon me today because I lucked out and got a walk in table on Mother's Day! Im ill prepared but highly favored obviously. I am so glad I found this place because I felt like I was walking into an upscale bar, red carpet included. I feel that everything about this place provides you with an experience. From the entrance, decor, and most definitely the food and cocktails. The service is also 10/10 We had the following dishes: crispy garlic chicken 5/5, antique charm fried rice (my favorite!) 10/5!, flavors of Thailand 6/5, appetizer symphony 5/5, and lastly the coconut ice cream fantasyThe food was worth every dime I've never been happier to tap my card haha. Not only was it delicious but the presentation was so appealing. Every time a dish or tea set would come out we would turn to look. We will definitely be returning!