Luigi's Cocina

We came for a spontaneous weekday dinner since the power at home out for hours. This place is cute little gem in Redmond Ridge. They were understaffed but still provided good service with great food. I had the eggplant parmigiana, which was delicious! The mushroom ravioli had a milder flavor but I still enjoyed it. We had tiramisu for dessert, simply divine. Overall, I'd come back. Happy eating!

Great food in a pleasant location. A quiet restaurant that you can have a conversation without shouting. A undiscovered treasure that we enjoy

Really cute new Italian place on the Eastside! The ambiance inside is very rustic and cozy, making this a great place for date night. I tried the Mushroom Ravioli and it was both tasty and filling. The dishes are definitely a bit overpriced for what they are, but not outrageous.

Restaurant says they're open at 11... nope. Tried to call. Answering machine is full and won't allow message to be left. Restaurant is dark and nobody here

Perhaps I had high expectations given all the five star reviews I have seen on yelp. First of all the service is excellent. The food is okay. For example fettuccine was definitely over cooked far from Al dente. The salad was also just okay and was similar to what you find in a box at a convenient store. The grilled chicken in the pasta was also okay. The bread was a bit oily.

We were all blown away by the food and service. This restaurant is truly a hidden gem and a MUST TRY!! Il cibo era fantastico!! Grazie mille!!!! Please try the lamb, the fried calamari, the shrimp and crab cappellini, and the pear and goegonzola ravioli. Outstanding food!!!!

Don't get scared! The restaurant may look dark inside and no one may be seated, but you will have a great time! Food is really good, too!Ambiance -3/5. It looks like a charming old town Italian restaurant.Service - 4/5, very attentive and warm.Food - 4/5. The chef used to be a baker apparently. Their garlic bread is so scrumptious. Their calamari in tomato sauce and carbonara were pretty good. The tagliatelle with wild mushrooms were very tasty. Their house wine, Chianti and Sauvignon Blanc were both good, too!We'd definitely come back here again even though this is middle of nowhere.

Fluid prices :(Online menu price was $25 and since they do not accept online order, we called to order. 45 mins wait for 2 dishes, and when we picked up the food, it's now $35 per entree.Dishonest.

Can't get these people on the phone to make a reservation. Every time I called the connection is disconnected after 5-10 rings. I also tried email but the address is invalid. I suppose we could just show up and go from there. There is always Papa Murphy's next door so we can always have pizza instead.Every time I stopped by they were closed so can't comment on ambiance, food, service etc.But like Leia once said I've got a bad feeling about this...Pizza pizza

Start to finish, a disappointment. Wait staff seemed confused and made multiple errors. I was served the wrong salad, but the chef argued it was the correct one. What?!? The bill was incorrect. The scampi was awful and not even deveined. Avoid this place like the plague.