The Pine Room

What a great spot! Louisville friends brought us here as it's one of their very favorite and we enjoyed it immensely. We walked in to the sounds of a live pianist who was very talented, very pleasant atmosphere. The service was wonderful (thank you, Ken!), the food was even better. I had their burger, excepting the hot pickle because I'm a spice-wimp. The meat was a bit south of medium rare but I'm ok with rare at a good restaurant. Nice char. The Dijon based sauce was outstanding and really took this up a notch. Their french fries are shoestring type and perfectly delicious. RRR got one of the specials, the filet mignon, medium rare and it came out rare. Very rare. Neither of us send meals back to the kitchen unless it's inedible and he was able to eat it, just found some of it tough. His green beans were also a bit too al dente. The mashed potatoes were really good.We had no space for dessert but they looked amazing. So sad we couldn't partake. This will be our first go-to spot when we visit again!

Consistently great food and great drinks at a reasonable price. Excellent service. Go on weekend night when there's a piano player!The burger is one of, if not THE best in Louisville. Mussels are a great app. This is our favorite date place!

Classy little restaurant that is worth a visit. The food is exceptional and the service matches.

The Pine Room is a bit outside of our typical radius for go-to dining options, but if that's the case for you as well, don't let the location deter you. We visited for dinner, and I opted for the special, a filet served with mashed potatoes and asparagus. We also enjoyed the decadent chocolate bourbon cake, because let's face it, combining chocolate and bourbon is a match made in dessert heaven! Everything was pretty good. Beyond the food, the ambiance is great for a date or intimate dinner. The soft lighting, along with the live piano music, creates a cozy atmosphere. It's an ideal spot for a relaxed evening with friends or a special occasion.

I was always intrigued by the Pine Room when I drove by. So I was pleased to find out that it had the simple elegance, excellent service, and delicious menu that I would've expected when I visited recently. We went early on a Friday evening and had a reservation. I would highly recommend a reservation, and even going early is helpful, as this place is popular and got hopping pretty quickly. We were led to our booth and seated, before promptly being greeted by our server. We started with drinks - Harrods Creek Fizz for me - and ordered a round of mussels and fries to start with. The fizz was very tart to begin with and got a little less sharp by the end of the drink. I might try something else next time. As far as food, the mussels were really delicious in a coconut milk broth, and the shoestring French fries were perfect when dunked in some mayo (which we requested on the side). For our entrees, we all chose the salmon (which is gluten-free to boot!). We all agreed that the temperature, texture, and flavor were excellent. The couscous was a good addition but had some spice to it that I actually could have done without (mostly because I was sharing with our high chair guest and the spice didn't suit them). The place became a hive of activity as our meal progressed. People gathered at the bar and a pianist started up some tunes, which heightened the festive atmosphere. I am so glad that we got to visit the Pine Room and enjoy our dinner there. If it's on your list of places to try, I recommend that you give it a go soon!

I've never been to this part of the city. The restaurant is tucked away among the trees. It's so charming and clean inside. I was only a party of 1 and was seated immediately. Server was great. I didn't order an appetizer so the food pace was off a bit, between getting my drink and entree but I understand. I ordered a mocktail Harrod's Creek FizzSuper yummy and not too sweetEntree - Salmon with pesto couscous This was sooo goodSalmon was medium in temp which was perfect - moist and rich. Flavor was amazing. The pesto couscous was delicious. Panna cotta dessert - this was excellent too! Raspberry sorbet was refreshing. Whipped cream went well with the panna cotta. I'm used to panna cotta being a bit looser but the flavor was so good that it's okay! Highly recommendI originally wanted the cherry pie but it is a 15 min wait. I'll have to come back and order it ahead of time.

I had a friend recommended I give this establishment a try, he ranted about how great it was, so here I am at The Pine Room in Harrod's Creek.I do not give five star reviews, no one is perfect (until tonight).Upon entering the restaurant you get that feeling this might be good.Great greet at the door, immediately taken to our table and promptly greeted by our server..it's going to be good. Cocktails arrived in a timely manner as did the appetizer..glazed cauliflower I'm not sure what the drizzle was but it tasted greatOur server returned to take our orders, we all came for the fried chicken (I know right)? and one guest had the pork chop! Our food was delivered in a timely manner..and it was over the top delicious! The buttermilk chicken can only be tried by one's self, I can't begin to describe how moist and tender the meat was and the taste was wickedly good. Our entrees were served with greens mashed potatoes and a tasty little corn muffin! If they would have laid a green onion next to my plate, you could have buried me afterwards!The pork chop entree was a beautiful presentation and the guest loved his meal. The entire meal was outstanding.I like the ambiance a lot, there is a young man who plays piano as you dine he was very good. The crowd was a mix of old and new and you can actually hear each other talk. They have nice outdoor dining as well. Great bar selection great cocktail selection.The Pine Room totally blew me awayThere are lots of great eateries in our city, The Pine Room takes top spot!I can't wait to take friends!

I always enjoy The Pine room. They have good food and a nice ambiance with someone playing the piano. It's good for a date night but my teenage kids enjoy it too. We also hosted a celebration with family members here, which was a larger group. The girl waiting on us did a good job managing all the orders. The restaurant is a little smaller inside (it's quaint) but they were able to accommodate us toward the back of the restaurant.You can easily sit at the bar, eat dinner at the bar, and still enjoy the full ambiance of the restaurant.

First time here to celebrate my husband's birthday with my in-laws. Food was very good!! But service was incredibly slow. Staff was very kind but just extremely slow moving. I got brain bowl and added blackened chicken per waitress recommendation to add. I loved it! However, be warned the chicken is very spicy. My mother in law got the the same. We both love spicy thankfully but both agreed it would something she should have mentioned. If you aren't a spicy fan this would have been something you would have needed heads up about so you would not have ordered because otherwise you would need to send it back. But we loved it!! My husband and father in law both got the fried chicken and loved it. I tried a bite and agreed it was amazing. Beautiful dim ambiance, piano player (we were there on a Wednesday), and nice decor.

This is such a cute place on river road. I'll be come back for the decor and ambiance alone. All the appetizers my table got were amazing and I wish I remembered to take pictures. The brussel sprouts and pretzel bread with bourbon queso were so good but the real star was the cauliflower. Definitely will be going back to do an appetizer night here. I thought the appetizers were the best part of the meal.For my entree I got the bolognese. It was pretty good but I've gotten the fried chicken before and liked that better. I also tried the pork chop which was good and the flank steak which was a little chewy. I know flank steak is usually a bit tougher but this was a little too tough.