Thai Express

Chicken Egg Roll

Deep fried roll filled with ground chicken breast, egg, cabbage, carrots and bean thread noodles.

Crab Wontons

Crispy dumplings filled with cream cheese, imitation crab meat and chopped celery. Served with sweet and sour sauce.

Chive Dumplings

Pan-fried soft dumplings stuffed with fresh chopped chives. Served with soy-based sauce.

Vegetable Egg Roll

Deep fried roll filled with cabbage, celery, carrots and bean thread noodles.

Pot Stickers

Deep fried dumplings filled with minced pork and vegetables. Served with soy-based sauce.

Lunch Combo

Served with a choice of chicken or vegetable eggroll and a choice of soft drink, ice tea or hot tea with a purchase of salad, fried rice, noodle or rice dishes.

Thai Beef Salad

Sliced beef tossed with cucumbers, tomatoes, onions, shredded carrots, cilantro and rice powder in a tart lime sauce. Served over romaine lettuce.

Papaya Salad

Tart salad of shredded papaya, green beans, tomatoes, shredded carrots and peanuts mixed with lime juice. Served with romaine lettuce, garlic and hot chili pepper.

House Salad

Bed of romaine lettuce topped with slices of cucumbers, onions, tomatoes, shredded carrots, bean sprouts, cilantro and hard-boiled eggs. Served with sesame dressing.

Chicken Salad

Tender ground chicken breast, tossed with fresh sliced ginger, cucumbers, peanuts, onions, shredded carrots and cilantro in a tart lime juice. Served over romaine lettuce.

Tom Yum Goong

Lemongrass shrimp soup. Thai and international favorite Shrimp, mushrooms, tomatoes, onions and cilantro simmered in seasoned lemongrass broth with lime sauce.

Tom Yum Chicken

Tom Yum Vegetable

Tom Kha Gai

Coconut milk chicken soup. Sliced chicken breast, mushrooms, onions, cilantro and red bell peppers simmered in seasoned coconut broth with lime sauce.

Tom Kha Vegetable

Tofu Soup

Firm bean curd tofu simmered with napa cabbage, celery, carrots, mushroom, green onions and cilantro in a seasoned soy broth.

Spicy Basil Chicken

Ground chicken breast stir fried with green beans, basil leaves, onions, green peas, carrots, bell peppers and bamboo shoots in brown sauce.

Ginger Chicken

Sliced ginger stir fried with sliced chicken breast, onions, bell peppers and oriental black mushrooms in brown sauce.

Pad Woonsen Chicken

Bean thread noodles stir-fried with egg, soy sauce, sesame oil, onions, celery, green peas, carrots and oriental black mushrooms.

Broccoli Chicken

Tender sliced chicken breast stir fried with broccoli, garlic and black pepper in a brown gravy sauce.

Cashew Chicken

Sliced chicken breast stir fried with roasted cashews. onions, bell peppers and carrots in a slightly sweet chili sauce.

Stir Fried Chicken with Vegetables

Sliced chicken breast stir fried with onions, mushrooms, carrots, tomatoes, bell peppers, broccoli, celery, bamboo shoots, bean sprouts, green beans, napa cabbage and Chinese greens in brown sauce.

Garlic Chicken

Sliced chicken breast sauteed with minced garlic, shredded carrots, onions and cilantro with soy sauce over shredded cabbage. Served with sliced cucumbers.

Pepper Chicken

Jalapeno peppers stir fried with sliced chicken breast, chili garlic sauce, onions, red bell peppers and broccoli in brown sauce.

Siam Chicken

Sliced chicken breast sauteed with red curry sauce with coconut milk, peanut sauce and cilantro. Served with steamed broccoli.

Wok-Fried Rice

Fried rice, stir fried with egg, house tomato sauce, carrots and peas. Topped with chopped green onions and served with sliced cucumbers.

Wok-Fried Rice Combination

Fried rice, stir fried with egg, house tomato sauce, carrots and peas. Topped with chopped green onions and served with sliced cucumbers. (Chicken, Beef & Shrimp)

Pineapple Fried Rice

Pineapple chunks, onions, tomatoes, bell peppers and raisins stir fried with egg in a sweet and sour tomato sauce.

B.B.Q Pork Fried Rice

Oven-roasted, sliced BBQ pork stir fried with Chinese greens, sesame oil, soy sauce, egg, onions, celery, peas and carrots. Topped with cilantro.

Sriracha Fried Rice

Hot and spicy sriracha hot sauce stir fried with egg, soy sauce, onions, bell peppers, cherry tomatoes, celery, peas and carrots with choice of meat. Topped with chopped green onions and cilantro.

Basil Fried Rice

Basil leaves stir fried with chili garlic sauce, soy sauce, onions, green beans, bell peppers, bamboo shoots, peas and carrots.

Curry Fried Rice

Blend of yellow curry and turmeric powder stir fried with egg, onions, bamboo shoots, bell peppers, green peas and carrots with soy sauce.

Chinese Sausage Fried Rice

Sliced Chinese pork sausage stir fried with Chinese greens, soy sauce, egg, onions, celery, peas and carrots topped with cilantro.

House Fried Rice

Sliced ginger, Chinese greens, broccoli, green peas, carrots, napa cabbage, bell peppers, onions, tomatoes, celery and bean sprouts stir fried with egg and soy sauce. Topped with chopped green onions and cilantro. Served with sliced cucumbers.

Pad Thai

The famous Thai dish Thin rice noodles stir fried with choice of meat, egg, shredded cabbage, carrots and bean sprouts in a sweet and sour sauce. Topped with green onions and ground peanuts. Wedge of lime by request.

Drunken Noodles

Wide rice noodles stir fried with soy sauce, cooking wine, chili sauce, onions, tomatoes, bell peppers, basil leaves, green beans, carrots, broccoli and bean sprouts.

Pad See Eiw

Rice flake noodles stir fried with egg, broccoli, carrots and bean sprouts in a sweetened black soy sauce.

Pad Suki

Chicken, beef, shrimp and squid stir fried with bean thread noodles, egg, onions, celery, napa cabbage, bell peppers, Chinese greens, carrots and bean sprouts in a spicy soy bean. Topped with onions and cilantro.

Pad Mee Noodles

Rice vermicelli noodles stir fried with egg, soy sauce, Chinese greens, onions, carrots, celery and bean sprouts. Topped with cilantro.

Pad Mee Noodles with Roasted Chili Paste

Rice vermicelli noodles stir fried with egg, Chinese greens, carrots,celery and bean sprouts in a mild roasted chili paste. Topped with cilantro.

Dark Sauce Noodles

Linguine pasta stir fried with egg, onions, bell peppers, broccoli, carrots, celery and bean sprouts with black soy sauce.

Red Curry

Spicy red curry sauce simmered with coconut milk, basil leaves, green peas, carrots, bell peppers, green beans and bamboo shoots.

Green Curry

Spicy green curry sauce simmered with coconut milk, basil leaves, green peas, carrots, bell peppers, green beans and bamboo shoots.

Mussamon Curry

Slightly sweet and sour red curry sauce simmered with coconut milk, potato chunk, roasted peanuts, onions and carrots.

Panang Curry

Spicy and sweet panang curry simmered with coconut milk, green peas, carrots and red bell peppers.

Kid's Pad Thai

Kid's Fried Rice

Kid's Dark Sauce Noodles

Kid's Pad Mee Noodle

Steamed Rice

Fried Rice

Peanut Sauce

Tofu

Chicken

Beef

Shrimp

Vegetables

Seafood

Vegetable Pad Thai

Thin rice noodles stir fried with egg, napa cabbage, carrots, Chinese green beans, bell peppers, onions, cabbage, celery, beans, broccoli and bean sprouts in a sweet and sour sauce topped with ground peanuts and green onions. Wedge of lime upon request.

Vegetable Fried Rice

Fried rice blended with house tomato sauce, egg, onions, bell peppers, napa cabbage, Chinese greens, sprouts, tomatoes, celery, broccoli, peas and carrots, topped with green onions. Served with sliced cucumbers.

Vegetable House Fried Rice

Sliced ginger, napa cabbage, Chinese greens, onions, tomatoes, celery, green peas, carrots, broccoli, bean sprouts and bell peppers stir fried with egg and soy sauce. Topped with green onions and cilantro. Served with sliced cucumbers.

Stir Fried Mixed Vegetables

Broccoli, mushrooms, bean sprouts. napa cabbage, green beans, carrots, green peas, celery, tomatoes, Chinese greens, bamboo shoots, bell peppers and onions.

Vegetable Drunken Noodle

Wide rice noodles stir fried with soy sauce, cooking wine, chili garlic sauce, onions, tomatoes, green beans, bell peppers, napa cabbage, carrots, celery, broccoli, bean sprouts and basil leaves.

Vegetable Pad Mee Noodles

Rice vermicceli noodles stir fried with egg, Chinese greens, onions, carrots, napa cabbage, broccoli, green beans, celery and bean sprouts in a sweet soy sauce, topped with cilantro.

Vegetable Pad Mee with Roasted Chili Paste

Rice vermicceli noodles stir fried with egg, Chinese greens, onions, carrots, napa cabbage, broccoli, green beans, celery and bean sprouts in a mild roasted chili paste, topped with cilantro.

Red Curry with Vegetables

Spicy curry sauce simmered with coconut milk, bamboo shoots, bell peppers, green beans, carrots, green peas, broccoli, napa cabbage, celery, bean sprouts and basil leaves, served with rice.

Green Curry with Vegetables

Spicy curry sauce simmered with coconut milk, bamboo shoots, bell peppers, green beans, carrots, green peas, broccoli, napa cabbage, celery, bean sprouts and basil leaves, served with rice.

Baked Taro Custard

Sweet custard made from a mix of taro, coconut milk, sugar and eggs.

Sweet Rice with Custard

Sweet custard made from coconut milk, sugar and eggs. Served on top of sweet rice.