Ramiro's Cantina Express

Tina and her family have a wonderful Mexican restaurant in downtown Jeffersonville. Friendly, answers questions and gives recommendations what to order. Best Brisket tacos I have ever had- period- picked onions, great hot salsa and pico. Tried Brisket bites- best brisket in Louisville and Southern Indiana. The rub made by Tina is one of a kind! Great guacamole along with Shredded Chicken Burrito with Queso. Great atmosphere- very friendly and welcoming- what a special place in Jeffersonville to enjoy Mexican dinner or lunch. You order at counter they make it right in front of you. Plenty of seating and comfortable. Highly Recommend

Flavored margarita was your basic lime frozen with mango syrup added on top that you had to mix in yourself. Wasn't a fan of that. Did like the ambiance and idea of "Qdoba" style ordering. Meat slightly dry but still good. Great location.

I've traveled the world and these may just be the best tacos I've ever tasted!!! The meat and tortillas are exquisite! Que rico!

There is nothing better when it comes to food on a Tuesday like tacos and on this particular Tuesday I decided to take a trip to Downtown Jeffersonville, Indiana and check out the brand new Ramiro's Cantina Express, a brand New Mexican establishment in the heart of one of Indiana's historic stops along the Ohio River. While Ramiro's may be new to Indiana, they have been around in Louisville for quite some time and decided to make the move here to Indiana in hopes of providing some Mexican food to the Downtown Jeffersonville area. The decor in Ramiro's provides a very relaxing vibe from traditional tables and chair to some very chic couches and chairs that allow you to come, grab some food and read a book or finish up whatever project you may be working on via your laptop. The food here is the real star of the show because every day is a special such as Tuesday's being $3 non-premium tacos such as chicken, steak or ground beef but for $2 more you can get a premium taco such as brisket and more. The tacos are all on a flour tortilla and I'm not sure if corn tortillas are an option (I didn't ask) but they have a lot to offer when it comes to the various toppings you can choose from. Ramiro's also offers quest and chips, elotes and also various alcoholic beverages from margaritas and more. I absolutely recommend stopping by here as they are spot on when it comes to the food and the service is very quick and easy. The owner is super friendly and has plans for a patio so that guests can enjoy their meal on a beautiful day. If you're ever in Southern Indiana or happen to be across the way in Louisville do yourself a favor and be sure to stop by for some very filling Mexican food.

We just love this place. Think of Chipotle, but authentic. Ramiros still serves the best brisket taco I've ever had. Down the assembly line they pack your taco with all the fixins you request. You'll need a fork to get started on these monsters to whittle it down before you can pick them up. I don't want to neglect the chicken taco also packed with large cubes of chicken. My wife couldn't finish her burrito bowl and if they packed it in a tortilla she'd need help picking it up. Word of caution ~ they offer a mild and spicy salsa. The spicy is brutal. Made with habañero peppers. It brought this Texas boy to tears. Thankfully, a cold beer helps quench the flames. We like this Cantina so much, we're planning to visit the main restaurant on Franklin. Seems like a slam dunk.

Ramiro's is one of the best places to grab a boozy margarita in downtown Jeff. Their chips & queso are great too. The staff is always super nice & helpful. There is indoor seating, as well as outdoor seating available. Parking can be tricky depending on what time of day you are there.

Very good everything was homemade made on site by the people not food service. We came here on a Monday and that is margarita day and you can buy margaritas there for $.99 per 8 ounce they give you options you know they were from 8 ounces up to 32. For three dollars she had a good size tasty drink. First we shared the mini chicken chimichangas. We got five of them for nine dollars and I love the crust. It was almost like a chimichanga made with crescent rolls. It was very rich dough and it was fried nicely and the chicken was high-quality, and the cheese had a good flavor, so then we decided because that was so good that we would get a little bit more. She got a taco ground beef it was five bucks they have all kinds of great veggie and topping items you can add. She got like mushrooms and onions on it different types of onions and lettuce guacamole. I also ordered the four apple caramel chimichangas. The apples were nice and soft and well done and they were nice big slices they were not food service yeah premade goo. The restaurant is very comfortable and open and the decor is nice and homey. The woman cooking it was very friendly and skilled I almost feel like I have a Hispanic grandma now I highly recommend this place lots of options and ways to order à la cart with a pretty good selection. Make note they have moved they were a block or two away previously so the address on here is incorrect, but they are across the street from the kitty rescue thrift store at market and Spring

I am a Louisiana girl with a traveler's heart. I saw this restaurant and had to stop in for a bite. The location was great, within walking distance from the hotel. We decided to order To-Go lunch. The to-go person wanted to know about my online experience and how they could improve. The elote was a unique appetizer. The corn on the cob tasted a bit over cooked though. The guacamole/ salsa popped into my mouth with such a pleasant after taste A+. We ordered four different entrées Shrimp Taco Salad succulent, Carnitas Burritos a bit dry, Carne Asada Quesadilla perfect, and Birria Tacos missed the mark. I want to say it did not look like birria because they used flour not corn for the tortilla. The taste of the meat was perfect. To say the least it was close but no Birria Taco. I encourage you to look at my photos.

I was at Twilight Thursday at Churchill Downs and wanted some Mexican food so I went to their food truck.When I asked if they had spicy salsa, I was told, "we make white people tacos." I found this rather insulting. But when I read the "white" people comments on the five star reviews it totally makes sense.If this is your business model, then don't have "Mexican" in your business name. Call it, Trailer Park Tacos or as you said White People Tacos.No seasoning, bland, cheap tortillas, you know like the white peoples mama made.

One of the best furs I ever been in Jeffersonville!!! The owner of the establishment, Eddie, Was an incredible! I am definitely coming back again and again and again!!