Mark's Feed Store

Tried the burgoo It was delicious. Pulled pork dinner great as usual One of as got the lemon pepper fish dinner it was delicious as usual

We stopped in for lunch while doing a little shopping. The restaurant is super clean and the staff was very friend and helpful. Our food was fresh and delicious.

Just a quick update. This restaurant location is on Bardstown Road, in Fern Creek. Their long time manager, Lisa, does an outstanding job of dropping by tables and making all customers feel welcome.Today, for lunch, I tried the lemon pepper fish. A huge portion, very lightly coated and absolutely delicious as many others have recommended. Others in my party got the pulled chicken, grilled chicken salad, and turkey. Everyone loved what they got... The turkey sandwich had three huge slices of turkey, moist and tender as could be. We really like that this barbecue restaurant offers so many choices of sides. The loaded baked potato was very loaded. The sweet potato has all the ingredients to make it delicious, and if you don't like that they also have the cinnamon sugar and sweet potato fries. Heads up to all the yelpers!!! You have a code for a free slice of buttermilk pie. The best I have tasted.Great service, great food, and a super manager, Lisa!!They have plenty room for a private group, just call and check it out... No reservation fees for that.

First time at Mark's & it couldn't have gone better, especially considering my better half is Vegetarian & we took my not so easily pleased 96 year old mother. Sunday lunch but they seated us almost immediately after clearing a table. We got the 1/2 order of Onion Straws & the 3 of us munched on them & still took half home. The wife raved about the Wild Salmon Sandwich & I thought Mom was going to lick the empty bowl of her lush Mac & Cheese. My #1 Combo was outstanding. Sweet honey wings, lean brisket & delish ribs. Savory baked beans, sweet fried corn on the cob & iced tea. Damn, that was good! Service was perfect. Nitpicking the 5th star: Table wasn't level & wobbled. We sat near the door & got a weather update every time it opened to the 31° blustery day.

Excellent service and great food always from Mark's Feedstore in Fern Creek. I am never disappointed. My server, Megan was awesome.

Just finished my food. Literally the worst meal I have had in as long as I can remember. Feast was out of chicken so I decided to try Marks since I hadn't been there in a few years. Now I remember why. Ordered online and promptly picked up my food as I live close. Sides were literally cold. Not like room temp but actually chilly to the touch. The chicken was only edible when slathered in sauce because it was so dry. The muffin was dry and cold as well. I got onion straws and Mac n cheese. The onion straws, although cold, were decent but I only got a very small portion. Like a laughable amount to be considered one of my two sides dishes. The Mac n cheese was disgusting. Like Golden Corral levels of flavor. I'll never eat Marks again. Seriously. How these places stay in business are a mystery to me. Shameful.

Ordered bbq in bulk and spent a lot of money Our order was tax exempt. The manager came to put it in the system and was extremely rude and acted put out. She didn't even acknowledge me Our food was great but due to the service I won't be back

We reserved a room here for a graduation and they were absolutely wonderful to us! The food was so good and hot. The staff was very attentive and so friendly. They let me come in early and decorate and even tried to help with that and clean up. Highly recommend for any events or just a regular meal. Amanda, Kristen, & Tammy - thank you all for all being so great to us!

Carry out order. Great phone response and good response at pick up. Food was very poor, except for coleslaw. Ribs were burnt and extremely tough. Good taste for meat, once you could get to some to eat. Have always wanted Mark's to be a good place to purchase dinner. Wife is unable to get out, so a good carry out dinner is important to us. Never back to Mark's!!

I love BBQ and there are so few choices in Louisville, I wanted this to be a good place when I moved here 18 months ago 1st visit the food was cold and service wasn't great but not horrible. Several months later we gave it a try again and service was great and food was hot and actually tasted pretty good so we gave it another go the other night and while service was ok, the food was lackluster. Ribs were warm but seemed "warmed up". Fries were hot and actually very good but other sides were room temp and just okWe left and literally before we got to the Snyder overpass headed home we were both having severe stomach cramps. We barely made it home before having an immediate need to be in the bathroom with explosive D. It put us down for the next day and a half and stomach still aren't 100%. The only thing we both had was ribs and corn on the cob - the Mexican street corn version. This place is inconsistent at best and after an episode of obvious food poisoning, we will not be back and Sad because as one of the few options for BBQ it could be a hit if managed properly