Mandarin House

When I was younger, I enjoyed Chinese buffets and wanted to try them all out. Then I tried quite a few and when I ledt,, I started regretting. So now Chinese buffets is a rare treat for me that I usually regret talking myself into. But Mandarin Hoise was good enough to try at least once.The best part of Mandarin House was the Mongolian grill stir fry you could get made really quickly. I took beef, bell pepper, and onions and had the cook mix in Mongolian sauce with a little garlic sauce and viola! And I even had this after I had the traditional Chinese buffet fare of eggrolls, sweet and sour chicken, crab Rangoon, and different types of chicken. Another star point fir Mandarin House was the General Tso's chicken was thick and spicy.Then I had a Bluebell finish with 4 scoops of ice cream!In all, it was $11.49.Good deall all the way around and I would consider going back to the Mandarin Hoise.

Everything I tried was good. I only picked because I really wanted the Mongolian grill and it was great. I wish there were a few more veggies for the grill, but that didn't stop me from loving it.

It was pretty much like most all you can eat Chinese buffets...average. Too many dishes not replaced often & too salty. The restaurant was very clean & staff was wonderful & friendly though. The best part was the hibachi area where they cooked the food for you.

Everything is so fresh and delicious!! It's not super bland like most Chinese buffets are. Clean place, nice staff, great food!

The most expensive Chinese in town for the lowest quality. Last time I went I got food poisoning from the chicken.

Love the food and selection. Service was great, I'm pretty good at filling a plate! Nice atmosphere.

I like this restaurant! They have a large selection and it's all good! I think they have good sweet ice tea too! They have hard dip ice cream too! I recommend it for a sit down meal or take out!

the food is amazing but they need to change the Time on the internet because it's says open but the door says closed

Went there for dinner and everything was cold and their lo mein noodles were undercooked. Told the woman at the front desk about it and all she said is I'm sorry and you should come later in the day. We paid $54 for cold, undercooked food. We told her we wouldn't be back and all she could say is I'm sorry and didn't really act like she cared if we came back or not. ​We shouldn't have to come later in the day to get hot food. The temperature of the food is suppose to be at a certain temperature at all times to prevent food poisoning.

Always fresh and delicious. The restaurant is clean and the service is good. Some of the best crab Rangoon, very savory and not sweet like some places.