Kreimer's Bier Haus

Kreimer's Bier Haus had been hyped up by just about everyone I talked to, so we finally went to see what the fuss was about. Walking in, the atmosphere was beautiful--warm lighting, rustic decor, and a cozy, old-world charm to really set the scene. Service was friendly and attentive, and the beer was genuinely good. They clearly know how to pour a solid German brew.The food, though? Just okay. Nothing bad, nothing amazing--just okay. Flavors were fine but felt a little under-seasoned, like they were playing it safe. I had the Bavarian Chicken, which was cooked correctly, juicy enough but lacking anything that made it stand out. My wife had the schnitzel, also cooked correctly, crisp on the outside and tender inside, but again, nothing wow-worthy.Maybe I walked in expecting to be blown away and set the bar too high. Everything was prepared properly, the setting was great, and the service was solid, but the food didn't leave an impression. It was fine, just not something I'd go out of my way for again.

Went to KREIMERS on a Sunday night and it wasn't that busy. We were sat after about five minutes, but it took about 20 minutes until a server came over. The area that we were sat in only had people at four tables, so I'm not sure what took so long. It seemed like there were lots of people walking around also. And a few of the workers were seated at the bar when we walked in. So it didn't feel like that would've been an issue. The server we ended up with didn't act very happy to be working. We have never experienced that before we've always had such great service at Kreimers. The food is always delicious and they give you such huge portions. My daughter and I split a New York strip. It was cooked perfectly and they still have decent prices for what you get.

Our family were visiting Cincinnati for the weekend. It was our last day and we have yet to check off a German meal so we decided to stop by Kreimer's Bier Haus for lunch on our way back to Chicago. My husband, daughters, and I shared shared the Bavarian pork chop and mett and kraut. The Bavarian pork chop was a hefty portion with an inch-thick, bone-in, 14-ounce pork chop topped with melted Swiss cheese and scalloped apples. Normally I am not a fan of cooked apples but these were exceptional. The scalloped apples tenderized the pork chop and made it extra flavorful and juicy. Our girls gave it two thumbs up and cleared their plates! The mett and kraut had a grilled mettwurst on a bed of sauerkraut and was topped with sauteed onions and chopped bacon. Really can't go wrong with most German sausages and sauerkraut. This was solid. If I had to pinpoint one negative factor, I would have to say the restaurant's bathrooms are incredibly tiny. It's difficult when travelling with young children whom aren't independent enough to use the bathroom on their own. I had to keep the bathroom door open to help my daughters use the bathroom.

My wife and I took another couple to this restaurant for dinner and it wasn't up to par that day (Aug 17, 2024). At first the only time we could get a reservation was at 8pm. We arrived at 4pm to find the place about half full and we were seated right away. As I walked to our table I could see the entry way to the kitchen had steak fries laying all over the floor some smashed into floor. I ordered the Rueben sandwich and it was pretty good. My wife ordered the BBQ chicken. The chicken was so tough she couldn't cut it with a steak knife. I excused myself and went to the restroom and the steak fries were still on the floor and smashed more. Bathrooms were clean and clear up in the front of restaurant.As we were leaving, I seen broccoli on the restaurant floor and the fries were still there.

I've never heard of Kreimer's until my Mr. mentioned he passed by this place a couple of times when he used to work in this area. This restaurant has been here since 1978 and I'll guarantee you will take pictures and appreciate the nostalgic decor. Mass German heritage from steins, medieval attire, cuckoo clocks and more. I couldn't stop looking around. It's fascinating! And super clean!!!! Their menu has so much to choose from. Starters, salads, seafood, burgers, pork, sides, a-la carte, hand cut steaks, kids, chicken and of course a German selection. Beers from domestic and drafts. They have wine and a full bar.My Mr and I dined in for lunch on a Saturday. They were steady and we were seated right away. We decided to do indoors since it was hot.We ordered:Warsteiner Pilsner (for my Mr)Schnitzel w/ bier cheese broccoli (for me)Reuben w/ bier cheese broccoli (my mr)We didn't have to wait too long. Our meals came out right away and I really enjoyed my schnitzel. The caramelized onions tasting so good with their signature sauce and paired well with the bacon crumbles on top. The potato pancake was amazing! Had great flavor! And last the bier cheese broccoli was perfect. My Mr. demolished his Rueben! That sandwich was huge! Plus his beer paired well with it.They have a river bar behind the building (super huge and plenty of seating), which overlooks the Great Miami River. They have 3 bars and a section where you can order food as well. More finger foods. They also have live bands that play on the weekends.What a great experience and worth checking out. Reasonable pricing and the service is excellent. Staff is super friendly. I can't wait to tell my friends. Hopefully they can join us on our next visit.

This is a fun, eclectic eatery right along the Miami River! It looks small when you walk in the front entrance, but it continues on through a maze of rooms. There is indoor & outdoor seating. A separate beer garden around back with live music on certain days. It's a fun, lively atmosphere! We went on Mothers Day, knowing it would be busier. It was, but the service was still great. The food came out hot & fresh. The pork chop was juicy & flavorful. The portion sizes are healthy for the price! I personally wouldn't say it's the most authentic German, but it is good nonetheless!

The restaurant itself is beautiful. Even though they were short handed, the waitress did a pretty good job. Only 2 servers on for a Friday lunch. I was disappointed in the food. The scwine sauce on the sandwich was not appetizing, and the potato pancake was flat, dry, and overcooked.

Great German food in a very nicely decorated restaurant. My family enjoyed our reunion dinner here. I especially enjoyed the German chocolate cake and German chocolate martini.

I'd been to Kreimer's a few times before as a beverage salesman and always thought it looked so unique and epic. Sadly, I never had the time to grab a lunch or dine in at all... Until later on when I decided to bring my lady because I knew she'd enjoy it for the ambiance alone. It looks so medieval and unlike anything else in or around Cincinnati. It certainly stands out on so many levels.My lady and I went on a Saturday for lunch. As soon as my lady saw the place, she was amazed, and this was before we even walked in the door. It was a little busy but nothing too bad. The place itself is like a beer garden pulled straight out of the German renaissance period. Their food menu is loaded with different German and American options, and of course, they have a very nice beer selection (especially draft). There's even a huge outdoor beer garden in the back that's right by the Great Miami River. I can imagine this area being very busy on weekend nights. The servers are all super friendly and willing to help if you need an opinion on what to get. After some menu perusal, my lady opted for the schnitzel with bier cheese broccoli, and I opted for a Reuben with bier cheese broccoli and a 16oz Warsteiner Pilsner (their beers come in 16oz, 24oz, and 36oz). We didn't wait long at all before everything was ready. My lady definitely enjoyed her schnitzel and commented on how the sauce and bacon went so well with it. My Reuben was unquestionably one of the best I'd had in a LONG time. The bier cheese broccoli was really good too. I could definitely see us coming back here, maybe later in the day when the outdoor beer garden is open. It may be about 30 minutes away from where live, but for a unique experience like this, it's truly worth the drive. I already like this place a LOT more than Hofbrauhaus.

Best pork chops in town. Steaks are great. Specials every night are a great value. Money well spent.