Filet lobster tail $47 with 2 sides And a small but very tasty margarita I had to
Chicken quesadilla
Burger and fries
Bar selection
Potato skins, mozz sticks, jalapeños poppers
Sam's adams summer ale
Sampler with poppers, fried pickles, and fried mushrooms
a plate of food
Filet lobster tail $47 with 2 sides
Smothered chicken. So dry from sitting under a heat lamp
Decor
Reuben
Here is their drink menu
Country Fried Steak Dinner
sandwiches, sandwich, food
Seafood pasta salad
Chicken rice and vegetable soup,
Exactly what you can expect at Harry's Stone Grill.
Taxidermy!!
Dead stuff
Very tasty meal with friendly and attentive staff
outside
interior
Ben H.
Jun 16, 2024
I had a fantastic experience at Harry's Stone Grill! From start to finish, everything was top-notch.We began with the sampler as an appetizer, and it was absolutely delicious. Each item on the plate was bursting with flavor and expertly prepared.For my main course, I chose the Reuben, which was pretty tasty. The balance of flavors was spot on, and it was clear that high-quality ingredients were used.My friend ordered the filet mignon with lobster. Normally, I don't order steaks at restaurants, but he let me try a piece, and I was blown away. He ordered it medium rare, and it was incredibly tender and flavorful--one of the best steaks I've ever tasted.Overall, Harry's Stone Grill exceeded my expectations. The food was delicious, the service was excellent, and the atmosphere was inviting. I highly recommend giving it a try!
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lauren s.
Jun 19, 2024
Came with my boyfriend and his coworkers. There was a small wait but nothing too crazy. I struggled with whether to give this a 3 or 4 but opted for 4 because the food was good. The good: steaks ordered were cooked well and everyone said they tasted great. The friend mushrooms were a stand out appetizer and had so much flavor. The bad- our server was really struggling. It seemed they had been pretty busy before we got there but she struggled from start to finish with timing, remembering items, and just being available. My food had great flavor but was nearly inedible because of how absolutely dry it was from sitting under the heat lamp. At least they had the decency to refry my okra so it was hot. The table next to us was practically sitting on top of us because they sat 7 people at a table for 6 plus a baby. The table to our other side received their appetizers after their entrees because she forgot to run them (which solidified the fact that my food clearly sat under the lamp for a while. Overall it could have been a great experience if some things were focused on a bit more
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Marty S.
Jun 9, 2024
Bread with butter provided first, appetizer takes a bit to arrive. Stuffed mushrooms not bad, we have been sitting here for a while no water refills, no waitress. Wife said burger was really good though.
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Doug C.
Jul 6, 2024
Service was great! Stuffed mushrooms were very tasty. Salmon was good. The new York strip was giant and prepared medium rare. Could not finish it. Fried Okra was Solid also. . I will go back next time I'm up this way. Nice decor if you are in to hunting.
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Tom P.
Oct 23, 2023
While on a camping/shopping trip to the area my gf and I visited on Thursday night. I must day I did not enjoy the atmosphere. It was like they hung every stuffed animal head they could buy on the walls. I suppose they're going for a hunting lodge feel but there's much work to do there. We ordered fried pickles with out drinks to give us time to look over the extensive menu. Several minutes later we ordered our meals and still no appetizer, which appeared about 20 minutes later, just before our entrees. Not good.My cajun chicken pasta had the consistency and taste of something La Choy might have put in a can. Pretty unappetizing and unpleasant. My gf's pork tenderloin sandwich (the official state food) was the smallest and most tasteless she had ever had. We will not be going back.
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Colleen B.
Dec 1, 2024
Trying out new places down here along the Ohio river as I'm moving down here permanently within the next year and so I stopped at this place to check it out. It is definitely not gonna be a four-star ambience restaurant that service was definitely four star five star the food was more between a three and a five. I got the fillet with a lobster tail, asparagus, and a baked potato. I had to send steak back once and when she brought it back out, it wasn't much different than the first time and I am a person who can't I like it pink I don't want it red at all because then it's kind of gooshie doesn't work for me. It even did all out with the lobster tail. Lobster's tail was perfect. When I took my picture. I had already taken it out out of the shell cause that's so much easier obviously and the asparagus was cooked perfectly. I just wasn't thrilled with the baked potato for some reason maybe it's just my taste buds today but the girl that waited on me was wonderful andall in all four stars.
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Jennifer G.
Nov 15, 2024
Food was good, a little pricy. Service was good. Hunters paradise with all the taxidermy, if that's your thing-you'll enjoy!
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Courtney D.
Oct 9, 2024
The host, and waiter were great! No complaints there at all. The food was not the greatest. We got the smothered grilled chicken and it was very tough. Only ate 1/2 of it. The dressing for the Caesar salad did not have a good taste. We also got the salmon and it was also very tough. It's was not flakey fall apart salmon. You almost needed a knife to cut through it. The green beans were 10/10. Mac and cheese was pretty good 7/10. The restaurant was nice and clean. Probably won't be back unfortunately since our main course was so awful.
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Stephanie B.
Jun 5, 2024
Stopped in for a drink. The Old Fashioned was excellent; one of the best I have tried. Nice whiskey choices. Allyssa was super friendly and an excellent bartender.
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Chris D.
Jul 30, 2024
The food was pretty good, didn't care for the decor and all the animal heads. Service was a little slow but the waitress was friendly.
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