Great Wall Chinese Restaurant

I popped into this little place and got some take out. I ordered Gen Tso's chicken with fried rice and egg roll. Food was pipping hot. My order was prepared quickly. Average ambiance of any typical Chinese restaurant. The food overall was really good and prices are reasonable.

Ordered take out. Staff was friendly and helpful. Food was definitely hot and fresh. Lo Mein was a little oily and that was apparent in the taste. The same can be said of the vegetable fried rice. It tasted oily but it was hot and fresh. That was enough to bring the rating down to only four stars. The orange chicken was delicious. We will continue to order from this restaurant to taste the other dishes.

I don't usually review things. I actually downloaded yelp just to leave a review this is the best general tso I have ever eaten hands down ordered for dine is was ready in minutes. Will be back

We use to love this gem when the older man was running it. Food was always perfect and the tastes were on point. My favorite was the lo mien lots of mushroom and cabbage with sprouts carrots and onions. Beef and broccoli was also great. last night we ordered again, house lo mien No flavor or veggies just lots of huge pieces of onion and little cabbage and very little protein. Same with beef and broccoli, no flavor and mostly broccoli. Wish he still was running it.

Still my favorite Chinese takeout spot in BG! We always get the sweet and sour chicken, fried rice, and lo mein (pictured here without veggies). Today we also tried the kung pao chicken (delicious, a little spicy), the beef & mixed vegetables, and the spring roll. Order online or call ahead for fast pick-up. Have not dined in. Staff is really kind. Some indoor seating available. Our meal was ~$60 - more than enough for 4 people and lots of leftovers!!!

We just moved into town and wanted to try out local Chinese restaurants. The general Tso was really good. Fried rice was good and soft. Sweet and sour chicken was okay. Really good prices for lunch plates. We will be back!

This was our first time ordering Chinese food in Kentucky. We ordered two General TSO with white rice and one sesame chicken. They were combo plates, so they came with a small and I mean very small eggroll. We also ordered one hot and sour soup, and an order of crab Rangoon's. I thought the pricing was very reasonable and you got a lot of food. However, I didn't care for the crab Rangoon, as it tasted too fishy to me and not like what I've had before. The hot and sour soup was too thick, and tasted more beefy than anything else again, not like I've had it other Chinese places. The eggrolls were really small, and they tasted like you would think bad breath would smell. The general TSO for me didn't have that sweet orangey flavor and I think it must've been sitting around a while because in my opinion, it was old tasting. My husband said his sesame chicken was OK. We won't go back here but we did give it two stars because when my daughter picked the food up, she said the guy behind the counter was super nice.

I was stuck in Bowling Green with my mother in hospital. Christmas eve there aren't a whole lot of options that aren't pizza. I ordered crab chow mie fun and steamed dumplings, knowing I would get multiple meals from it. The rice threads were perfectly prepared. The crab (okay. Surimi) wasn't so over cooked as to be tasteless mush. The dumplings were the best I ever had, and the dipping sauce made the entire dish. Five stars aren't enough.

Food is good and service is fairly quick and friendly. The prices have gone up considerably in the last year or two.

Undercooked chicken that was very very chewy And the meal prep forgot how to cut broccoli. The interior design, if one could call it that, couldn't have been cheaper to cobble together. Finally, the soda machine exploded some years ago, so they don't provide tap water to paying customers, forcing them to either bring their own or buy bottled water and sodas.This place isn't even worth a review this in depth.