Bonnie & Clyde's Pizza Parlor

We love Bonnie & Clyde's pizza. I've been eating there since I was a child. They have a unique crispy crust you don't get anywhere else. It's a little pricier than chain pizza, but the pizza is worth it. They always have coupons in Val pak, so we always look for one before we go. The decor is dated for sure, and they only accept cash, but I would rate their pizza higher than Craft Pizza any day of the week. If you don't like the look of the place, get it to go!

This place has been around for forever and not much has changed on the inside. No frills but the pizza is great. The crust is crispy. Cash only.

I've been ordering pizza from this place the 70s. Tonight I got the best pizza I've ever ordered from the place. Not quite a Wick's but still a good pizza

Bonnie & Clyde's has been a pizza place for me for a very long time! My 1st job at 16! lolI know they use fresh ingredients, make their own sausage, pizza sauce & crust plus use fresh vegetables, NOT frozen. This is why their pizza & salad & sandwiches are always awesome. My favorite pizza is pepperoni, mushrooms, green peppers & pineapple. It is so good every time I get it!But, yesterday I tried their famous Italian Pie. It is SO huge it takes a long time to cook, so order an hour in advance. Now I know what all the hype was about. It has layers of cheese & all the meats & vegetables and plenty of sauce! It is so huge I could only eat 1 piece so I will be eating it all weekend. It is truly an old time pizza place but you can get carry out or eat there & watch TV. Be prepared & take cash & they get so busy that sometimes they can't answer calls. Call early or go on up there & order it! You won't be disappointed! Here is a picture of the Italian Pie that is so yummy!

A staple of Dixie Hwy, and for good reason. We dine here weekly, and have never been disappointed. On the contrary, the food is great every time and the service never fails. A double pizza is a good size for two people, with some to spare. Highly recommend!

This is a bar/pizza parlour and I'm assuming all the positive ratings for the pizza were from people who were shitface drunk. The pizza sucked. It was rock hard. Also cash only is really weird in 2024.

Great pizza, always has been, nice little spot, def should get am ATM though, better for business if you ask me.

Take your pizza it go.. great food, but in desperate need of a remodel. also no free refills of drinks??

It has been over 30 years since I have eaten at B&C and I have to say the pizza was the still cooked the same way. Thin, crispy, cornmeal dusted crust with plenty of toppings and cheese. We had the family size Meat Eaters Special and Bonnie & Clyde Special pies. Big pizzas with big flavor and full of toppings. We had 11 hungry retired Prairie Village/Jessie Stuart High School friends get-together for lunch and had plenty of pizza for us all.Service was great and the inside was neat and clean. Family/locally owned for over 53 years. They must be doing something right to be in business this long.B&C pizza is worth the drive from any part of the city. Cash Only. Order at the counter and self-service on plates and condiments. They even have a version of a deep dish pizza called Italian Pie. It takes a hour to cook but I was told it was worth the wait.Definitely one of the best pizza restaurants in Louisville. Will be returning soon.

The pizza is 5 stars good and the service is great but the restaurant is a dump. The bathroom reeks of piss and the restaurant is dirty. Also do not get the steak hoagie. The mushrooms and onions were raw and the steak was terrible. It looked like Salisbury steak but tasted like mop water.