Aji Sushi and Asian Cuisine
Aji Sushi and Asian Cuisine
4 pieces.
2 pieces. Chicken egg roll.
Rice paper, green leaf, carrot, cucumber, avocado, shrimp, crab stick.
Seared tuna, Japanese spice, scallion, ponzu sauces, kaiware sprouts, and salad.
Iceberg lettuce, carrot with ginger dressing.
2 pieces. Sushi rice, inari, crab salad with spicy mayo.
Seaweed out side roll. Sushi rice, seaweed, and choices of protein.
3 pieces.
Soya, girlic, chili.
Thinly sliced octopus, parsley oil, onion, scallions, salmon roe's, ponzu sauce, sesame seed, and kaiware sprouts.
Rice paper, green leaf, carrot, avocado, cucumber.
Tuna and salmon, avocado wrap with cucumber, ponzu sauceand scallions.
Seared hamachi, aji poke sauce, onion, mango, green onion, sesame seed.
Iceberg lattuce, carrot, cucumber, kani (chredded imitation crab) sesame seed with ginger dressing.
Mixed seafood with homemade tom yum paste. Served with steamed rice.
Pork & tofu. Napa cabbage. Hot pepper, garlic, green onion, salt, hondashi, fish sauce served with steamed rice.
Ramen noodle soup (miso or shoyu), fish cake, soft boiled egg, sweet corn, scallions, wakame, and choice of meats.
Homemade beef broth, rice noodles, thin sliced beef, meatballs, bean sprouts, cilantro, jalapenos, basil leaves.
Homemade beef borth, rice noodle, bean spourts, jalapenos, ciliantro, Thai basil leaf.
Served with sauteed vergetable.
Shiitake mushroom, egg, vegetable fried rice.
Fresh salmon, egg, sakm on skin tempura, green onion, sesame oil.
Habachi fried rice wtih chicken.
Hibachi fried rice with steak.
Hibachi fried rice with shrimp.
Homemade Thai basil psate, fresh Thai basil leaves, egg, grilic, stir fry sauces bell peppers.
Fresh pineapple, cashew nuts, raisins, egg, curry powder, stir fry sauce.
Mild spicy Japanese curry, potato, carrot, onion, sesame seed, green onion, and steam rice.
Mild spicy Japanese curry, potato, carrot, onion, sesame seed, green onion, and steam rice.
Mild spicy Japanese curry, potato, carrot, onion, sesame seed, green onion, and steam rice.
Pork cutlet. Mild spicy Japanese curry, potato, carrot, onion, sesame seed, green onion, and steam rice.
Served with steamed rice or fried rice for an additional charges and sauteed vegetable.
Korean BBQ sauce marinated baby ribs, served with steamed rice or fried rice for an additional charges and sauteed vegetable.
Sushi rice, cucumber, avocado, house poke sauce, scallion, sesame seed, choice of tuna, salmon or yellowtail.
Fully cooked. Sushi rice, softshell crab, spicy crab, avocado, cucumber, scallion, eel sauce, spicy mayo sauce, and tempura flake.
Sushi rice, spicy crab, cucumber, avocado, tempura shrimp with spicy mayo, and eel sauce.
5 pieces.
Sushi rice, salmon, salmon roe's, scallion, ponzu sauce on side.
Sushi rice, shiso leaf, avocado, and cucumber.
2 pieces. Sushi rice and choice of ebi shrimp, crab stick, mackeral.
Sushi rice, avocado, shiso leaf, cucumber, creamy tuna, salmon, tobiko and masago.
Pressed sushi. Sushi rice, horse mackerel, tuna, salmon, ikura, scallion, fresh wasabi paste.
Spicy crab, avocado, topped with shrimp, crunchy onion, eel sauce, spicy mayo sauce.
Spicy crab, avocado, topped with shrimp, crunchy onion, eel sauce, spicy mayo sauce.
Fully cooked. Crab, avocado, and cucumber.
Crab Rangoon roll with asparagus top with thin-sliced torched beef, spicy mayo, wasabi sauce, and eel sauce.
Crab salad with yum yum sauce.
Tempura shrimp and avocado roll top with tuna, spicy mayo, eel sauce, and crunchy flake.
Spicy crab, cucumber roll topped spicy tuna, jalapeno, scallion, spicy mayo, and Sriracha sauce.
Avocado and cream cheese roll with choice of protein.
California roll topped with tuna, salmon, red snapper, white tuna, shrimp, spicy mayo, wasabi sauce, crunchy flake, masago, tobbiko, red tobbiko, wasbi tobbiko, scallion.
Tempura shrimp and avocado roll top with spicy tuna, mango slices, eel sauce, and mango sauce.
Crab, avocado, topped seared spicy crab salad.
Tempura shrimp and avocado roll top with crab stick, spicy mayo, eel sauce, and crunchy flake.
Spicy tuna and cucumber roll top with salmon, jalapeno, Sriracha, spicy mayo, and wasabi sauce.
Tempura shrimp, cream cheese, avocado, with eel sauce.
Tempura shrimp, cream cheese, avocado, topped with ebi shrimp, and scallions, spicy mayo sauce, eel sauce.
Tempura shrimp and avocado roll top with chopped tempura shrimp, spicy mayo, eel sauce, and sesame seed.
Cucumber, choice of meat tuna, salmon, shrimp, white tuna, snapper, yellow tail with spicy mayo.
Salmon, cucumber, and avocado roll top with salmon, spicy mayo, and salmon roe's.
Tuna, salmon, yellow tail, cream cheese, and avocado roll with spicy mayo, wasabi sauce, eel sauce, and scallion.
Salmon, and cream cheese roll top with torched salmon, spicy mayo, eel sauce, and wasabi sauce.
Spicy tuna roll top with torched white tuna, spicy mayo, eel sauce, and wasabi sauce.
Deep-fried softshell crab, green leaf, and avocado roll with eel sauce, and sesame seeds.
Spicy crab, avocado roll topped with torched eel, and eel sauce.
Crab stick, avocado, and cream cheese roll top with spicy crab, mango slices, and mango sauce.
Tempura shrimp, cream cheese, and avocado roll top with fatty salmon or eel, eel sauce, spicy mayo, and scallion.
Eel and avocado roll with eel sauce.
Spicy crab roll top with salmon, torched spicy scallops, and salmon roe's.
Spicy crab and cucumber roll top with spicy tuna, avocado, tobiko, sesame seeds, and eel sauce.
Grilled chicken and avocado roll top with torched beef, yum yum sauce, eel sauce, mozzarella cheese, and Sriracha.
Cucumber, pickled radish, carrot, avocado.
Tempura salmon skin and avocado roll top with bonito flake and eel sauce.
Cream cheese, tempura asparagus, avocdo with eel sauces.
Tuna, whtetuna, salmon, yellow tail, salmon, tamago, masago, tobiko seaweed salad, tipped with real wasabi, and salmon rose.
California roll, topped with five different kind of fish tuna, salmon, shrimp, white tuna and red snapper.
Spicy crab and avocado roll top with spciy tuna, masago, scallion, spicy mayo, wasabi sauce, and Sriracha sauce.
Chef special crab Rangoon roll with sweet chili sauce and eel sauce.
Avocado, cream cheese, crab stick with spicy mayo, and eel sauce.
Ebi shrimp, crab stick, cream cheese, asparagus, with spicy mayo, and eel sauce.
Cream cheese, avocado, salmon, with eel sauce, and spicy mayo.
Soya paper, avocado, ebi shrimp, crab stick with eel sauce.
Serves 2. Crazy salmon roll, tuna lover roll, 10 pieces of nigiris. 2 pieces of (salmon, ebi shrimp, yellowtail, spciy crab, and mackerel) and seaweed salad.
Chefs choice of 10 pieces nigiri.
5 pieces nigiri (2 salmon, 1 ebi shrimp, 2 yellowtail) and crunchy munchy roll.
Fully cooked. Crab Rangoon roll, 2 pieces avocado nigiri, 2 pieces tempura shrimp nigiri, 2 spicy crab gunkan maki.
3 pieces salmon sashimi, spicy tuna roll with avocado on top, and 6 pieces yellowtail makimono.
2 pieces salmon nigiri, 2 pieces yellow tail nigiri, 2 pieces mackerel nigiri, seaweed outside roll tuna.
3 pieces each - salmon, tuna, yellow tail, and white tuna.
9 pieces sashimi (3 salmon, 3 white tuna, 3 octopus) and spider roll.
1.5 fl. oz.
1.5 fl. oz.
Choice of chicken or shrimp - simple fried rice with egg roll.
Choice of chicken or shrimp.
6 pieces.
8 pieces.
Deep fried breaded chicken, french fries, tonkatsu sauce and tartar sauce.
Strawberry, caramel or chocolate syrup on top.
Vanilla, chocolate, green tea, black sesame.
.
Pineapple juice, pina colada mix, vanilla ice cream.
Pineapple juice, ginger ale. Grenadine.
Sweet or unsweet.
Orange juice, pineapple juice, sweetand sour, grenadine.
Sweet and sour, cranberry juice, sparkling water.
Sweet and sour with sparkling water.
Tomato juice, tabasco, pepper, worcestershire sauce.
Cabbage, carrot, bean sprouts, egg, stir fried yaki soba noodles with garlic and yaki sauce.
Bok choy, bean sprouts, egg, green and red bell pepper, green onions, lo mein noodles with garlic and stir fry sauce.
Cabbage, carrot, bean sprouts, egg, stir fried udon noodles with garlic and yaki sauce.
Bean sprouts, cabbage, carrot, egg, green and red bell pepper, green onions, stir fried rice noodles with curry powder and stir fry sauce.
Bean sprouts, egg, peanut, green onion, stir-fried rice noodles with garlic and pad Thai sauce.
sashimi, sushi and sashimi, food, sushi
A9. Deep-Fried Dumpling
Menu back
Chicken SN3. Pad Thai
23. Shrimp Bomb
Inside menu
food
Beef SN3. Pad Thai
Inside menu
Hibachi fried rice with chicken, tuna tataki, super volcano roll
Street sign
Exterior side
interior
Menu
Salmon bon with avocado to go
Exterior front
SP1. Aji Special Poke Bowl
interior
SP3. Crab Tower
interior
Inside menu
9. Dragon Roll
FR6. Fried Rice with Egg and a A12. Simple Salad
L L.
Jun 9, 2024
My girlfriend and I have eaten at Aji a lot since my first intial review. That being said, a lot of what I said in that review was a bit outdated. Since we are now frequent customers, I wanted to provide new recommendations.First things first, the atmosphere here is cozy. We've never had to wait in a line to eat here. The service is always excellent, everyone is friendly. They can even make changes for you if you're on a specific diet, I have done so before as I used to be gluten-free. All you have to do is ask and they change it.We love trying new things at Aji but the staples we get are really hard to beat! So, we usually stick to what we love which is the shrimp bomb. The eel sauce they put on it is delicious. If you like sweet and tangy sauces, like teriyaki sauce, you will love it. Other dishes we like that are similar are the crab tower and the dragon roll. Those are both good options and very similar, just with different toppings. I also reccomend trying the Japanese beef curry. You get a large portion of it. It has a mild flavor, it's not very strong but it's pretty good. The deep fried dumplings are also very good, the sauce is similar to the eel sauce but a little more tangy and slighty watery. If you have a fear of eating raw sushi, fear not because all of these recommendations are cooked.We love coming here. The prices are reasonable, the staff are welcoming and kind, the atmosphere is laid-back, and the food is delicious. Even when being a little adventerous, I dont think we've ever ordered something that was inedible. Please give this place a try if you haven't, it's truly a hidden gem.
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Tony T.
Nov 3, 2024
I have to rate this place so we know not to return. The server was really nice, but both entrees were so bad that we felt they were inedible.
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Bianca L.
Jun 23, 2024
Calling all sushi lovers, this place is the bomb, its small but has many varieties of sushi and great quality food, and the atmosphere is very chill. Parking is not the best and you can easily miss it, but the customer service is great.
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Olga S.
Jul 13, 2023
I placed a carry out order for lunch and was told it would be ready in 20 minutes. In actually it probably took closer to 30 but I didn't exactly count. I just know I came within the appointed time and had to wait for my dish to be done. That's why I took a star off. Otherwise the quality of my salmon poke bowl was top notch. There was equal parts rice and beautifully seasoned salmon in the bowl. Highly differentiated from the competition where you get a much smaller portion of protein. The spice level was elevated for my taste but I still pleased with the flavor medley. It had simple ingredients: rice, avocado, salmon and cucumber. My other complaint is the cucumber needs to be peeled. I didn't like the thick skin.
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Beronica R.
Jul 7, 2024
Food is 100000/10, service is great they're really nice and efficient. The place itself is a hole in the wall and looks tiny and out dated but the food makes up for it all around. Best sushi and apps ever.
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Joseph G.
May 29, 2021
Sushi establishment located in the okolona community of Louisville Kentucky. Located just off outer loop right where it meets Shepherdsville road. I've been eyeballing this place for awhile. My oldest daughter and wife love sushi and we frequent senor iguanas across the street very frequently so This place has caught our eye. From the exterior it looks kinda ran down. They didn't have a legit store sign for a long time so that was off putting. Yesterday on a Friday evening. Me my wife and my oldest and youngest daughters finally made the trip here. The inside is decorated very lovely and nice. Stark contrast from the outside. We received solid service here as well. We started with 4 sushi rolls. The crab Rangoon roll which may have been the best sushi I've ever tasted. Highly recommended. We also got a yum yum roll which was very good as well. The other two rolls we got was a California roll and my oldest got a crab tower. The crab tower was really cool and servers different from other sushi's. My oldest loved it. I took a sample and it was very good. I did not try the California roll but my wife said it was good. Was on par with other California rolls she has Had. For entree I got fried rice with egg and it was solid. My wife and daughter got some soups. Udon noodle with shrimp and a shrimp and veggie ramen. Both were huge and extravagant looking. They both were fans. Only complaint is the breaded shrimp was soggy and that was a weird taste to them. Overall very good place and I'm glad we finally made the trip. Can't always judge a place by its exterior. Kind of a hole in the wall sushi place from the outside. But very nice and tasty on the inside.
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Stephanie G.
Dec 30, 2023
Always love all the dishes I get here. Sushi is reasonably priced, hibachi items are good as well. We have gotten to go and dined in and both were fine experiences.
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Katie B.
Aug 9, 2023
Went here for the first time today and it was PHENOMENAL! The ramen was amazing and absolutely delicious. Best I've had in Louisville so far
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Madison H.
Feb 25, 2025
New owners (a family venture) and wow they have done amazing! service is amazing! Food is great. Spicy tuna 10/10. I love sushi and have eaten it all over the world. I will be a faithful patron!
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Savannah A.
Dec 21, 2024
Great customer service, good food! The pho is amazing. I recommend coming here and I will definitely be coming back!
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