Louisiana Seafood

I love coming to this location! I'm always greeted with a smile and the food is consistently delicious. The bartenders are friendly and accommodating. The Director of Operations, I believer her name is Nikki is a true professional. Her attention to detail immaculate and she is a true team player. I have visited both the East Point and Perimeter locations and the quality is consistent.

I tried calling the number listed to see if they were open and ask questions.Google says it's temporarily closed.Please update your locations accordingly.

We called and asked if they carried live blue crabs and the lady said yes. When we asked to see the live blue crabs she brings out 2 boxes of frozen crabs.Horrible business!!

Whatever you do, do not order a Hot sausage poboy. It's not close to Louisiana hot sausage..it's a kielbasa on THICK, HEAVY bread from somewhere far from New Orleans. Basically, I got a fancy hotdog on thick bread...my kids wouldn't even eat it. The shrimp looked well cooked on the shrimp poboy, but again..that bread will make you mad! The lady at front counter was very sweet.

The woman at the counter was very nice. This place looks like a normal hood carry out when you pull up and when you walk in, but the food was so good that you don't care about any of that.My wife and I were in Atlanta visiting for the weekend and read the reviews of this place and decided to seek it out. We thought we were coming to a restaurant but saw a carry out once we arrived. We still decided to go in and get food to take back to where we were staying to eat later in the evening.We got the shack platter with an additional pound of crawfish, to go. Once we got home and got settled in we commenced to working on the meal. The crawfish and crab legs were great. Great flavor and great seasoning. Crawfish were a little on the small side but no biggie. Shrimp was great. Potatoes and corn was great and the sausage was so good I couldn't stop eating it. They sell the sausage in packs in a freezer in the store but I didn't know how good they were at the time I was there. The sausage was so good that I plan to call the store to find out what kind of sausage it was so I can find out where I can buy some from in the DC area or where I can order it.My next trip to ATL I will definitely be back here for another shack platter. Next time I will try the fish. Its probably just as good as everything else.

Hoping to find some tasty crawfish, my girlfriend perused through Yelp and found Louisiana Seafood. Unfortunately, I can't recommend this biz at all, and they need to improve in all areas.*****I. FOODUpon entering, you'll notice that it's not very clear where to go or what to do. So, if you're a first-timer, grab a tray to your left, pile on the seafood that you want them to cook or take home, and then take it to one of the two cashiers. They, unfortunately, did not have crawfish when we visited, so we ordered jumbo shrimp, both King and dunguness crab, and a shrimp po'boy. No crawfish available that day, though. (New batches arrive on Tuesdays, apparently.)*Jumbo Shrimp with Cajun Seasoning: Quality and meaty shrimp, but the seasoning didn't give a strong kick. Definitely could be better. More butter could be used, too.**King Crab Legs: Like the jumbo shrimp, they're pretty good, but it's just lacking buttery, seasoned goodness.***Shrimp Po'boy: A-OK fried shrimps and A-OK French bread. Overall, I didn't think it was memorable. II. SERVICEFolks disinterested staff working behind the counter definitely gave me a few eye-rolls when I asked questions. (OK, I get it. You're having a bad day. Whatever.) Also, they're not very aware of other patrons present. Why do I say that?During the fifteen minutes we waited to receive our food, a homeless man entered and stole a bag of chips and soda. When it happened, my girlfriend and I looked at the mom also waiting for her food, and we both had the "holy crap, this place is crazy" look. III. ATMOSPHERE/ DÉCORThe drab interior inside has a couple large menus on the walls, for you to figure out what you want to order. There are about four small tables inside, too. This is more like an order-to-go type of joint. Pretty dead inside.IV. PRICESFair and what I would expect for a seafood biz.V. OVERALLAlthough the food went down fine, I would not recommend going out of your way to grab seafood from there.

Yelpers say they are closed?They are open. I called today and confirmed it.I like their fried fish and shrimp.

The sausage was COMPLETELY raw. The shrimp were overcooked. I am really disgusted. Couldn't even eat it. The turkey neck I ordered came in a separate plate was JUST OK, but after seeing this sausage I didn't even want to chance eating the rest.

Food was dry & cold. Asked them to cook veggie plate in a different bowl due to shellfish allergy. THEY DID NIT DO THAT. Had an allergic reaction

Oh my gosh their food is so good I've been here multiple times I get the same thing every single time it's always cook properly they give you a good portion of food this place is fantastic and I would love for you guys to try it