Young King

The jjajangmyeon was delicious, but like some other reviewers - the noodles could have been better. The black bean sauce was pretty good. The tang soo yuk was nicely executed; get the beef since it's not that much more than the pork. The jjampong was okay but missing the Incheon style/flavors.The customer service was okay.The decor has not changed for decades, but this is what makes this place so nostalgic.DM me with any Lee Yeon Bok-level Korean-Chinese cuisine places to check out, please!

Stopped by last Sat. for a meal with a good friend. Went at 11:35AM and there were 2 tables seated. We ordered and was enjoying our food when I looked up and realized the place was full! That was about 11:50AM. We ordered 2 small jjamppong and the pork tangsuyuk. Excellent, as always. We got full off the jjamppong so I took most of the tangsuyuk home to Vegas. The owner recognized me and said happy to see you. I hadn't been here since about 2 years ago. I was a regular for years and it was nice of him to still remember me.

For fourth generation in Koreatown, Los Angeles, Southern CaliforniaSimply the best

I was told to come here for the tangsuyuk and it didn't disappoint! The portion size was huge and I appreciate that there were sizable chunks of pork, with a crispy batter. Sometimes the batter can be too thick, but here it was just right. We took almost half back as leftovers and a quick run in the air fryer made them good as new. On the other hand, the other dishes were not as impressive. Their regular jjajangmyeon was what you would expect, but the seafood jjamppong was disappointing. Despite the color of the broth and the amount of seafood, it lacked depth of flavor. FYI they don't offer yellow daikon as a side, which imo is a great complement to the jjajangmyeon.

I've been coming to this Chinese (Korean style) place with my family for a long time now. They serve ultimate comfort food like jjajangmyun a.k.a. black bean noodles, jjampong (spicy seafood noodle soup), shrimp fried rice, sweet & sour pork and fried dumplings. You won't be disappointed if you're craving some hearty (greasy) mighty delicious Chinese dishes. They have great service and usually the food comes out so fast. If you love black bean noodles like I do, try their yoo-ni-jja-jang. It's the best!! Highly recommended!

I love bing su and this place was really good! I also loved that you had the option to order in person or on a big ipad filled with pictures and description. Very easy to order and they deliver to your table. The fruit felt fresh and I loved the ice cream, jellies that came with. I would come again just for this dish alone. Also very quite and cute place.

Order the Sweet & Sour chicken.There was no actual chicken, just fried skin.To much sauce, no flavor. Just horrible.Chewy fried skin, & no meat. I spent $18 for nothing. I really want to go back & ask for something else or money but dont need to have a language barrier argument. Because they definitely do not care about the quality of there meals. I dont know maybe it is just the chicken or today but there was absolutely NO chicken what so ever. Im so disappointed & disgusted. Thought i could walk across from my home to a local spot but its just not it

The service is excellent and the food is delicious! We came on a Friday for dinner. We we seated immediately and the waitress was very friendly. As soon as we sat down they brought us water and tea. We ordered and the first dish was out I kid you not in 5 min maybe even faster. I was even done serving the kids when the other 3 plates of food were arriving. The service here is phenomenal! The food is amazing! The place was not crowded at all and they even have a valet parking which ran us $3 not expensive at all especially for parking spot in the heart of Korea town. I will gladly pay $3 any day to get a for sure parking spot. It is definitely outdated inside but don't mind the furniture the food and service is why you go.

Great authentic korean-Chinese food in ktown. You know it's good when all you can hear is korean language!! The jjajangmyeon and tangsuyuk Fried Pork were bomb. Two korean-Chinese classics definitely worth trying especially if you have never had this unique cuisine before. The service was great too, can never complain about the efficiency.

I actually didn't even tip bc the servers were too rude and food quality was terrible for jja jang myun and kung pao shrimp. Owner still operate like this is 1995