Torisoba Tonsho

Amazing ramen, nice decor, small spot, casual eats. Seems like a local business, and cooks/server (maybe owner?) are all Japanese which adds to the authenticity. Server was very niceOrdered: meal setsOriginal chicken was amazing, I tried some of the spicy version (forget what it's called) which also tasted amazing. It's the right amount of creamy, savory, umami.... Perfect for a cold day :)Tried the chicken karaage and fried rice as well - both great options for sides. Note that if you get fried rice, the bonus egg isn't included.Japanese drinks are pretty good, i liked the Yuzu. It was "Moshi" brand.Also bathroom is clean which was nice to see.

Food 3.5/5: the original ramen tasted a bit blend for me personally, but I put a lot of truffle oil which helped. Dan dan was good but I did not think it was that exceptional, which could be because it's not the traditional dan dan I was expecting. Fried rice was yummy with pepper corn and truffle oil, which I liked more than ramen. The chicken gyoza was nothing too exceptional as well. Overall, the food portion is pretty small compare to other ramen shops.Service 5/5: this place does reflect how much the owner put thoughts into little detail. Ambiance 4/5I think it's a good place if you want to enjoy some healthy ramen with affordability.

Stumbled upon this place on a rainy day after stocking up on groceries nearby. We were able to walk right in and were seated immediately. The staff was friendly and interior of the space was very nice. Ordered the Dan Dan ramen. At first I was hesitant because I don't do well with spicy food, but it actually wasn't super spicy. It broth was super flavorful and had a nice kick that wasn't overpowering for my spicy food sensitivity. Overall enjoyed this spot and very glad we found it! Parking is in the back (they validate) and options on the street as well!

Very good broth and noodles. Tons of flavor. My only qualm is it's a little bare. I'm used to getting other ramens with tons of chosu pieces and other fillings but this only had small hidden pieces of chicken.

Loved how clean the space is and how nice the staff were. The original was good, the broth could have been better though. The dandan was okay, didn't appreciate the slight sweetness the broth had. But the chicken in both bowls were super yummy. The price for the ramen is also really nice especially considering the area so that was a plus. Personally think that had the broth been better I would have easily given this place a high rating. But maybe I just went on an off day.

Some of the best ramen I've ever had. The broth was amazing and the chicken was cooked perfectly. Highly recommend adding the flavored egg. I got the DanDan. Side of gyoza was a great treat and also amazing. Staff was friendly and went above and beyond.

The menu was packed with enticing options, and I decided to try the DanDan, Lemon Butter, Chicken Gyoza, and Karaage.The DanDan was a standout, with a perfectly balanced blend of chili peppers and sesame paste. The heat was pleasantly lingering, and the rich, nutty broth was incredibly satisfying. The Lemon Butter was a refreshing twist on the original,with the added richness of butter and the bright acidity of lemon. I also enjoyed adding a touch of truffle oil for an extra depth of flavor.The Chicken Gyoza were crispy on the outside and juicy on the inside, and the Karaage was perfectly cooked and incredibly tender.Overall, my experience at Torisoba Tonsho Ramen was exceptional. The food was delicious, the service was friendly, and the atmosphere was inviting. I can't wait to return and try more of their menu.

Wow I haven't had ramen like this in LA. Taste like something out of Japan. Such a different flavor profile than what's traditionally made here. We got the traditional chicken ramen, and the broth was so rich and creamy and filled with umami. The chicken was so tender and melted in our mouth. It wasn't dry at all: the lemon added a nice brightness and there was truffle oil on the side which really added an extra layer of dimension. Price is high but I definitely recommend trying this at least once. Food: 4.8/5Service: (5/5)Ambience: (4/5)

Went during the week at 5:45pm and there was no wait. Ordered the original ramen and omg, the broth was so rich, umami, yet light. I could drink the broth every day and not get tired of it. Added the truffle oil, to give it even more depth, along with freshly ground pepper. Karaage chicken was just ok. That being said, something weird happened after consuming this food. My partner ate the same thing and he started getting red in the face, like he usually gets when drinking alcohol. However we consumed no alcohol, and didn't eat anything else leading up to this dinner. So that was odd. Then, right after dinner, on the way home, I started having shortness of breath, and on the verge of panicking bc of it. But that quickly went away after a few minutes. We aren't allergic to anything, and only ate the ramen and karaage. So I'm not sure what caused it. I'm thinking it may have something to do with the truffle oil?? Anyway, I called Torisoba and let them know what happened and what I think it could've been caused by, and they were understanding and apologetic. This experience is not factored into my rating for this place, bc it sounds like it was a fluke. I'm wondering if anyone else experienced this though. And maybe it was a bad batch of truffle oil.

10/10 the best ramen spot , there's a lot of ramen spots but this one is by far the best one all chicken which is perfect for me ! They close at 2 but open back up at 5 so yummy parking is in the back and you can enter from both sides aswell! Food is made right in front of you from the view of the bar , they do validate your parking so good , service is 5 stars food 5 everything