Tacos Los Cholos - Huntington Park

Delicious Tacos This is now the second time I've been here and it goes without saying that this place is absolutely delicious!!I need to explain to you what exactly makes this place a winner!!I typically order about 5 to 6 tacos as the tacos are straight taco size.They have three different grades of meats (regular/premium/prime,) and even though I have tried the ribeye and the filet mignon I really can't say enough about the Carne Asada.They have a little salsa bar with a lot of delicious salsa and amenities to choose from .The formula for their tortillas is just thick enough and soft enough to where you actually notice biting into this what seems juicy tortilla.The meat is cooked to perfection as almost all their meats are cooked over Mesquite Charcoal.Every bite of every taco is an extreme pleasure for absolutely any foodie!!There is absolutely no bias or preference for any reason to come here it is just genuinely delicious and I can't wait for anyone that does not know about this place to come try it !

The food was ok. We order a loaded baked potato with filet mignon, 2 tacos one Arrachera, and Asada. I heard this place is usually busy, but we got served fast. Would I go back? Mmm, I don't think so.

Ranked #9 on the best of LA tacos list, I was in the area of the Huntington Park outpost and stopper by for a visit. Across two visits, I ordered the pork belly quesadilla and the pork belly papa loka (stuffed baked potato). Food was very good, my only complaint was the pork belly quesadilla was extremely greasy, but still very tasty!Service was efficient since I ordered online and the place looked fine. There's a really cool open grill display as you walk in where you can see someone cooking up some meat

Currently my favorite taco spot right now. It's the right halfway between street taco and shop taco: they have nice seating, premium choices, tap pay, but still got the bold flavors and salsa that literally slaps your face. Service is fast, it's a crowded and noisy place, but isn't that the best way to work up your appetite?I will come back just to mix and match tacos and salsas alone. So many salsa options to choose i can't get them all in one sitting.

Their strengths are the variety of different meats (especially beef meats) you can get with your tacos. I'd focus on their premium and prime meats for an awesome experience as these can really elevate your tacos. My favorite meats were the pork belly and filet mignon. They have a self-serve station where you can get your own sauces, salsas, onions, etc. Plenty of seating. Service was really good. Excellent establishment to get tacos and I hope they keep opening more locations!

We drove straight here from the LA airport and it was worth it. Amazing Hispanic row of shops and restaurants and Tacos Los Cholos is the highlight of you ask me. The service was fast and food came out quickly. Lots of sauce options to choose from. Very authentic ambiance as well.I will come back over and over for sure. The Mexican pizza is a must if you have a hungry group it's at least 12".

I've been wanting to try this place for the longest time and I'm glad I finally had the chance to do so! They have different types of tacos here, and luckily, we were here on a Taco Tuesday, so it was cheap too! I also ordered a prime taco, which was pretty expensive, but kinda worth it for a treat yourself moment. The restaurant itself is really big. I would recommend ordering the asada tacos as they're charcoal grilled right at the entrance.

Portions are large and feel appropriate to the prices of the items; this place isn't cheap but reasonable for the quality of meat. Ordered a cholo salad with arrachera and a pork belly mulita. The salad was huge--quite a heap of skirt steak with guacamole atop leafy greens mixed with jalapeños. The mulita was tasty but as others have commented, a little greasy-about what one might expect for pork belly. The Jamaica agua fresca was light and refreshing, not overly sweet. The restaurant is fairly large; parking is a bit of a hassle because it is street parking and you need to register with the Huntington Park Parking app. Would definitely go back.

We stopped here for a quick bite on a Friday night and ordered two each of the regular asada and regular adobada. The parking wasn't difficult and there wasn't much of a wait to order! They have a salsa bar on the side for you to grab your own toppings. I think the amount of meat is just right and it was overall a positive experience. I do think the adobada wowed me more than the asada. I've never seen three different tiers for meat types on a menu - I think next time I will try the premium tacos to really get the full experience.

Tacos Los Cholos in Huntington Park is next-level! The Wagyu tacos are insanely good--so tender and flavorful. The Ribeye and Filet Mignon tacos are a delicious treat, man. The meat to tortillas ratio is perfection. Typically at other spots I can have 6 tacos but here I was satisfied with 3. The asada is a classic, perfect flavor. Definitely a must-try!