Red Lion Tavern
Red Lion Tavern
Our most popular dish. 3 whole German sausages bratwurst, knackwurst, smoked bockwurst cut into bite-sized pieces, served with pickles, peppers and mustard.
Bite size assorted cheese, served with pickles, peppers and mustard. Vegetarian.
Made to order, served with sour cream, applesauce and cranberry sauce. Vegetarian.
Warm German pretzel with a crispy crust and doughy center, served with yellow or sweet mustard. Add obatzda (Bavarian cheese spread with onions and paprika) for an additional charge. Vegetarian.
Spiced beef is mixed with red wine and dried for days, leaving a semi hard sausage stick with an intense flavor. Served with mustard.
Smoked pork snack stick, flavored with paprika, garlic and white pepper with an intense flavor. Served with mustard.
Meat flammkuchen, traditional German pizza with a flat crust, white sauce, ham and onions.
Vegetarian flammkuchen, traditional German pizza with a flat crust, white sauce, spinach and onions. Vegetarian.
German sliced ham, salami, landjager, bierknacker, cheese, pickles, German mustard and obatzda. Served in a large 14 pretzel.
Hearty and spicy German stew.
Dinner salad with choice of dressing and split pea or goulash soup.
Tossed greens, boiled egg, sliced tomato, pickle choice of Italian, ranch, blue cheese and 1000 Island. Vegetarian.
Romaine lettuce, creamy Caesar dressing and homemade croutons. Add grilled chicken breast for an additional charge.
Mild pork and beef sausage seasoned with pepper and garlic. Emmental cheese studded throughout lends this Austrian delicacy a wonderfully creamy texture. Served with sauerkraut, mashed potatoes with gravy and German mustard.
Fresh pork sausage, coarsely ground meat using only the best cuts of lean pork shoulder, intensely spiced. Served with sauerkraut, German potato salad and German mustard.
Thin veal or pork sausage, coarse in texture, highly spiced with an addition of fresh marjoram. Served with sauerkraut, mashed potatoes with gravy and German mustard.
Beef or pork sausage, finely ground, natural sheep casing gives the traditional bite to the sausage. Served with sauerkraut, German potato salad and German mustard.
Swiss bockwurst. Bavarian style white sausage, finely ground veal and pork, lightly spiced with a hint of white pepper, lemon and herbs. Served with sauerkraut, mashed potatoes with gravy and sweet mustard.
A large amout of paprika, and a little cayenne pepper to give it just the right amount of spice.
Smoked beef/pork sausage, finely ground, flavored with extra garlic and onions.
Vegetarian soy based version of a traditional German bratwurst
Smoked Polish sausage, course Imy texture a touch of paprika and black pepper
Boiled beef rolls stuffed with pickles, onion and bacon. Served with red cabbage and mashed potatoes with gravy.
Slices of marinated beef smothered in gravy sauce. Served with red cabbage and dumplings.
10 oz. steak. Served with peas and a baked potato.
Ground beef patties seasoned and smothered in gravy. Served with red cabbage and mashed potatoes.
Beef stew in a rich brown broth, seasoned with paprika and caraway seeds. Served with red cabbage and spatzle.
Pork cutlet breaded and pan fried golden brown. Served with boiled potatoes and red cabbage.
Pork cutlet breaded and pan fried golden brown topped with a mushroom cream sauce. Served with mashed potatoes and red cabbage.
Red Lion schnitzel topped with a fried egg. Served with anchovies, mashed potatoes with gravy and red cabbage.
Tender roast pork loin smothered in gravy sauce. Served with red cabbage and mashed potatoes.
Boiled pork shank. Served with sauerkraut and mashed potatoes with gravy.
Baked, smoked pork shank. Served with sauerkraut and mashed potatoes with gravy.
Red Lion schnitzel on a pretzel bun, topped with sauerkraut, pickles and 1000 Island dressing. Served with German potato salad.
Chicken breast breaded and pan fried golden brown. Served with mashed potatoes with gravy and red cabbage.
1/2 of a crispy, juicy roast duck served golden brown. Served with dumplings, mashed potatoes, gravy, red cabbage and cranberry sauce.
Pickled herring served with German fried potatoes.
Pan-fried golden brown. Served with tartar sauce, peas and mashed potato. Gravy for potatoes on request.
Served with daily vegetable and mashed potatoes.
Choice of pork or beef. served on an oven baked French roll.
Cold cut platter for 4. Westfalian smoked ham, salami, roast beef, schweinebraten, smoked turkey breast and Swiss cheese.
Beef and weisswurst patty grilled with German Mustard served open face on rye bread with chive-mayo, grilled onion and Swiss cheese. Served with a side of potato salad.**No modifications**
Split pea soup with a German wiener and a roll.
Served with coleslaw and a French roll.
Battered and deep-fried cod fish. Served with french fries.
Served with sauerkraut.
Served with vegetarian sauerkraut and german mustard
Knackwurst on a bed of crispy french fries, topped with curry ketchup.
Side of chopped onion, pickle and tomato.
1/3 lb. ground beef.
Field roast patty on toasted sesame bun. Vegetarian.
Served with BBQ beans and coleslaw.
Served with BBQ beans and coleslaw.
Battered and deep fried slices of chicken breast. Served with french fries and ranch dressing.
Battered and deep fried slices of German pickles. Served with ranch dressing. Vegetarian.
Vinegar based with bacon added.
Served with beef gravy substitute butter for gravy for vegetarian option. Vegetarian.
Small, circular slices of potatoes, pan fried with bacon and onions.
Comes with bacon.
Doughy noodles with gravy substitute butter for gravy for vegetarian option. Vegetarian
Doughy noodles covered with melted Swiss cheese. Vegetarian.
Vegetarian.
Served with beef gravy. Vegetarian if butter is substituted for gravy.
Vegetarian.
Sauteed with german mustard and a touch of red wine vinegar
3 whole German sausages bratwurst, knackwurst, smoked bockwurst cut into bite-sized pieces, served with pickles, peppers and mustard.
Bite sized assorted cheeses, served with pickles, peppers and mustard. Vegetarian.
Made to order, served with sour cream, applesauce and cranberry sauce. Vegetarian.
Warm German pretzel with a crispy crust and doughy center and served with yellow or sweet mustard. Vegetarian.
Spiced beef is mixed with red wine and dried for days, leaving a semi-hard sausage stick with an intense flavor and served with mustard.
Meat flammkuchen traditional German pizza with a flat crust, white sauce, ham and onions.
Traditional German pizza with a flat crust, white sauce, spinach and onions.
German sliced ham, salami, landjager, bierknacker, cheese, pickles, German mustard and obatzda. Served in a large 14 pretzel.
Hearty and spicy German stew.
Dinner salad with choice of dressing and daily or Goulash soup.
Sunday and Monday.
Tuesday and Wednesday.
Thursday.
Friday and Saturday.
Mild pork and beef sausage seasoned with pepper and garlic. Emmental cheese studded throughout lends this Austrian delicacy a wonderfully creamy texture. Served with sauerkraut, mashed potatoes with gravy and German mustard.
Mild pork and beef sausage seasoned with pepper and garlic. Emmental cheese studded throughout lends this Austrian delicacy a wonderfully creamy texture. Served with German mustard and coleslaw.
2 thin veal/pork sausages, coarse in texture, highly spiced with an addition of fresh marjoram served with sauerkraut, mashed potatoes with gravy and German mustard.
2 smoked beef or pork sausages, finely ground and natural sheep casing gives the traditional bite to the sausage. Served with sauerkraut, German potato salad and German mustard.
Swiss Bockwurst. Bavarian style white 1 sausage, finely ground veal and pork, lightly spiced with a hint of white pepper and lemon, fresh herbs and onion. Served with sauerkraut, mashed potatoes with gravy and sweet mustard.
Smoked beef or pork sausage, finely ground, flavored with extra garlic and onions. Served with sauerkraut, German potato salad and German mustard.
Smoked polish sausage, coarse in texture, a touch of paprika and black pepper. Served with sauerkraut, German potato and German mustard.
Tossed greens, boiled egg, sliced tomato, pickle. Choice of Italian, ranch, blue cheese and Thousand Island. Vegetarian.
Romaine lettuce, creamy Caesar dressing and homemade croutons. Add grilled chicken breast for an additional charge.
Boiled beef rolls stuffed with pickles, onion and bacon. Served with red cabbage and mashed potatoes with gravy.
Slices of marinated beef smothered in gravy sauce. Served with red cabbage and dumplings
10 oz. steak. Served with peas and a baked potato.
Ground beef patties seasoned and smothered in gravy. Served with red cabbage and mashed potatoes.
Beef stew in a rich brown broth, seasoned with paprika and caraway seeds. Served with red cabbage and spaetzle.
Pork cutlet breaded and pan fried golden brown. Served with mashed potatoes and red cabbage.
Pork cutlet breaded and pan fried golden brown topped with a mushroom cream sauce. Served with mashed potatoes and red cabbage.
Red lion schnitzel topped with a fried egg. Served with anchovies, mashed potatoes with gravy and red cabbage.
Tender roast pork loin smothered in gravy sauce. Served with red cabbage and mashed potatoes.
Boiled pork shank. Served with sauerkraut and mashed potatoes with gravy.
Baked, smoked pork shank. Served with sauerkraut and mashed potatoes with gravy.
Smoked pork loin. Served with sauerkraut and mashed potatoes with gravy.
Red Lion schnitzel on a pretzel bun, topped with sauerkraut, pickles and 1000 Island dressing. Served with German potato salad.
Chicken breast breaded and pan fried golden brown. Served with mashed potatoes with gravy and red cabbage.
Pickled herring served with German fried potatoes.
Pan-fried golden brown. Served with tartar sauce, peas and mashed potato. Gravy for potatoes on request.
Served with daily vegetable and mashed potatoes.
Cold and medium rare.
Cured smoked ham. Served on sourdough bread with mayonnaise, mustard and a side of German potato salad.
Choice of Pork or beef. Served on an oven baked French roll.
Cold cut platter for four. Westfalian smoked ham, salami, roast beef, schweinebraten, smoked turkey breast and Swiss cheese.
Traditional German marzipan pastry with walnut and caramel and dipped in chocolate.
Delicious and warm, served with vanilla sauce.
Berry pudding with whipped cream or vanilla sauce.
Delicious cake with layers of wafer and vanilla buttercream and a hint of apricot.
A shortbread bar with glazed pecans on top. Served with a side of ice cream
Lorenz Crunchchips Large Bag
Lorenz Large Bag
Shoestring potato sticks Lorenz Small Bag
Small bag
Shoestring Potato sticks Lorenz Small Bag
Shoestring potato sticks, Lorenz small bag
Cookies
Licorice
San Benedetto 11.5 fl
San Benedetto 11.5 ml
Three egg omelet with ham, bacon, cheddar cheese and German fried potatoes
Three egg omelet with tomato, spinach, and Swiss cheese
Your choice of a fried or smoked pork chop. Served with two eggs & German fried potatoes.
Tenderloin of beef, two eggs & German fried potatoes.
Your choice of ham or German ham on toast, served with two eggs & German potato salad
Bacon, two eggs any style & German Fried Potatoes
Nurenberger Sausage with two eggs and style and German Fried Potatoes.
Potatoes, Bacon, onion and bratwurst. Topped with an egg any style
Potatoes, bacon, onion, and Schweinebraten. Topped with an egg served any style.
With Fresh strawberries and sliced almonds
Pancake, chicken schnitzel, rosemary, and a fried egg on top
Crepe with cranberry sauce and powdered sugar
Crepe with Nutella, cranberry sauce &powdered sugar.
A cervelat (German salami) 'cup' with Swiss cheese and an egg. Served with toast strips
Curry Wurst and French Fries
Great with mayo - would love to have some curry ketchup!
Black Manhattan cocktail
Found the red lion!
International Sex Symbol Heino!
Sign above front entrance
In front
Patio area
people sitting at the bar
two glasses of ice tea and a glass of soda
Outdoor Dining Area
the entrance to a bar
Appel Strudel
Upstairs beer garden
interior
interior
It's like being back in Iserlohn!
Bratwurst on a Roll
2nd floor/ roof top seating of the place is much spacious than the 1st floor is you don't want to be cramped up.
food
drink, oysters and mussels
Gwen I.
Jan 31, 2025
Great location to watch the game and have delicious German food.Server was knowledgeable and prompt.Prices reasonable
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Sean S.
Dec 13, 2024
Short: The Red Lion Tavern is a cozy spot with a nice selection of beers and traditional german dishes. Decor and atmosphere are the best!Long: I have tried Red Lion Tavern a few times now and each time I really enjoy my time here, however the food can be hit or miss. It has everything you need for a fun Tavern, great beers, a great atmosphere and plenty of seating. Food here is decent but nothing to rave about. It is tasty but sometimes lacks flavor. The best dish is the pretzel and it is something nice to snack on when having a beer. Worth a visit for the atmosphere and the great selection of beers!
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Sam S.
Dec 2, 2024
A group of my friends and I wanted to find a holiday inspired spot to grab a night cap at and we were not disappointed! This staple of the Silverlake neighborhood was such a pleasure to experience for the first time. A German beer hall and tavern, the group of us sat in the middle level of the establishment. It felt intimate like we had our own private room, plus it was all decorated for Christmas. Our server Sylvia was incredibly kind and took amazing care of us (and make sure to catch her Marlena Dietrich act!). We all ordered a version of mulled wine, a hot toddy, and the Rüdensheimer Coffee, which was a whole table side experience. We also ordered off the late night food menu and got the sausage platter, potato pancakes, and pretzel. We also received a complimentary basket of sliced bread and butter. Everything was great!Will definitely come back. Street parking only.
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Sasha A.
Feb 4, 2025
Great place to meet up with friends! The vibes are chill, and there is lots of seating. Their menu includes an excellent selection of German biers and food. I've been here about 5-6 times, each visit at varying times. The service every time has been very slow, even when they weren't busy. Pro Tip: use a groupon to get the sausage sampler and beer! it's a great deal!
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Robert C.
Nov 23, 2024
This German tavern is like that cool local dive that delivers pure joy without a hint of pretension. It's not trying to be trendy--just tasty. The vibe is delightfully shacky, like someone slapped a bar on top of a dock and said, "Good enough!" And they were right. I think it wobbled a bit. The owner floats around the bar like a cheerful German fairy godmother. If you speak German, go ahead and show off--she'll chat with you in fluent German and probably make you feel like you're part of a secret club.As for the food, the chicken schnitzel is a crispy, golden masterpiece that might make you weep with joy. Seriously, it's that good. And if you're here for the beer (let's be honest, who isn't?), order it in the boot. Yes, the boot. Drinking beer out of an oversized shoe is not only allowed here--it's encouraged.In short, this place is a quirky little gem that serves up good food, great beer, and zero yuppie nonsense. Go for the schnitzel, stay for the beer, and leave with a grin on your face.
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Catarino C.
Jan 8, 2025
Came here for a few drinks with the wife and ate a quick bite. The service was good. Prices were fair. Beer was great. Parking sucks. We did find free street parking but it was a bit down the street. The crowd was chill. The only reason I took 1 star off was because it got so stuffy and hot I felt a little noxious that I had to pay and leave quick. Maybe a little more air movement and I would return, but until then I probably won't be back.
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Will C.
Feb 24, 2025
My adventure at The Red Lion Tavern was a special one. We loved the food there as it was a lot people's first time having this style of cuisine. The atmosphere was awesome! I love a little tavern feel with a cold beer on a cold night. The crew that worked the evening I was there were courteous, patient (some of us couldn't speak English), and knowledgable in their offerings.
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C. B.
Feb 23, 2025
My husband and I love this place. We had an exceptional server named Silvia who speaks German, sings Marlene Dietrich and has great suggestions for food/ dessert/ schnapps pairings- we're definitely coming back.
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Dustin H.
Sep 27, 2024
Classic in every way you can imagine it might be.Service, food, and atmosphere are all part of a well oiled machine that could definitely use a little cleaning up... but the roughness is part of its charm. Highly recommended, if nothing else, for eating some sausage in the Beer Garden.
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Dave H.
Nov 2, 2024
Great British pub with all the fare. Indoor and outdoor patio dining. Small piano bar area that is always fun. Celebrate Oktoberfest all year long. Plenty of parking in neighborhood and large selection of craft beers plus all the German and European beer favorites.
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