Caesar salad
Polpette al Forno
Cacio e Pepe
Margherita pizza
Tartufo Pizza
Vodka pizza
Artichokes
Salted Caramel Panna Cotta
Cesare
Neo Margherita
pizza, food
CESARE salad
Proscuitto Margherita
pizza, food
interior
food, pizza
Inside
food, pizza
Neo Margherita, Cacio e Pepe, Polpette al Forno
interior, sushi and sashimi
Restroom
Breanna A.
Feb 21, 2025
Never disappointed when I spend an evening at Pizzana. Our go to's are the Diavola pizza, burrata, crispy cauliflower, Cesar salad, and of course the aperol spritz. We always want to try new dishes but sometimes it so hard to not get dishes we know we love and crave. We did stop in last week for Valentine's dinner and tried their special heart shaped ravioli and new tiramisu. Everything was perfect and luckily not too busy early in the night.Service is usually pretty quick but sometimes it does feel like a very tight space on a busy night. Pizzana is a great spot with a growing menu, great atmosphere, friendly staff and top notch food. A must try and I will continue to come back for more.
Read MorePhoebe S.
Feb 14, 2025
We decided to order takeout tonight but really wish we hadn't. We ordered at 5pm and it took almost 2 full hours. They also gave a bad estimate to door dash as well so our poor driver had to wait at the restaurant for an hour. They really need to update their wait times - it seems like this is a consistent problem.When it finally arrived the appetizer had clearly been made ages/hours before the pizza and was completely inedible. The pizza was undercooked to the point of being raw. I truly have no words. As a hungry pregnant person I can't say I want to come back here ever again.
Read MoreOlivia T.
Jan 27, 2025
Love Pizzana - we love the meatballs and Neo Margherita pizza and the service is always great! Would love if you would PLLLLEEEEAASSSEEE bring back the Carulina salad!!! It was SOOOOO delicious!!! The charred corn... the crispy prosciutto... the oregano dressing - it's one of the best salads EVER!!
Read MoreMonica S.
Jan 22, 2025
Pizzana was absolutely amazing! We tried the pizza with the head mushrooms (I can't recall the exact name, but check the menu--it's worth it). We also ordered the pizza with Cacio e Pepe and pepperoni, which was equally delicious. However, in my opinion, the standout from our order was the Caesar salad. I believe the croutons are made from focaccia, and let me tell you, I could easily go there just for the salad--maybe even devour two or three by myself. It was that good.We went on a Wednesday, which was surprisingly busy for a slower weekday. The space felt small, but nearly every table was filled. Despite the crowd, the ambiance was fantastic, and the service was excellent. I highly recommend making a reservation on Rezy if you want to sit indoors. They do have outdoor seating, but it's pretty chilly in LA right now, so keep that in mind!I now completely understand why this is an award-winning restaurant. They have several locations throughout Los Angeles, including Silver Lake, the Westside, and the Valley. Be sure to check their website for more details.Unfortunately, I don't have any pictures to share--I wasn't in the mood to be "that person" snapping photos, especially since I wasn't dining solo or with someone I felt comfortable doing that around. But trust me, this place is worth the visit. Enjoy, beautiful people!
Read MoreBrandye K.
Jan 9, 2025
I don't know what to say cause it so simple. The food is straight forward and delicious. Cacio E Pepe is this white pizza with cracked lack pepper. Their Bolognese is fantastic. I enjoy the salads I've had here as well. Ask for the chili oil regardless of why you ask for. I also love love the internal deco, it creates a casual tuna and delicious vibe. They are busy so derive is spotty but everyone is friendly. ,
Read MoreGohar K.
Oct 3, 2024
I don't know how I haven't been here til tonight. Omg still dreaming about the Caesar salad I had. Probably the best Caesar I ever had. The dressing, the cheese and the focaccia croutons .... Will be back to eat it again very soon. Diavola pizza was amazing. Must try ... Great service Beautiful restaurant.
Read MoreJonas A.
Aug 13, 2024
First things first. This is technically not Neapolitan pizza. The bake time here is much longer. For most people, this is a plus as the pizza isn't as wet and soupy as the real deal. I personally prefer actual Neapolitan. That niggle aside, everything else about the pizza is top quality. The cheeses, proteins and tomato are things you can't buy at any grocery store. The margherita pizza is basically what you'd expect, but it ate a bit "dry" for me. We added sausage to the cacio e pepe pizza. I don't think it really reminded me of the pasta dish, but it was excellent in its own right. The sausage was a standout.We shared a chopped salad. It wasn't cheap, but it was loaded with cheese, cubed salami and garbanzo beans.The dining area is smallish, so calling ahead is probably a good idea. The service was attentive without crossing the line into annoying.
Read MoreBrian V.
Apr 14, 2024
Pizzana, the Neapolitan style pizzeria with a few locations in the Los Angeles area brought to you by Daniele Uditi originally from Naples, Italy and Robin, of Batman and Robin! (Chris O'Donnell). This is the second location I've been to with the first being in Brentwood.The spot is located on the busy Ventura Blvd of Sherman Oaks. The vibe here feels more like a family run restaurant than the Brentwood location. The service here was quick and friendly. It's not a large restaurant, but they use the space pretty well and it has a minimalistic decor feel to it.A couple friends and myself came in specifically to order the Padrino sandwich, which was brought back for this weekend only. (4/13 & 4/14/24) so we ordered a couple of sandwiches, the Cacio and Pepe pizza, and the artichoke appetizer. I've been hearing so many good things about the sandwich and it definitely lives up to everything I've heard. Me and my friends absolutely loved the sandwich. Such a good combination of mortadella and spicy soppressata on some delicious bread. Pacio and Pepe pizza was fantastic as well. The flavors with the freshly cracked pepper came through each bite. I love the crust on the pizza as well. I also thought the artichoke starter was good, but if I were to come back again, I definitely would like to try something else on the starter menu or a salad.All in all, this was a great location and I have no complaints here. Really delicious food and great people. I found parking on the street a block away. Since the street could get busy, parking might be a little tough from time to time.
Read MoreUrvie P.
Oct 21, 2024
Overall I loved my vodka sauce pasta dish and my pizza was really good as well! It's a great spot that's casual but still nice for pizza and pasta. Ingredients are really fresh and service is great! They also have good happy hour deals as well! One thing I will say is my experience is a 4 start bc I sat outside. When I entered the restaurant for some reason there was a horrible off putting smell of wet rag or sewage. Idk but there was no way my experience would have been the same bc it smelled foul indoors! Other than the indoor smell which I am not sure if they are even noticing it, everything was great! I was questioning hygiene for a bit since it smelled indoors but I waited to post the review incase! Everything was indeed fresh and made well!
Read MoreR N.
Feb 26, 2025
Incredible Service & Delicious Pizza!Rainy LA day, 8 kids at home working on a school project--Pizzana to the rescue! I ordered pickup via a delivery app, but when we arrived at the Sherman Oaks location, the order pickup location was Silverlake. Not sure if I had accidentally routed it there or the app routed it there. Either way the amazing team at Silver Lake went above and beyond, calling Sherman Oaks to remake the order. Two minutes to sort it out, 15 minutes later, hot pizzas in hand.I've always loved Pizzana's incredible pizzas and fresh salads, but this level of service has made me a customer for life. Huge thanks to the team--this is how you do customer service right!
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