Pho MDR
Pho MDR
Dumplings stuffed with a unique blend of chicken mixed veggies and spices, side of black vinaigrette.
Hand roll, vegetarian style fried egg rolls stuffed with a unique blend of vegetables and spices, a side of nuok cham. Vegetarian.
Whole shrimp wrap in wonton sheet light seasoning with sweet and sour sauce.
48hr marinated, juicy and crispy pork.
These Chinese steamed dumplings have a classic juicy pork and prawn filling, enclosed with wonton wrappers. Topped with crispy garlic and comes with a side of black vinegar sauce. Comes with 5 per order.
Grilled chicken skewers Marinated for over 24 hrs in a house made turmeric seasoning. Server with peanut dipping sauce and pickled veggies. serving five skewers per order.
Mild spicy wings with garlic sweet and sour sauce.
Dumplings stuffed with a unique blend of chicken mixed veggies and spices, side of black vinaigrette.
Traditional north-eastern Thailand style fermented pork and rice sausage. Comes with a side of sliced ginger, this chili, cabbage, and roasted peanuts.
Sweet and crispy coconut shrimp fried to golden brown perfection.
Seasoned tofu fries with a side of sweet and sour sauce. Vegetarian. Vegan. Gluten free.
Common snack food in Southeast Asian cuisine.
Saigon-style sausage braised in fish sauce and black pepper with sriracha hot sauce, fresh vegetables, and pickles. Gluten free.
Flash fried calamari ring serve with sweet and sour sauce.
Crunchy Asian style rice cracker with side of peanut sauce. Vegan. Gluten free.
Vegan. Gluten free.
Vegan.
2 pieces of butter roti bread with a side of yellow curry dipping sauce.
Mint, carrots, rice noodles, lettuce all inside a non-fried rice paper wrap and a side of peanut sauce. Gluten free.
Mint, carrots, rice noodles, lettuce all inside a non-fried rice paper wrap and a side of peanut sauce. Vegan.
Dry Vermicelli noodle salad with a unique blend of mixed vegetables: pickled daikon & carrots, chopped romaine, cilantro, mint, bean sprouts. Topped with crushed peanut in our house made signature vietnamese nuoc cham sauce. Vegetarian. Mild spicy.
Green papaya, carrot, tomato, Thai chili, garlic, roasted peanut, fresh lime juice in tamarind and fish sauce dressing. Vegetarian, spicy and gluten-free.
Green papaya, carrot, cilantro, mint, crispy onion, crushed peanut with homemade nuok chom sauce. Vegetarian and gluten-free.
Fresh assortment of mixture greens and veggies with peanut sauce dressing. Vegan. Gluten free.
Vietnamese style assortment of mixed vegetables hand pickled in house. Vegan. Gluten free.
Mandoline thin sliced cucumber, red onion, golden radish, daikon, mint, tossed in a sweet vinaigrette. Vegan.
Classic vietnamese sandwich on a French baguette Asian style spicy chicken with pickled daikon and carrots, jalapenos, cilantro, chili paste chutney.
Served with Asian coleslaw. Thin sliced pork sausage fried, chili chutney spread, house made Asian coleslaw, jalapenos, cilantro
Classic vietnamese sandwich on a soft French baguette with pickled daikon and carrots, jalapenos, cilantro, chili chutney spread and stir fry garlic beef Loin NY.
Classic Vietnamese sandwich on a French baguette with pickled daikon and carrots, jalapenos, cilantro, vegan mayo, peanut sauce marinated vietnamese style. Vegan.
Rice noodle soup with shredded chicken with chicken broth served with rice noodles topped with green onions, onion slide, cilantro. Served with a side of bean sprouts, basil, jalapeno, fried onion, hoisin, sriracha sauce and lime. Gluten free.
Rice noodle soup topped with thinly sliced rare new york strip loin, green onions, slide onion, cilantro in beef broth. Served with a side of bean sprouts, basil, jalapeno, hoisin, sriracha sauce and lime. Gluten free.
Stewed brisket cooked to perfection, slide white onion, green onion, cilantro, black pepper, pho beef broth, rice noodles, and comes with a side bag of beansprouts, basil, jalapenos and a lime. Gluten free.
Rice noodle soup with bok choi, carrot, ginger in vegetable broth topped with green onions, slide onion, cilantro. Served with a side of bean sprouts, basil, jalapeno, hoisin, sriracha sauce, and lime. Vegan. Gluten free.
Rice noodle soup with soft tofu Vietnamese style with vegan vegetable broth served with rice noodles topped with green onions, slide onion, cilantro. Served with a side of bean sprouts, basil, jalapeno, hoisin, sriracha sauce, and lime. Vegan. Gluten free.
Cooked beef loin NY, stewed brisket, tender beef tongue, beef tripe, cilantro, green onion, black pepper, sliced white onion, rice noodles and beef pho broth. Gluten free.
Rice noodle soup, thin-sliced beef loin new york in beef broth topped with green onions, slide onion, cilantro. Served with a side of bean sprouts, basil, jalapeno, hoisin, sriracha sauce, and lime. Gluten free.
Rice noodle soup with shrimp topped with green onions, slide onion, cilantro. Served with a side of bean sprouts, basil, jalapeo, hoisin, sriracha sauce, and lime. Gluten free.
Rice noodle soup with vegan vegetable broth. Served with a side of bean sprouts, basil, jalapeno, hoisin, sriracha sauce, and lime. Gluten free. Vegan.
Shrimp, calamari, fish, snow crab claw. Rice noodle topped with green onion, cilantro, ginger. Served with a side of bean sprouts, basil, jalapeno, fried onion, hoisin, sriracha sauce, and lime. Gluten free.
Rice noodle soup with shredded chicken, sliced New York strip loin, shrimp in beef broth topped with green onions, onion slide, cilantro. Served with a side of bean sprouts, basil, jalapeno, fried onion, hoisin, sriracha sauce, and lime. Gluten free.
Rice noodle soup with filet white fish topped with green onions, slide onion, cilantro, ginger. Served with a side of bean sprouts, basil, jalapeno, hoisin, sriracha sauce, and lime. Gluten free.
Pho beef broth, rice noodles, slide white onion, green onion, cilantro, black pepper, sliced tender beef tongue. Gluten free.
Rice noodle soup with calamari topped with green onions, slide onion, cilantro, ginger. Served with a side of bean sprouts, basil, jalapeno, fried onion, hoisin, sriracha sauce and lime. Gluten free.
Rice noodle, coconut broth, galanga, lemongrass, red onion, bean sprout, cilantro and lime juice. Gluten free.
Pork broth, bean sprout, fried garlic, green onion, crushed peanut, chili powder, hot and sour flavor. Spicy.
Egg noodle, whole shrimp wontons, bok choy, sesame oil, fried garlic, green onion in light vegetable broth.
Rice noodle, lemongrass broth, red onion, bean sprout, cilantro, lime juice, chili oil, creamy tom yum hot and sour flavors. Spicy and gluten-free.
Six hours. Slow-cook beef in thick beef broth with Chinese broccoli, basil, bean sprout, fried garlic, green onion.
Rice noodle, white miso broth, tofu, bean sprout, seaweed, green onion. Vegan. Gluten free.
Shrimp, calamari, fish, snow crab claw. Rice noodle topped with green onion, cilantro, red onion, Thai basil, in ginger lemongrass broth. Spicy and gluten-free.
Rice noodle, ginger, onion, celery, shitake mushroom, black pepper, fried garlic, green onion in light vegetable broth. Gluten free.
Flat rice noodles, American broccoli, egg, Chinese broccoli, black pepper, garlic, house made stir fry sauce.
Flat rice noodles, American broccoli, egg, Chinese broccoli, black pepper, garlic, house made stir fry sauce. Gluten free.
Egg, garlic, black pepper, house made stir fry sauce, green onion, white onion, tomatoes, cucumber slice and chinese broccoli. Only for chicken and tofu option.
Glass noodle, shiitake mushroom, ginger celery, black pepper, sesame oil, house made stir fry sauce.
Basil, garlic, black pepper, house made stir fry sauce, sweet black soy sauce, green beans, red bell reppers, finished with a splash of fish sauce served over rice.
Cherry tomato, green onion, house made sweet and sour sauce, white onion, served on a bed of white rice.
American broccoli, garlic, black pepper, house made stir fry sauce, sesame oil on a bed of white rice.
Basil, garlic, red bell peppers, white onion, sweet black soy sauce, house made stir fry sauce.
Flat rice noodles, white onion, red bell pepper, basil, finger root, sweet chili paste, young peppercorn, garlic, sweet black soy sauce, house made stir fry sauce, finished with a splash of fish sauce.
Panang curry, basil, red bell peppers, lime leaf, protein choice, served with side of white rice Is vegan only if ordered with tofu and veggies. Vegan. Gluten free.
Yellow curry, white onion, potatoes, carrots, peanuts, served with side of white rice Is vegan only if ordered with tofu and veggies. Vegan. Gluten free.
Vegan. I'm
Served in coconut syrup on Ice.
4pc of our crispy fried bananas w/ coconut ice cream
This contains tree nuts only no peanuts. Their are only peanuts in the picture not on the actual food.
Classic Thai tea made with coconut milk. Vegan. Gluten free.
500 ml bottled.
Must be 21 to purchase. 5.2% ABV. Asahi super dry beer is a rice lager from Japan. These beers are prepared with rice and malted barley, just like American lagers. As a result, the beer has a light colour and flavor profile.
Must be 21 to purchase. 15% ABV. Nigori is the way sake first appeared when it was brewed for the imperial court in Kyoto as well as for most of its 2,000 year history. It is lightly filtered and the sweetest of all our types of sake. It is especially delicious with very spicy foods.
Must be 21 to purchase. 5% ABV. Stella Artois is a classic Belgian lager, golden in color with a floral, hop aroma, well balanced fruity malty sweetness, crisp hop bitterness and a soft dry finish.
Must be 21 to purchase. 13% ABV. The aromatic sweetness of perfectly ripened peach flavor is easy to drink and enhances any type of food and occasion.
Must be 21 to purchase. 13% ABV. Jinro strawberry soju provides the sweet taste of ripened strawberry in each sip while maintaining its light and refreshing experience.
Must be 21 to purchase. 13% ABV. Jinro green grape soju is sweet and flavorful, a unique green grape taste that everyone can enjoy.
Must be 21 to purchase. 15% ABV.This is a light and comfortably dry premium sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing mandarin orange like overtones. With just the right amount of body and a comfortable dryness, it enhances any dish you eat. This is a great white wine alternative that is perfect for sake lovers and beginners alike.
Must be 21 to purchase. 5% ABV. Singha beer is a Thailand premium quality lager beer brewed from the finest ingredients with 100% barley malt and saaz hops. The highest quality hops in the world. Full bodied and rich in taste, with strong hops character.
Must be 21 to purchase. 4.9% ABV. The original. The icon. Sapporo premium beer is a refreshing lager with a crisp, refined flavor, and a clean finish. The perfect beer to pair with any meal and any occasion.
Spring Roll with Steamed Shrimp
a plate of food on a table
330 ml. Singha bottled Beer
two glasses of beer on a table
a plate of food on a table
Cozy indoor seating
Table 2 for 1
interior
Interior
food
Veggie spring rolls w garlic beef ($12.45)
Veggies and water
Shrimp and beef
Cute sticker on the to-go bag! Veggie Pho to go!
food
Cute small outdoor patio
Cute sayings on the wall inside!
Thai Iced Tea (sub coconut milk)
food
Vermicelli Noodle Salad with Garlic Shrimp
Surf and turf pho, no chicken. (Beef and shrimp)
Dan K.
Feb 12, 2025
We were passing through and craving pho. This place did not disappoint. The food was great (add the mango sticky rice to your order). The lone front employee was excellent.
Read More
Neda O.
Dec 20, 2024
Pho MDR is always a go-to spot for a delicious and satisfying meal. My friend and I both ordered the mixed pho, and it did not disappoint. The broth here is absolutely fantastic--rich, flavorful, and comforting. It's one of the main reasons I keep coming back.The overall experience was great, as always, and I highly recommend this spot to anyone craving a good bowl of pho. Can't wait for my next visit!
Read More
J H.
Dec 17, 2024
The place is nice. The staff was nice.Now let me talk about the food. I ordered spring rolls and pho with rare beef on the side. The spring rolls came out. They were good solid spring rolls. The peanut sauce was really delicious. The pho on the other hand was horrible, the broth tasted like hot water with some seasoning in it didn't taste like bone Broth on top of that it was almost $20 for the bowl. I've never been more disappointed in a bowl. The only thing I can compare it to is shitty late night fake Vietnamese from New York made at a Korean restaurant. I would not recommend coming here if you want phoSide bar: they charge you 18% for tip & I was solo
Read More
Natalie L.
Feb 18, 2025
Cute spot in MDR. I love the decor inside and they have a small outdoor patio as well. Service is quick, most people are in and out after ordering. They serve both Vietnamese and Thai food! Love that you have the best of both worlds in the same place.
Read More
Jay S.
Feb 20, 2025
Pho MDR has really good Pho & Bhan Mis. Is it the best I've ever had in LA, no, but it's still really good, the service is fast too, and it's a good location for a quick pickup in the Marina area.
Read More
Ali M.
Dec 7, 2024
My friend and I decided to find a Vietnamese place to enjoy on a chilly day when I came across Pho MDR. I loved how cute it was from the outside, so we decided to give it a try.My first impressions were based off of how cute and fun the interior was. Definitely a warm and cozy vibe that my friend and I very much enjoyed. The dining area was a bit small, but we went later in the evening so we had no problem finding a table to dine at.For my beverage, I decided to order a Vietnamese Coffee as it's one of my all time favorite drinks to order at Vietnamese restaurants. Unfortunately, this was probably the worst one I've had. The coffee came with a hugeee amount of condensed milk on the clustered bottom so I made sure to shake it vigorously. Even mixed, it was way too sweet with almost no coffee flavor at all. I asked for more coffee on the side so I can balance it out but that didn't help, it was undrinkable. I didn't want to make a fuss so I just left it on the table and paid for it when it was time to leave.When it came to the dishes themselves, they were actually really flavorful and delicious. My friend ordered pho and she did enjoy it. I loved my noodles as well as they were well cooked and had nice flavor depth to it.In terms of service, this is where it fell quite short for me. My friend and I weren't too pleased that our appetizer came out the same time as our food, otherwise, we wouldn't have ordered it. It was very delicious nonetheless, but kind of a waste in this scenario. They also were out of mangos so we couldn't order dessert.Furthermore, the employee who picked up our check with our cards, took a significant amount of time to run them. She also ran the cards multiple times to the point where my card wouldn't work and my friend got multiple charges on her card. These extra charges were eventually canceled, but I have no idea what the cause of this was. We must've waited 10-15 minutes just to get our cards back. Additionally, a 18% service charge got added to our bill. Could be the reason why our service wasn't quite good, considering they get automatic 18% onto every bill. My friend and I weren't too pleased with this either.Overall, I loved the atmosphere and the quality of the food but everything else was quite disappointing. I don't believe my friend and I will return.
Read More
Erin C.
Nov 22, 2024
Phi MDR is a very cute and unassuming hole in the wall pho place. There are only street spaces so parking might be a bit of a challenge at certain times of the day. The inside of the place is small and has some themed pho & Vietnamese food art painted on the wall, which is a nice touch.The service was swift and the portions were ample. We ordered the beef loin pho & chicken pho as well as the egg rolls with pork. All the great flavors were there- the beef was tender, and the broth was nice and hot. We thought the pork spring rolls were pretty great too. We left very full and satiated, it definitely hit the spot!
Read More
Gregg L.
Oct 7, 2024
Pleasantly surprised with this spot and honestly didn't even know it existed until tonight. It was a cold and misty evening and they were definitely short handed, but they hustled hard and the wait for food wasn't bad at all, although we did have to ask for our drinks a couple times. The veggie spring rolls with garlic beef were delicious. The pho portion was massive and all the flavors were there. Tender beef, super fresh toppings and a nice clean broth really hit the spot. Interior is kind of strange as they made it feel like an exterior. It's also a bit tight inside with a lot of Doordash pickup traffic so it felt a little crammed at times. Overall, solid food with a couple rough edges. Definitely a nice spot when you're in the area and want some decent Pho in a pinch.
Read More
Linda L.
Feb 5, 2025
My rainy day sneezy coughy day must have. Their soups are my remedy now. Perfect broth, not as salty as when they started. I can add more of my spices and sauces at home. Fresh herbs. My stomach approved the quality.
Read More
Bonnie G.
Feb 6, 2025
This place is very small and cozy and has a cool atmosphere, the service is pretty kind. The food on the other hand ... total rip off. Payed for two pho beef brisket and both came in huge bowls with so much broth but almost 0 beef and very little noodles. The broth is tasty and the beef was tender but to pay 17 dollars for a couple slices of thin beef is just not worth it. I couldn't even get full off of the noodles. We also ordered the garlic beef egg roll and those were also disappointing, not a nice crisp and the sauce served with it wasn't good. Will not be coming back just way too pricey. Also they charge a 18% gratuity for everyone no matter your party size which was the final nail in the coffin, there were 0 signs saying they charge 18% gratuity no matter size party. So come here if you wanna spend 22+ on the most unfilling pho!
Read More
