Luv2Eat Thai Bistro

After a month's long craving for this Amazing Thai Bistro we finally decided to go to back and our Superstar waiter Patrick took terrific care of us. He was very caring, patient & responded to all our questions in great detail. He made sure we ordered the right items in the right spicy levels. A 10 star waiter! We will definitely go back for an amazing Dinner and to be served again by the most hardworking & pleasant Patrick!

Wow. I went to this place on a last-minute whim and my expectations were completely shattered. Seriously, I'm bummed I didn't discover Luv2Eat Thai Bistro sooner!Before diving into the food, I must highlight that the service was top-notch. From start to finish, our server was patient, super personable, and very knowledgeable. They helped customize a delicious lunch menu (with the appropriate amount of protein, to say the least) for two starving men who had just finished at the gym. Honestly, it set the bar for the rest of the experience--and that bar never wavered any lower.We ordered three main dishes: Pad Se Ew with Crispy Pork, Fried Chicken, and Panang Curry with Chicken. The Pad Se Ew portion was immensely generous, packed with protein and vegetables, which isn't always the case with these plates. Additionally, it was well-seasoned, charred to perfection, and just an overall delight. We added some chili flakes (which you can ask the server to bring) and it elevated the dish to exceptional.The Fried Chicken was probably the showstopper of the meal. At first, I was a bit underwhelmed by its appearance and taken aback that it was one of their popular dishes. After the first bite, however, it all made sense. My mouth is watering as I type this review--it was that delightful. Pro tip: Make sure you use the accompanying dipping sauce. I seriously can't wait to order this again!The Panang Curry was simply fine. It wasn't bad, but it didn't wow me like the two other dishes. I'd probably skip this next time.Overall, I'm a big fan of Luv2Eat Thai Bistro and can't wait to return! What a phenomenal restaurant with amazing staff and world-class food. The Michelin Guide recommendation is totally deserved, and I can see them earning their first star in the future.

Came cause we saw it recommended on the Michelin guide. I have to say it was worth the wait. We came around 7 and there was about a 20-30 min wait. It doesn't look like they do reservations. However if you don't have the time they have a Togo spot right next door that doesn't look like it's full service. The service was fine, not amazing and not bad. Typically when u get Thai food I almost always get the same thing either the drunken noodle, pad see ew or pad thai. But because this we Michelin recommended we decided on 1 of our regular dishes and 2 of the chef's recommendation. We got the crab curry, jaded noodle and the drunken noodle. Let's start with the drunken noodle. It tasted how it's supposed to. If you're planning on dining here with picky eaters they have all of the classics. It's nothing special, in line with other restaurants that have this on their menu.We used this dish as our baseline. Moving on to the crab curry. This was very good. It's kind of sweet. Pairing this with vermicelli noodles v rice. The rice doesn't automatically come with this dish. Instead the chefs included noodles to pair. And it was not something that I expected but it was pretty good. Since the portions are pretty large we ended up taking it home. Eating it again for the second time at home was not the same experience. Lastly we got the jaded noodle. This was last night's meal and I can not stop thinking about this. Paired with bean sprout, bok choy and 3 kinds of bbq. Some how it was nutty and creamy which is unexpected. It has a lime which to me it indicates something not creamy. This dish exceeded my expectation. I did not know what it was supposed to taste like and was blown away with the dish. Well done!

I found Love2Eat Thai Bistro through the Michelin Guide app, and since it has been recognized five times, I had high expectations. Honestly, I just wanted something simple - Pad Thai for takeout. But what I got was the most underwhelming, bland, and flavorless Pad Thai I've ever had.At any Thai restaurant - especially a Michelin-recognized one - you'd expect Pad Thai to at least meet the most basic of all standards. It's the most common Thai dish, requiring just a few essential ingredients. Yet, this dish had no zing, no citrusy kick, none of the tamarind richness that makes Pad Thai what it is. It just felt flat and lifeless.I'm sure they put effort into their chef's recommended and/or specialty dishes, but if a restaurant can't even get the basics right, it makes me question their priorities. It's disappointing that a place with such recognition couldn't deliver on something so simple. Unfortunately, this was a letdown.

First time here and were very impressed! I've seen them at various food festivals like Masters of Taste, so I was really excited to make the time to finally visit their store front. You can tell it's a family-run establishment as all the staff communicated with each other well to be efficient in turning tables and table orders. On a Wednesday night, this spot was packed for dinner. We waited about 10-15 minutes to get an inside table since it was a bit chilly, which was fine because it gave us the time to know exactly what we were going to order. By 7PM on Wednesday, they were already out of the Moo Ping Pork Skewers. Both tables next to us got them and we were so jelly - will need to come back for those next time!Food came out very quickly. We ordered things Thai level spicy and oh my goodness was it spicy! + Naked shrimp salad - this is where the spice really shined. The raw shrimp were plump and the spicy thai sauce was soo hot but so good. I really liked the garlic chip on top so getting a little bit of everything in one bite was delicious. A great starter. + Phuket Style Crab Curry Kanom Jeen - the Thai spice here was perfect. The soup was so creamy and flavorful and the full plate of adds onto make your own bowl was delicious. It was comforting, bold, and had so many textures playing. The crab shell was really soft where you could bite it to get the meat out. + Hat Yai Fried Chicken - a double crunch is genius with crispy skin and the fried shallots. Generous portion and the addition of sticky rice is a nice pairing. The chicken itself was also still tender too. Overall, a fantastic meal! Can't wait to come back.

Fantastic cuisine. Really captures the spirit of street style authentic Thai food. Place was packed and service was a breeze. All the dishes were poppin! Be sure to ask for some chili on the side to pour over your fried rice. Food was on point! Excellent friendly service as well, very attentive. Ambiance is quick style no-nonsense. Michelin level deserved!

I've heard of luv2eat through all the listicles for best Thai food and it did not disappoint! The jade noodles were perfectly chewy and came with a generous heap of different bbq meats. I was skeptical of the portion size at first, but I was definitely full after my meal. Service was quick and we were very lucky to have been seated before a swarm of people arrived shortly after. This place has a nice date night ambiance and I would definitely come back!

The best Thai food I've ever eaten. Hands down.My mind is still trying to process what I can only describe as culinary heaven. Luv2Eat Thai Bistro epitomizes the LA food scene--vibrant, spicy, and world-class. My cousin and I shared multiple dishes together, and we both could not stop grinning. The servers were extremely helpful and double-checked to see if my cousins and I could handle the highest level of spiciness (we could). The restaurant has lots of indoor seating and it was wonderful to see everyone--the staff and patrons--with a big smile on their faces.The Moo Ping pork skewers were insanely delicious--juicy, tender, and practically melting in your mouth. The spicy dipping sauce took the flavors to the next level. The blue crab and crab meat curry was absolutely mind-blowing. The coconut curry was so smooth and addicting, it felt like it could double as a bubble tea drink. The Kua Gling with rice also was equally as tasty had a nice spicy kick.I already knew Thai food was good, but I didn't know it could be this good. My experience at Luv2Eat has cemented Thai cuisine as one of my top three favorites. It's like I've gone through culinary puberty--venturing far past my Pad Thai and Pad See Ew days to explore a whole new world of flavor. I can't wait to dive deeper into this culinary phenomenon known as Thai food.This restaurant is named perfectly. Everyone truly does love to eat.

Second time visiting and still very consistent! The food and portions for the price are outstanding! The service is very quick so certainly be prepared to order and the food comes out very fast as well! This is def a spot where you go for the food and quick service. Overall the restaurant is clean and I feel like uses really good ingredients! Something to be aware of is the spice levels are true thai spice standards! Medium still will pack a medium punch! The spicy is actually very spicy which is why I love it so much!!! I got the red curry and my friend got the drunken noodles and I may be biased but top dishes on the menu in my opinion!! Very flavorful, great portion of protein to the rest of the food and food came out hot!!

If you're looking for an unforgettable dining experience, look no further than this gem of a restaurant! **I wholeheartedly believe it's the best Thai food in Los Angeles.The menu is a delightful treasure trove, ensuring that there's something to please every palate.Having visited several times, I've enjoyed the journey of exploring the menu, and each dish has been a revelation. The Michelin ratings truly reflect the exceptional quality of the food, which is authentically Thai and bursting with flavor.The service here is equally commendable, making each visit a memorable occasion. In summary, this restaurant is a must-visit for anyone seeking top-notch Thai cuisine!