King's Fish House - Calabasas

Tuna Melt's are such a solid lunch option. They are filling, packed with different textures, and don't leave you feeling heavy. It's a healthier alternative to a burger or Fried Chicken Sandwich. With the amount of ingredients in some of these salad dressings, it may even be a better alternative to a salad. The King's "World Class" Tuna Melt is one of the best I've ever had...this isn't a Drake reference, but simply #facts. The menu reads, Albacore tuna confit / grilled NY rye / tomato / Tillamook sharp cheddar. These guys use large, chunky, pieces of Tuna, it's not cat food. The rye bread gives it a unique twist on flavor. Finish it off with a delicious Old-Fashioned and you're set. What more do you want in life? The ambience and decor is top notch. You don't need a dress coat but if you wore one, you wouldn't feel out-of-place. The vibes are chill and welcoming. The service is splendid. Everyone is super warm and charming. Not sure how they train people to be charming, but they do.

First time trying out King's Fish House. It was sooooo good!! The food was favorable and hot when served.Our waitress Tianna was incredible. Everything she suggested was absolutely on point! The ambiance was warm and friendly.They have a full bar and outside patio. Reservations are highly recommended but they take walk-in's too.I will be back! Thanks for the great food and exceptional customer service.

Went with my brother and family for his birthday on a Saturday night about 7 pm. No reservation but the wait wasn't long at all.The inside dining room was very loud so I was glad we were seated at one of the outdoor tables. Only problem was the chilly night air was not controlled enough by the portable heaters.Onto the food. My sister in law enjoyed the New England Clam Chowder. My nephew enjoyed his shrimp dish and my brother said his tuna melt was just ok. As for me, I got the King's Fried Combo plate. On it was 1 beer batter cod filet, 3 scallops and 3 shrimp. The side was julienne French Fries. Unfortunately, they were cold. The tartar sauce and cocktail sauces were fair but stingy on the quantity. Service was a little slow despite what seemed to be a large staff. Overall, it was a neutral experience and will probably go back at a different time to see if our experience was representative of King's.

Always an wonderful experience and the food is fresh and tasty. I love King Fish House and to be able to come to California and visit it while I'm here is a treat. My server was great and provided the ultimate experience during my visit.Perfect wind down to an exhausting work day, love the atmosphere and the ambiance was right up my alley.Come on out and Try the Calabasas, CA King Fish House. Hope to see you here soon.

I loved this visit to King's. My fish was cooked well, the miso made for a nice starter, and my drinks were quite tasty. Reliably delicious, thankfully!!

We come here for the miso Yaki sea bass. Hands down the best thing on the menu. It melts in your mouth. Great location with lots of parking, attentive servers. Plenty of tables for small groups or can be combined for larger parties. It can sometimes get a little cold if the doors are open, but there are heaters on the patio!

I liked King's Fish House for a family dinner occasion.It's a seafood restaurant but they also serve some steak options as well.I went for the Macadamia crusted Halibut. Everything's better macadamia crusted and it came with 2 sides.The fish was cooked and seasoned well, but it came out a little lukewarm. For the sides I got flash fried cauliflower with tahini and sautéed spinach which were both nice, they both felt like reasonably healthy sides. They also have potato sides and Mac & cheese as options.I tried the Miso Chilean sea bass which was really tasty. It came with bok choy as well which tasted great with the fish.We ended the meal with the butter cake which came with vanilla ice cream. I am very glad we made that choice. The cake was gooey and crispy and warm, and tasted so good with the vanilla ice cream.Service was good and bread came at the table. It's a really big restaurant with big ceilings and a big bar so it had a nice ambience.I am sure I'll be back!

OK - it's another year since my last review for Kings. We have eaten here many times since my review last year. And the dining in has been consistent. So time to upgrade the star rating.They honored our reservation on a Friday night when the place was packed - so that's a big plus. We were out on the patio on a chilly night (our preference) and the heaters were really good (in fact we had to ask to have them turned down -too effective!). Our server, Taylor, was at our table soon after we were seated to get our drink orders and to bring the bread (the bread continues to be excellent). Service was excellent throughout the meal.My wife and I decided to share the sushi platter ($30). The patter included a California roll and six pieces of sashimi (shrimp, salmon, tuna, and 3 others). Everything very fresh and delish. I also shared the spicy tuna on crispy rice ($18.50) with my son. Not too spicy and really good!Really good food, excellent service, and nice ambiance on the patio. Still can't give 5 stars because of the past really bad experience with take out orders. But a very good choice for a dine in fresh seafood meal.

Amazing warm place with very delicious food and charming Kanan (table 45), very tasty and friendly, we will definitely come back

I had lunch with a couple of girlfriends last Saturday (2/15) and had a wonderful experience all around. The food and atmosphere are always a given - the service was particularly exceptional. Our waitress, Kayla was truly AMAZING...friendly, very attentive, and her food suggestions were right on the money!! Despite it being busy she had a great attitude and anticipated our every need (and we are admittedly are needy bunch of gals - lol). We'll be back soon!