Island Flavors Caribbean Cuisine

I had an amazing experience at Island Flavors! The warm, welcoming atmosphere set the perfect stage for an unforgettable meal. The food was outstanding. The djon djon was great, but I LOVE their patés and recommend it to my friends when we go there. The griot was crispy and juicy (not dry!) and when we asked for more rice with our order they were happy to adjust things to accommodate us , which filled my heart with joy. That's Ayiti. That's the culture I'm familiar with. If you're craving authentic Haitian cuisine in LA (which for so long had been next to impossible to find), it is a must-visit.

Regis and his people took great care of me in this family neighborhood spot.Great place to slow down and chill with food that will make you feel joy

I drove 2+ hours from Riverside to try this place and it did not disappoint. I had a plate of griot with rice n beans, and a plate of black rice with legumes. Absolutely delicious! The griot was nicely cut and cooked. The beef in the legumes was juicy and tender. The pickliz and plantains were also on point. Please don't let the neighborhood deter you from going there. After all, it's Los Angeles. Once you're in the restaurant, talking with the chef, and enjoying the meal, you will see that it was all worth it. The customer service was also fantastic. I got to reminisce with the chef and his mother about Haiti, the food and the culture. Hope you all find the time to visit. I will definitely be coming back for more. Looking forward to seeing this place grow into something amazing.

First time trying Haitian food! This place did not disappoint. The food was delicious I wiped my plate clean! I wish I would have taken a picture but I forgot! Came by on a Sunday and it was perfect! This space is really clean and well kept.

Randomly found this place because my husband is Haitian and wanted Haitian food for his birthday. Sober looked it up on google and this is where we landed. First thought - they need a bigger sign.. you could miss it if you weren't paying attention. The location is not the best - there are some sketchy character outside but once you get into the establishment... you're gonna be amazed.It was only us when we went but there were 2 guys ( I think one was the main cook) they were very friendly and helped us order. The food did take a while to come out but it was because everything was made fresh to order ( so I'm not mad at all)Once the food came out----- OMG!!!!! Delicious!!! My husband was so happy l. He said they cook like his grandma( that is the ultimate compliment). The flavors were there .. the portions were great for the price.. the pate's.... AMAZING!!! It was just a great visit.I will recommend this place to everyone- we had a great experience and the food was out of this world. You definitely get an at home family feeling here. Will definitely be. Coming back!!Thank you for making my husbands birthday dinner special :-)

Customer Service could've been more welcoming.. Mac & Cheese took way too long to cook, Diri Djon Djon didn't have no beans and I had no sauce to put in my Griot and Diri Djon Djon. Griot needs onions, peppers,& shaved carrots dressed up on the meat with a hint of lime. I had no side salad as well , gave attitude when I ask for pikliz.

It's very good. I got the oxtails and my partner got the griot. Everything had a great flavor and the meats were well cooked. It didn't feel greasy or heavy either. And of course I love the old Nickel Diner space with the deep red booths and light fixtures to match. Prices weren't bad at all considering the inflation hell we live in. I really hope this spot sticks around.

It's got the seal of approval from a REAL Haitian family My Mom and I drove from W.LA to see what's up. Pâté were fire. I got the Tasso Kabrit and Du ris Djon Djon with Banan Peze (CrispyFried Plaintain) of course with the Pikliz! Moms got the Djon Djon and Legume. Everything on point and made to order! I gotta bring my American peeps next time.

I finally had the chance to try this restaurant and it did not disappoint. The griot was perfectly crispy on the outside and tender inside, packed with rich, bold flavors. Paired with diri kole ak pwa and a side of pikliz, the meal was a perfect balance of savory and spicy. The sos pwa was smooth and flavorful, adding the perfect touch to the rice. The portions were generous, and the prices were reasonable for such authentic Haitian food. The staff was warm and welcoming, making the experience even better. If you're looking for a taste of Haiti, this place is a must visit. I'll definitely be back!

The service was so nice and the food was excellent. Very tender pork. A family business that cares about its customers.