Intercrew

It's a gorgeous space with high ceilings and good acoustics. We arrived fifteen minutes early so they sat us at the bar. We were very hungry but they have this policy of not leading folks to their table if they don't arrive at their reservation time. Wasn't a big fan of that.But once we sat, the service was excellent. We had Chris wait on us and he made sure our glasses were always full and that we had our needs addressed.The food was superb - not sure how they grill their steaks but they smelled like they were smoked with some sort of wood plank. Everything was plated beautifully and it all looked like edible art.Intercrew has their own valet service so I wouldn't worry about parking. Just try them out one night and maybe if you're lucky enough, you'll get to enjoy a musical act - it's a total Ktown experience.

I came here for Valentine's Day but didn't get their prefixed menu. I think overall the food was tasty and the ambiance was romantic so it checked off all the boxes for a nice valentines date. Our server was nice and attentive. We got the crudo, lamb, truffle fries and clam pasta. The crudo was okay I liked it but wasn't memorable. I picked the pasta and my boyfriend picked the lamb. Surprisingly I really liked the lamb and it was my favorite of the night. We wanted duck but it was sold out. We also ordered tiramisu. It was interesting, it looked like it was scooped out of another larger piece and a little dry. There was live music. I heard intercrew is trying to go for the supper club vibe. It was cool but a little loud, difficult to hear each other. Overall I think the food is good and the ambiance is nice. I think it's a good spot if you're looking for a nice dinner but I also feel like not everything was memorable.

Really wanted to like this place, but the food definitely fell short for the prices they're charging. We got the IC pasta, duck breast and lobster risotto, all of which were recommended by our server. The duck breast was underwhelming, with the skin being soggy instead of crispy. The sauce lacked the deep flavor that we were envisioning. The IC pasts was perhaps the best dish. It had a good spicy kick to it and the pasta tasted fresh. The worse dish was the lobster risotto. The taste of cheese overwhelmed everything else, the lobster was overcooked and chewy, and the risotto itself was mushy like porridge. The service was questionable as well. During the course of our meal, the servers brought the other tables food to us on 3 different occasions.If there's anything we liked, it was the live band and the atmosphere. For the price they're charging here, you're better off going to somewhere in beverly hills instead.

Arrived on Valentine's Day to try their specially curated 5 course meal. Honestly, nothing special to write about. It's definitely a beautiful atmosphere but seems only so. Our waitress was fairly attentive and kind so I'll chalk it up to the loud live music and busy hours... but we were surprised to see a charge for water when we specifically asked for tap.1st course - Oysters and CaviarA single tiny oyster.... tasted fresh but I'm not too fond of oysters. I would have liked a second option. 2nd course - Antipasti SaladIngredients tasted very fresh and light. Maybe too light. I'm used to this dish having some salami or mozzarella or artichokes or olives. They were non-existent on my plate but it was a decent medley of greens, tomatoes and dressing. It didn't taste bad. 3rd course - Ribeye pasta or Risotto Ai Frutti di MareMy pasta was just barely al dente and the flavors were nothing special. Tried a bite of my girlfriend's Risotto... I'm a fan of garlic but it seemed like that was all I could taste. 4th course - 6 oz Ribeye and potatoesNice smokey flavors and cooked perfectly medium rare but it seemed like they cut my steak too early. The juices were everywhere on the plate while my GF's steak was clean cut. My plating looked like a mess while hers was photo worthy. 5th course - Tiramisu or Strawberry shortcakeBest part of the course. GF got the strawberry and I the tiramisu. These were delicious and I would order again if we decide to come back.I've heard their dry aged duck is amazing here so I was a little disappointed when I didn't see it on the menu. I will say the drinks were delicious and didn't taste watered down like other fine establishments. Live music and the lighting makes Intercrew a cool experience. Is it worth the price? Maybe not the Valentine's Day special. The food wasn't bad but it wasn't amazing either. The waitress was nice and attentive on a busy night. The hostesses however, would ask, "how is everything?" Then run away before hearing an answer. Also the tip is automatically included in the bill. I don't mind this trend and it is something I support for the industry as a whole but because of the whole experience, I don't feel it was fully deserved.

We came here for their nightlife portion and was impressed with the decor and interior. The building itself looked really elegant and was pretty big. There was lots of nice photo opportunities including this grand staircase and light up mirrors everywhere on the second level. We had a table with a bottle of champagne tasted great and wasn't too bitter. A normal cocktail at the bar ranges around $20 no matter what you get so be aware of that. The DJ wasn't really playing good songs and actually repeated a lot of them which wasn't too great. Other than that, the crowd was super nice and we liked our table by the dance floor.

I miss the old Intercrew when it was more of a restaurant than a music / social venue. The new concept is "experiential dining" and it definitely delivers that with a newly added live music stage and a more open concept. I just personally prefer the old dining experience much more as it was a great place for a quiet, luxe date night or a cute girls night out. We got seated right away and ordered cocktails. It took a little bit of time before our cocktails arrived. Food came out very quickly. We ordered:- Dirty martinis: one with gin and one with vodka. tasted how they were supposed to. - Caesar salad: i liked it, very well dressed, very anchovy- IC Bolognese: yummy, the best thing we ordered - Crab fat caramel fried chicken: i wish we didn't order this. I expected chicken wings but they were chicken tenders, on a bed of cilantro, topped with salmon roe. The salmon roe was random, didn't add to the dish, and I expected more from chicken for a nice restaurant like Intercrew. We should've gone with the Sichuan Spicy Chicken from the small plates section (i think this is the wings dish from before the restaurant renovation? if so, we lovedddd it!)- Seasonal vegetables: grilled broccolini. I thoroughly enjoyed this side! The bussers were attentive and cleared dirty plates right away. We did ask for a dessert menu, which never came so we just asked for our bill and closed out. Intercrew was my favorite night out restaurant in Ktown but the new concept really isn't for me & my party. The live band was amazing but I don't prefer loud live music while dining and trying to converse with my party. Unfortunately, I would only go back for a quick cocktail round before a night out and would not go back for the food.

Beautiful interior restaurant! The food was delicious and wonderful presentation. The service was great, but it got busy and they were less attentive. Which makes sense. Apparently there is a speakeasy, but didn't have a chance to go through to it. Upstairs don't have seating tables so I believe it is for lounging and a large room for reservations. Parking is valet or if you can find street parking somewhere. Overall wonderful experience and would definitely recommend going back to try different dishes!

Intercrew has been on my list that I put together for luxury dining spots in LA and I finally had the pleasure of dining here. In my opinion, Intercrew transcends the traditional notions of dining by offering an experience that extends beyond food. For me this included...Meticulous stunning interior design, outstanding customer service, an upscale environment, and premium cuisine and cocktails that indefinitely elevated my dining experience. Intercrew has definitely invested in some things like dinnerware for instance. Gworl I'm a little weird lol I notice things like dinnerware because I take a lot of fotos. I also love when restaurants invest in their dinnerware because it enhances the visual appeal of my dish and contributes to my overall experience. A little vain of me to say I guess lol. The atmosphere was also a plus and is crucial when considering dining at a luxe spot to me. Intercrew has tasteful, romantic lighting. Very dim and almost dark that also creates a relaxing and luxurious space.Also the most important part is the cuisine and cocktails. For me Intercrew nails it in that department as well. The Wagyu beef dish I chose was of top quality and superb to say the least. The cocktail I chose was called "Guava Chameleon" I like my drinks sweet and stiff baby! This cocktail delivered just that. I look forward to returning and I highly recommend.

Went here with some of my friends for a night out and was pleased with the experience!*rating only for bar area*Drinks: 5/5+ Post Melon: suntori toki, Midori, almond, makrut lime, coconut+ Tiger Water: Roku gin, lychee, pineapple, orgeat, limeWow! The drinks here blew me away! I'm not a cocktail person, as usually most drinks are too bitter/sour for my taste. However, the drinks I had at Intercrew were absolutely delicious.Feeling like a fruity drink, I ordered the Post Melon per the bartender's recommendation. And after trying it, I instantly knew why the drink was a big bar favorite. The Post Melon, a tongue in cheek play on the famous singer, is a well-crafted balance of Japanese whiskey and milky almond, with fragrant touches of coconut and melon that anyone can drink with ease and satisfaction. I would definitely order this again. I was able to try my friend's Tiger Water as well, which I also loved; it was not too sweet and tasted delicious!Service: 4/5I think the parking situation could be better, although I'm not sure what you can expect being in the heart of KTown. There is street parking and garage parking nearby, but we opted for a valet, which cost $15 for the night. Although it didn't take us much time to be seated, I do want to note that when we came, there was only 1 valet working that night so it took us about 25-30 minutes to get our car back when we wanted to head home. Maybe on busier nights, there could be an additional person working so the wait isn't that long?However, Intercrew is absolutely stunning as an establishment! From the illuminated bar and chandelier to the sunset projections, the dining area is so beautiful and aesthetically pleasing. Kudos on the designer! In addition, service with top notch and the staff were very respectful, polite, and helpful with helping our group choose our drinks. Honestly it's the perfect spot for a date night or celebration with friends; the vibes are elevated and chic without being too stuffy. Past 11pm, this place turns into a small club next door, leading to a fun night out as an "event after"!

I've been to Intercrew a few times for birthday parties, and I enjoy the energy here. Tables are large and comfortable, the bar is busy but accessible, and the place is very clean. The building is huge so there are a few private event spaces as well.