Fei Xiang Gong

A friend recommended this top and this is probably our favorite skewers spot in LA. The meat quality was really good with a good blend of seasoning and the rotating grill is convenient to even out the cooking on all sides. The spicy lamb, tendon, intestines, and beef were all excellent!We also ordered eggplant and Mala Tang for some noodles which is also delicious but we were so stuffed. A great spot for large groups and good for drinking and eating family-style. Looking forward to coming back.

A fun and lively place for dinner. We ordered one of the combos with spicy lamb, beef, chicken thigh, and pork belly skewers along with a cucumber salad and cold noodles. Everything tasted great with the smoky meats you can char over the grill. Only thing is I feel it is a bit on the pricier side but would recommend for a dinner out. They have a lot with $3 valet so parking is easy.

It is located on the second floor of the plaza, once you walk in it is a nice medium sized restaurant with multiple grills and attentive service. There is a thing; you have to order a minimum of two skewers. Ordered the lamb skewers as well with grilled veggies. Lamb comes with good portions as well as great cumin seasoning on the side. Veggies were also appropriately portioned.

My favorite place of all times!!!Been here 10+ times yet I still love it. I used to not like lamb skewers but this place changed my perspective.Their skewers are amazing and so as all other dishes.Definitely recommend lamb and beef tendon skewersSautéed on choy pairs really great with the meat skewers - great source of fiber :)Fried sweet & sour pork is also a good dish to shareWarm noodle is a must-to-order as wellThe service is good! It can get pretty busy on wknds.Valet parking available for $3 for dinner

Beef skewers were juicy and pair so well with the seasonings and sauces. Pork belly was too dry, it may be because there's not enough fat. The glass noodles are a must and was my favorite. It was so refreshing because its more like a salad with fresh veggies, lots of garlic and spice. It felt short with the informing of the appropriate cook time for the dessert tteokbokki telling us we don't need to cook it but it was really hard and a couple were wasted.We saw couple of fruit flies and got some on the pickled onion side dish. It was replaced immediately. Due to this, I don't think I will be ever back to this location but would like to try more of their menu in other locations.

Been here a few times and have never been disappointed with the food!! Every single item I've tried has been delicious. I love that the skewers cook on a rotating grill so you don't have to keep up with making sure your meat is evenly cook. My go tos are are the spicy lamb skewers, sweet and sour fried pork, and cold noodles! They've added a ton of new menu items recently as well so there's is definitely something for everyone! Portions are generous so there will always be leftovers to take home.

I've never had Chinese bbq and my friend took me here for my first experience. We got beef, lamb, and chicken skewers which were already seasoned. They come raw on skewers and you place them on the grill that automatically spins them. We also got some spicy green beans and potatoes. The flavor was pretty good. If you get chicken, make sure to cook that longer than the other meats as it tends to take awhile and important to cook through the center. The service was great and staff were friendly. The place isn't fancy by any means but it is clean and a unique interactive food experience (similar to KBBQ). They offer valet parking behind the building, but otherwise there are street parking in the area.

Met up with some new friends here for dinner on a Monday. Several people in our group had been here before and were eager to come back! The parking lot is valet only and it was a little backed up since there was only one person working (to be fair, it's a Monday night and they probably didn't expect it to get so crowded). The restaurant is on the second floor and you immediately smell the Chinese skewers when you walk up. Our server was very attentive and recommended portion sizes for our party of five. We ended up all sharing a few orders of different kebabs: lamb, spicy lamb, beef, mushrooms, and scallops. We also ordered some other dishes like the sweet and sour pork, glass noodle salad, tomato egg, and sauteed on choy. For the skewers, the meat was very tender and flavorful. Couldn't really tell the difference between the regular and spicy lamb, but it was delicious all the same. The mushroom and scallops were tasty when eaten with the side dishes but I'm not sure I'd get them again for the price since they're just plain and not marinated or anything. I'd rather have gotten more of the meats. The star of the other dishes was the sweet and sour pork. I've had this type of dish before at other Chinese restaurants but this one was the best one. Not too syrupy sweet and fried with a light, crispy batter. The pork itself was cooked well too - I feel like sometimes they can over fry it and the meat itself ends up being hard to chew, but that wasn't the case here!I will say one side of the grill had bigger flames than the other so we had to keep swapping the placement of the kebabs, but it made for an interactive dinner experience lol.Overall: good company, good service, good food. The menu is extensive so there is something for everyone. Just keep in mind that you'll smell like meats afterwards, but the food is worth it! I'll be bringing more friends back to try the other items.

First time visiting during July 4th weekend around 8pm. We were seated quickly and all the waiters were nice and gave us great recommendations since they knew it was our first time. Spicy beef and regular beef skewers were seasoned perfectly! I think this was probably my favorite skewer they offered. We also ordered scallop skewers, shrimp skewers, intestine skewers, wagyu beef skewers and corn. All were delicious! We were seated near the front door where they'd keep it open occasionally when it got Smokey inside and the wind would blow the smoke in our faces. Other than that, the place was great! Well probably come back when we're in the area

I came here for a late lunch with some friends and it wasn't too busy. It was super clean inside and casual. The lady helping us was so sweet and kind! We ordered the sweet and sour pork, some garlic veggies, and beef, pork, and lamb skewers. The skewers were so deliciously seasoned with the spices and the sweet and sour pork was incredibly crispy. Yum! How it works: they bring the skewers to your table and you place them in the bottom rack where they slowly cook and self rotate. When they're ready to eat, you can put them on the top rack to keep them warm. This restaurant is located in a plaza with a small parking lot and street parking.