Pelmeni
shellfish, mussels, food, oysters, oysters and mussels
a plate of meat and vegetables
a plate of food with a bowl of dip
the interior of a restaurant
Bread
the interior of a restaurant
the interior of a restaurant
a patio area with tables and chairs
the outside of a restaurant with tables and umbrellas
a bar in a restaurant with a christmas decoration
Flounder fish
menu
Kompot
food
Grilled vegetables
Rabbit with potato
Kavurma Lagman
Pork Kebab
Didn't try rabbit
Fresh Salad
Boo B.
Nov 21, 2024
Must go here for the whole fried catfish. Super crunchy from head to toe. Service was regular and same with ambiance.
Read MoreMayi B.
Jun 19, 2024
This is a fantastic spot for delicious Russian cuisine! The attentive service and the choice of indoor or outdoor seating create a welcoming atmosphere. My favorites include the pelmeni, mushrooms, potatoes, and their refreshing cold salads. I'll definitely be back!
Read MoreSasan A.
Nov 2, 2024
The grilled vegetables was good, the flounder fish was ok but too oily & not healthy. The rabbit was so bad that I only took couple of bites and couldn't eat anymore, it was super buttery & oily. The bread was very disappointing. Oh also 18% tip is automatically added regardless of the party number and then tax on top of the tip which I've never seen such practice.
Read MoreMike R.
Jan 23, 2024
I was looking for a great food adventure. Uzbek Russian stuff on the menu. Parking is difficult. Friendly owner and waitress.
Read MoreCici G.
Jan 24, 2023
Once again, our family was out on our ABC Foodtrip. This time, we were on the letter U, so we headed to EuroAsia for Uzbek food. That is not the only type of food they serve, but that is what we ordered. Our party of 6 was seated immediately inside. The interior is beautiful! The server we had was Uzbek and was excited to share this food with us. 5/5 - Chebureki: Fried turnover filled with ground meat and onions. Very big, but stuffed only with one long piece of beef. It's tender and light but also a little decadent... I loved this starter! 4/5 - Khanum: Thin dough stuffed with potatoes, beef & lamb and served with vegetable sauce. 4/5 - Kompot: Fresh made drink with fruits. It is not very sweet, which was really nice. 4/5 - Jarkoe: Stewed beef and potatoes, topped with onions. Super tender meat 4/5 - Plov: Rice cooked in a seasoned broth (zirbak) with beef and carrots. Delicious! Another dish with tender beef. 4/5 - Kavurma Lagman: Uzbek hand-rolled noodles, fried in a special sauce made of meat and vegetables 3/5 - Manti: Uzbek steamed big dumpling, stuffed with lamb and beef The food was really good across the board. I would definitely like to return!
Read MoreLana C.
Apr 28, 2024
Come here whenever I want some food from my childhood. Usually it's chebureki... best in town... made to order, crispy, light batter (almost like tempura) and served with refreshing salad. Kampot also was delicious. Tried chicken tabaka two different ways, was not bad. Want to try kabab next time.
Read MoreLiparit H.
Apr 24, 2024
The best Uzbek food in our area. All staff are very nice so we keep going there at least few times a month
Read MoreBill M.
Dec 29, 2022
When i have some free time, I like to try different foods. Not just pizza places, or doughnuts, but truly different places.I was asking a friend of mine from Russia where she would send me for some authentic cuisine. She said EuroAsia is the place. Off I went. Located off Ventura blvd in Encino, EuroAsia is tucked away in one of the many plazas located in and around the valley. It was just after noon, and there were just 4 guys in the restaurant so I had my choice of where to sit. There is plenty of seating inside and out. It was actually raining that day, or I would have been outside. The restaurant is nicely decorated. It sort of reminded me of something from the past -- like a restaurant the characters in the Godfather might have gone to eat. There were 3 servers, and all of them were nice, but very businesslike. The main server was a a young guy named Tolek. I was told, by my friend, to try something doughy, so I ordered the Chicken "Pelmini." Uhh... oh my .. excellent! I ate the entire plate within minutes. Melted in my mouth. They served sour cream with them, so a dipped a few. Is that right? I'll never know. Oops.. I forgot to mention the Uzbek bread. Whew.. another whopper of great eats. Yes, I ate that too. For the main meal, I ordered the meat stir fry with vegetables. Unfortunately, they were out of that. Back to the menu I went. Chicken Kiev didn't look good to me. I was leaning toward the Plov, but at the last minute I lost my courage and went with the beef pork ribs instead. Are pork ribs a Russian staple. In my mind, I'll say they are -- haha.Anyhoo.. they were spectacular. As were the side potatoes. I hate hyperbole, but it may have been the best meal I've had in a long time. It was that good!!! Afterwards, I spoke with Tolek, who said I should have gone with more of a rice dish. Basically, I SHOULD HAVE GONE WITH THE PLOV!! PLOV!!!!!!!!!Tolek was great though. Very informative, and very friendly. Maybe I should have spoken more to him prior to ordering. smhNext time! And there will be a next time!EuroAsia -- you've got yourself a new fan
Read MoreJulie J.
Jan 20, 2024
Absolutely delicious food! This is one of the few Russian restaurants where you can drop by with your friends in the middle of the day and get a really nice meal. A lot of Russian restaurants are open only in the evening for parties. I love this place. I always take my friends there.
Read MoreHusen R.
Nov 23, 2024
Haven't been this place for a long time today we decided to come and have a dinner with the family to be honest with you. The food was so delicious food that it came was very nice. Also, the service was really nice too, and I think overall the price is also not expensive. Thank you for the stuff we enjoyed the dinner.
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