El Sushi
El Sushi
Cream cheese on fried wonton skin. 5 pieces.
5 pieces of baked green mussels.
4 pieces, Deep fried sushi rice with spicy tuna on top.
Soybean.
5 pieces. (Choice Fried or Steamed)
4 pieces; fried jalapeno on cream cheese, and spicy tuna.
9 pieces. 3 shrimp tempura and vegetables.
7 pieces.
Baked yellowtail collar.
In= Salmon, Cream cheese, Gobo, SproutOut= Cucumber wrap5pcs
Deep fried Softshell Crab
In= Blue Crab, Gobo, Avocado, SproutOut= Tuna Wrap5pcs
4pcs
4 pcs
Seasoned cucumber.
Mixed green with bell tomatoes.
Salmon skin with house salad.
Marinated asserted sashimi with house salad.
Seasoned seaweed salad.
Salad w/ Soba noodle, Creamy Sesame dressing.*Optional meat topping: Beef and Chicken addtional $3
7pcs Saba, Ponzu, Fresh ginger
6pcs Jumbo Scallop, Ponzu, Lychee Mayo
7pcs, Octopus, Ponzu, Lemon slices
Marinated beef. Bulgogi, salad, 4 pieces roll, 1 inari, 3 tempura, and miso soup.
Chicken, salad, 4 pieces roll, 1 inari, 3 tempura, and miso soup.
Salmon, salad, 4 pieces roll, 1 inari, 3 tempura, and miso soup.
Fried breaded pork. Tonkatsu, salad, 4 pieces roll, 1 inari, 3 tempura, and miso soup.
Marinated Mackerel, Salad, Rice, 3 Tempura, 1 Inari, Miso soup
Marinated beef. Bulgogi, salad, 4 pieces roll, 1 inari, 2 pcs sushi, 3 tempura, and miso soup.
Chicken, salad, 4 pieces roll, 1 inari, 2 pcs sushi, 3 tempura, and miso soup.
Salmon, salad, 4 pieces roll, 1 inari, 2 pcs sushi, 3 tempura, and miso soup.
Fried breaded pork. Tonkatsu, salad, 4 pieces roll, 1 inari, 2 pcs sushi, 3 tempura, and miso soup.
BBQ Short Rib(Galbi), salad, 4 pieces roll, 1 inari, 2 pcs sushi, 3 tempura, and miso soup.
Saba Miso Yaki, salad, 4 pieces roll, 1 inari, 2 pcs sushi, 3 tempura, and miso soup.
BBQ Short Rib, Salad, 4pcs roll, 1 Inari, 3 tempura, miso soup,
Assorted fresh sashimi with rice.
Assorted fresh sashimi with rice.
Seven pieces marinated salmon with rice.
Seven pieces marinated shrimp with rice.
Fresh sashimi with veggie, and spicy sauce.
Fresh sashimi with veggie, and spicy sauce.
Various tobiko, salmon roe, and quail egg.
Freshwater eel 5 pieces.
Freshwater eel 7 pieces.
Marinated Crab, Quail Egg, Various Tobiko with Rice
Deep-fried Chicken, Teriyaki sauce, Mayo
8pcs
8pcs
6pcs
Fermented soybean,Bluefin Tuna with seasoning
in: California rol. Out: salmon.
In: California roll. Out: baked salmon.
In: spicy tuna roll. Out: albacore and fried onion.
Deep fried California roll W/ deep fried scallops on top
In: Unag i(fresh water eel), cucumber. Out: avocado. Sauce: eel sauce.
In: crab, avo, and shrimp tempura. Out: crunch.
In: California roll. Out: unagi (fresh water eel).
Deep fried roll In: cream cheese and avocado. Out: 4 kind fish.
In: California roll. Out: baked baby crawfish.
In: spicy tuna roll. Out: fried baby crawfish.
In: California roll. Out: 4 kind fish.
Deep fried spicy tuna roll.
Rice, crabmeat, shrimp tempura, tuna, salmon, avocado, eel sauce, and spicy-mayo wrapped with soy paper.
In: Spicy tuna, CucumberOut: Spicy tuna, Crunch
In: Crabmeat, Shrimp TempuraOut: Spicy tuna, Crunch
California roll topped w/ Baked Scallop(onion, mushroom, Scallop)
In: Blue Crab Meat, Deep fried Softshell Crab, Avocado, Gobo, SproutOut: Masago
In: Spicy Crab Meat, Shrimp TempuraOut: Ebi, Avocado
In: Spicy Yellowtail, CucumberOut: Yellowtail, Deep fried Jalapeno
In: Salmon, Avocado / Top: Salmon Tempura
In: California / Out:Bluefin Tuna
In: Spicy Tuna, Shrimp Tempura / Out:Salmon, Unagi(Fresh water eel) / Top:Fried Onion
In: Tuna,Salmon,Yellowtail,Halibut,Avocado Out: Cucumber Wrap No Rice
In: California rollOut: Deep Fried Spicy Sweet shrimp
In: Spicy Tuna roll and AvocadoOut: Baked Salmon and Special Crisps
1 order sushi: 2pcs ; 1 order sashimi: 5pcs ($20.40)
Shrimp.1 order sushi: 2pcs ; 1order sashimi: 5pcs ($14.40)
1 order sushi: 2pcs ; 1order sashimi: 5pcs ($32.00)
1 order sushi: 2pcs ; 1order sashimi: 5pcs ($29.50)
Jumbo Scallop.1 order sushi: 2pcs ; 1 order sashimi: 5pcs ($20.00)
Squid.1 order sushi: 2pcs ; 1order sashimi: 5pcs ($17.00)
Salmon egg.1 order sushi: 2pcs ; 1order sashimi: 5pcs sushi amount ($19.00)
Smelt egg.1 order sushi: 2pcs ; 1 order sashimi: 5pcs sushi amount ($17.00)
Japanese mackerel.(Marinated in Vinegar)1 order sushi: 2pcs ; 1order sashimi: 5pcs ($16.80)
1 order sushi: 2pcs ; 1order sashimi: 5pcs ($19.50)
1 order sushi: 2pcs ; 1order sashimi: 5pcs ($30.00)
1 order sushi: 2pcs ; 1order sashimi: 5pcs ($25.00)
Octopus.1 order sushi: 2pcs ; 1order sashimi: 5pcs ($14.00)
1 order sushi: 2pcs ; 1order sashimi: 5pcs ($13.00)
1 order sushi: 2pcs ; 1order sashimi: 5pcs ($31.50)
1 order sushi: 2pcs ; 1 order sashimi: 5pcs ( $23.40)
Fresh water eel.
1 order sushi: 2pcs ; 1order sashimi: 5pcs ($22.80)
1 order sushi: 2pcs ; 1order sashimi: 5pcs ($22.00)
1 order sushi: 2pcs
1 order sushi: 2pcs
Cooked Monkfish liver 1 order sushi:2pcs ; 1 order sashimi: 5pcs ($18.50)
California or sp-tuna. Tempura: Shrimp, onion, carrot, and sweet potato.
California or sp-tuna.
Choice California or sp-tuna.
for 2 Serving(*Needs to be boiled a little for togo)
Hot Noodle with cooked herring
Cold soba w/ Marinated Salmon
Udon with Bulgogi on top + choice of 4pc Roll(California/ Spicy Tuna)
Miso Ramen
Tonkatsu Ramen
8pcs Sashimi15pcs (4 kinds, 2 each pcs )
15pcs (5 kinds, 3 each pcs )
28pcs (7 kinds, 4 each pcs )
36pcs (9 kinds, 4 each pcs )
5 Assorted Sushi, Tempura, 1/2Udon soup, 4pcs Roll (choice california/ spicy tuna)
5 assorted Sushi, 1/2 Tonkatsu, 1/2 Udon soup, 4pcs Roll (choice california/ spicy tuna)
10 assorted Sushis + Tuna roll
4pcs Sashimi,5pcs Sushi,3pcs Tempura
Monkfish liver.
Dragon roll
The dinner chirashi bowl.
Lunch chirashi with side of pickles, ginger and wasabi.
Ika sushi
So yummy!!!!!
Western roll
Sushi combo with udon and tonkatsu. Yum.
a row of oysters on ice
Sushi dinner with tonkatsu and udon.
Edamame starter.
Bulgogi Bento
Marinated shrimp
food
Sashimi Laaaaarge
interior
sushi and sashimi
interior
sashimi, sushi, sushi and sashimi, food
Marinated shrimp bowl
Soft Softshell Crab Baked Green Mussel
Lissa L.
Dec 21, 2024
It's such an unassuming space but you can tell immediately that everything is sanitized regularly. The floors and tables were pristine and as soon as you enter, you're acknowledged. They have physical menus but their QR code menus are better because they have photos.The food was fantastic. I ordered the tonkatsu menu and was happy. The breading on the pork wasn't heavy and it was crispy. The meat wasn't dry or overcooked - it was perfectly done and juicy. And it wasn't greasy at all. It was DIVINE.My son had the rice-less sushi that was wrapped in cucumber. That was refreshing, light and just tasty. My husband had the ankimo/monkfish liver sushi. It was different from anything we've ever had but just so flavorful and memorable. We're sure to have that again. He also got the sushi combo 3 and was so full after.Our meal came with miso soups that were delicately flavored. The chef is so even-handed and skilled. A balanced miso soup is not easy to achieve!Even if K Town parking is just horrendous, we decided that this restaurant is worth driving over to. Any restaurant that provides top notch service and reasonably priced but exquisite-tasting food deserves multiple visits! So grateful we found a truly authentic sushi place in LA that doesn't charge an arm and a leg.
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Christina C.
Jan 11, 2025
A really lowkey great place to grab sushi if you're in the mood for value. I went on a weekday evening with two others and there was only one other occupied table. Service was attentive, gracious, and prompt. The value here is really great for the quality you're getting. The medium size sashimi mix was a great sharing course for us, and I think they gave us a few extra slices. Would definitely order the softshell crab again. Their menu is pretty big, so I am looking forward to going back and trying new items and rolls, which are very reasonably priced. The baked green mussells were fun to try, but I probably won't order again; mostly because I love eating sushi more than baked shellfish.
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Karon S.
Jul 11, 2024
I was lucky to attend a pop-up El Sushi did at my office building today!There were other restaurant pop-up options. El Sushi was by far the most popular!They offered a wide selection of bowls, made to order: Chicken Karage, Bulgogi Bento, Chicken Teriyaki, Tofu, or Poke!I had the Poke Bowl - several types of sashimi with steamed rice, seaweed, avocado, and a salad. Generous portions. Very fresh and tasty. Service was excellent. Despite being inundated with about 75 people in line as soon as they opened, the staff patiently greeted each customer warmly, made each order fresh and custom, while efficiently keeping the line moving. 100% would get again.
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Jonathan Y.
Jun 6, 2024
underrated sushi spot in ktownnot your common all you can eat, omakase sushi spot. this small restaurant offers tasty fresh premium sushi, affordable prices, amazing service, and an overall comfortable atmosphere. I ordered the sushi combo 2 and it came with udon, katsu, premium 5 pc sushi, and a 1/2 rollfood was amazing !
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Christine K.
Dec 26, 2024
so fresh and yummy! the sushi melts in your mouth, great service (not the fastest) but very worthwhile.
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Ian L.
Dec 21, 2024
The sushi is absolutely fresh and delicious. The chef makes authentic pieces and the presentation is clean and beautiful. The only downside is the bathroom which isn't the best. But despite me being a sushi snob, I was impressed with the place. The monkfish liver is a must try!
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Christina K.
Jan 6, 2024
My go-to for affordable chirashi bowls in ktown! Don't expect omakase quality, but you definitely get the most bang for your buck here. Fish is always fresh, well-portioned, and I love the variety.The chirashi bowl, priced at $33 for dinner and $20 for lunch (M-F only), comes with sushi rice, seaweed salad, pickled cucumbers, pickled red ginger, unagi (dinner only), miso soup, and an assortment of fishes that may vary, but usually includes:- salmon- squid- octopus- monkfish liver!!! (my fave)- large scallops- spanish mackerel- tamago- shrimp- yellowtail- spicy tuna- ikuraFor the amount of food and quality of fish, it's a steal! Highly recommend the chirashi bowl.Another honorable mention is the crispy tuna (spicy tuna on crispy rice). It's the best I've ever had and massive for only $7.50.Also, the owner/chef is very sweet and makes me want to help support his business even more. But don't get me wrong, if he was an asshole, I'd still eat here.
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Samantha G.
Aug 5, 2024
This place is a hidden gem! The service is a bit slow because I think it's just a man and his wife that work there and they do everything. But we've been a few times now and everything we've had is delicious! The bento box to the eel roll, everything is fresh and tasty. Highly recommend the udon as well. They have parking for just a few dollars as well, which is pretty unheard of for koreatown!
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Danny Y.
Aug 5, 2023
Had lunch here with two guests. Ordered Fresh Oysters, Chirashi, Bulgogi Bento and Dragon Roll. We were the only diners at 1:00. The place is small. Seems only the Chef owner and his wife. My guest sad the Chirashi was just average and the Octopus was chewy and not edible. The Miso soup was a bit weak. The Bulgogi Beef was o.k. But not that tender. The Dragon Roll was the best dish. The oysters we were told are Pacific Northwest, but he could not tell as the anything more.Other reviews make me question if they are honest. Parking: Valet or street parking. Cash for valet is $3.00Rating: 3 Stars
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David J.
Jan 21, 2025
Excellent sushi! The sushi combo 1 and 2 meals are terrific deals. You get a very well portioned meal and the quality of the fish is really high. Chef clearly puts a lot of care. The space is small but Pleasant especially when it's not busy. Valet parking in the evening is easy. Will be coming back a lot more often.
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