Casita del Campo
Casita del Campo
A tasty blend of avocado, tomato, onion, cilantro and lime juice. Served in a crispy flour tortilla bowl, with our hand cut tortilla chips
Crispy corn chips, topped with refried beans, melted cheddar cheese, California red chile sauce, pico del gallo, sour cream and guacamole
Flour tortilla filled with jack and cheddar cheese, served with guacamole and sour cream
Two corn tortillas filled with a combination of cheese & mild green chile strips
Six delicious crispy mini tortillas; 3 topped with chicken, beans, jack cheese and sour cream. 3 topped with beef, beans, cheddar cheese and fresh guacamole. Served with chopped tomatoes and peppers
Three hand rolled crispy corn tortillas filled with beef, chicken, or potato served with sour cream and guacamole
Two delicately sweet tamales filled with raisins and jack cheese
Melted Jack cheese served in a crispy flour tortilla shell topped with Mexican chorizo or mushrooms
Three hand rolled crispy corn tortillas filled with beef, chicken, or potato served with sour cream and guacamole.
2 delicately sweet tamales filled with raisins and Jack cheese.
A slow simmering Mexican broth with vegetables and hand crafted meatballs. A house specialty!
Delicious lentils with fresh vegetables.
Mixed greens with your choice of blue cheese, ranch, Italian, thousand island, or creamy cilantro dressing
A crispy flour tortilla shell filled with refried beans, beef or chicken, lettuce, fresh salsa, sour cream and guacamole
Steamed vegetables, white rice, black beans, lettuce, fresh salsa and guacamole. Served in a crispy flour tortilla shell
Mixed greens topped with grilled chicken, shredded cheese, tomatoes, red onion, avocado, cilantro and a delicious cilantro dressing
Tossed Romaine lettuce, Parmesan cheese and delicious Caesar dressing. Topped with tomatoes and croutons.
Cheese enchilada and beef taco.
Cheese enchilada and chile relleno
Cheese enchilada and beef tamale
Three item combination includes: cheese enchilada, beef taco and chile relleno
Three hand rolled crispy corn tortillas filled with beef, chicken, or potato. Served with guacamole and sour cream
Tender shredded beef or chicken rolled in a flour tortilla and fried to a pastry like flakiness
Shredded beef scrambled with eggs, tomatoes, onions and bell peppers
Delectable diced beef simmered in our homemade delicious sauce of tomato, bell peppers and onion
Cheddar or jack cheese add $2
Two cheese enchiladas served with our very own delicious California chile sauce and topped with sliced mild chile, sour cream and guacamole
Two chicken enchiladas topped with green tomatillo sauce and melted jack cheese. Served with sour cream and guacamole
Two chicken enchiladas topped with a special sauce blended with 15 unique Mexican ingredients. Served with guacamole and sour cream
Topped with green tomatillo sauce, sour cream and avocado slices. Delicious!
Filled with spinach, corn, mushrooms and tomatoes. Topped with a delicious tomatillo sauce and melted jack cheese. Served with plantains
Topped with a green tomatillo sauce, jack cheese, sour cream and guacamole
Slow roasted pork prepared with our secret recipe. Served with a side of pico de gallo and guacamole. A house favorite. Mmmm...so tasty!
Tender diced pork in our special green tomatillo chile sauce. A favorite!
Delicious pork tenderloin marinated with assorted achiote chili and fruit juices slowly baked to perfection. Served with pickled red onions, white rice, black beans and tortillas
Juicy beef chunks in a California red chile sauce. Superb!
Boneless diced chicken breast sauted in butter, olive oil, garlic, onion and cilantro. Super delicious!
Tender, breaded chicken breast, served with mashed potatoes and calabacitas
Tender chicken filets topped with a special blend of fifteen Mexican ingredients including chocolate, pecans, almonds, sesame and raisins. Delicious!
Half oven-roasted chicken marinated with fresh fruit juices and assorted spices, topped with achiote chile sauce. Served with a cheese enchilada in a green tomatillo sauce
A tasty dish of boneless white chicken and vegetables served on a bed of Mexican rice. Served with a side of beans and corn tortillas. Superb!
Thinly sliced top sirloin steak cooked to perfection! Served with a cheese enchilada in a California chile red sauce
Tender sirloin steak, served with a cheese enchilada in a green tomatillo sauce, a corn quesadilla and garnished with mild chile & onion strips
Your choice of either chicken, beef, or shrimp sauted with tomato, onion, bell peppers and pico de gallo. Served sizzling hot directly to your table! Gigante Combinacin w/shrimp, chicken and beef add $6
Delicious chicken on the bone, rolled in egg, cheese and spices. Fried to a golden brown. Served with guacamole.
Delicious large shrimp sauted in olive oil, onions, tomatoes, mixed bell peppers, capers and green olives. Served with white rice, black beans and plantains
Large shrimp cooked in garlic, olive oil and cilantro. Served with white rice, black beans and plantains.
Grilled and topped with red bell peppers, onions, cilantro and tomatoes. Served with white rice, black beans and plantains
Pan fried and topped with a delicious spinach sauce. Served with white rice, black beans and plantains
If you enjoy shrimp, youll love this plate! Shrimp simmered in tomato, mixed vegetables and garlic. Presented on a bed of Mexican rice
Huevos a la Mexicana, scrambled eggs with tomato, onion and cilantro, potato, chorizo, refried beans and avocado. Side of Habanero Salsa
Steak with refried beans and Pico de Gallo.
Pork chunks in green tomatillo sauce with refried beans.
Tender beef chunks in our red california chile sauce with refried beans.
Shredded chicken with refried beans.
black beans, white rice, guacamole and Pico de Gallo
Juicy carnitas with refried beans.
Two corn tortillas filled with spinach, corn, and mushrooms. Topped with our fresh vegan tomatillo sauce. Served with white rice and refried beans
Sizzling organic tofu, bell peppers, broccoli, tomato and onion. Served with white rice, black beans, pico de gallo and corn tortillas
A combination of refried beans, shredded lettuce, red cabbage, spinach, mushrooms, red cabbage, avocado and our delicious taco sauce. Served on two flat corn tortillas
Two crispy hardshell or soft corn tortillas filled with your choice of black or refried beans, shredded lettuce, salsa and avocado. Served with white rice & refried beans
Jack and cheddar cheese omelette topped with salsa espagnole and peas. Served with Mexican rice and refried beans
Scrambled eggs with tomato, onion and cilantro. Served with Mexican rice and refried beans. Add $2 for chorizo
Three eggs over easy topped with salsa espagnole and melted cheese resting on a corn tortilla. Served with Mexican rice and refried beans
Corn chips sauted with a California red chile sauce or a green tomatillo sauce, melted jack cheese, and two fried eggs sunny side up. Served with Mexican rice and refried beans
Shredded beef, chicken, pork, or potato. Add $2 for asada, shrimp, or fish
Cheese, spinach, chicken or beef in a California red chile sauce or green tomatillo sauce. Add $6 for crab, shrimp, or asada
Chicken or beef add $4
Beef, chicken, or sweet corn served in an opened corn husk
Zucchini, tomatoes, corn and peppers
Steak fries or mashed
Finely chopped tomato, onion and cilantro
Fried plantains served with sour cream
Steak fries or mashed.
Crispy flour tortilla chips dusted with cinnamon and sugar. Deliciously light!
Homemade Mexican Custard topped with whipped cream and a cherry on top!
Vanilla, Strawberry, or Mexican Chocolate
Crispy flour tortilla chips dusted with cinnamon and sugar. Deliciously light!
Vanilla, strawberry, or Mexican chocolate.
Shredded beef, chicken, pork, or potato. Add $2 for asada, shrimp, or fish.
Cheese, spinach, chicken or beef in a California red chile sauce or green tomatillo sauce. Add $6 for crab, shrimp, or asada.
Chicken or beef add $4.
Beef, chicken, or sweet corn served in an opened corn husk.
Albondigas soup
Mixed Fajitas
a plate of mexican food
Outside patio
a plate of tortillas with guacamole
60th Anniversary (5/15/22)
Inside sitting, beautiful
Lounge
A mimosa
a waterfall in a garden
Beautiful outdoor dining for weekend lunch/brunch
outside
Fresh Homemade Guacamole
Dining area.
Outdoor handmade table
interior
Menu
interior
Classic Casita Margarita pitcher
Outdoor patio.
Brodie B.
Jan 26, 2025
Food was a 1000 out of 10Service was even better Our service from Christian was top tier and we had a blast. Did I mention how perfect the food was!?
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D B.
Feb 19, 2025
Nothing changes. Food is pure shit. In fact WORSE than the last visit. (over 2 years ago)Chile verde was GREY!. "Salad" was bag lettuce drenched with some BIZARRE sour crap.Marg -- $17 I spat out.all of this REALLY expensive!STAY AWAY!! PLEASE
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Quintin E.
Dec 18, 2024
Bienvenidos a Casita del Campo!This nearly 63 year old restaurant, event space, bar and all around feel good spot has been doing many things in the city of Silverlake just off Hyperion Avenue.The service. The service. The service. It's so considerate, caring, and smooth. You'll definitely feel like family here. And it's definitely what keeps people coming back. Casita del Campo officially became a part of my dining experiences a year or so ago. All the staff is always beyond cheerful, charming and warm... Fun jokes and all. The drinks are stellar, especially the margaritas... Like may I have more please!While C del C is 1000% super solid authentic Mexican they know their city and have an assortment of options for any and all including a vegan menu that's short, yet plentiful. The enchiladas being my guilty pleasure each time. My boyfriend is a huge fan of the classic enchiladas like the mole poblano.Para las comidas es: entrees, enchiladas (as mentioned), plates/specialties, fajitas, pescado, postres, sides, salads, soups, tacos, taquitos y burritos plus antojitos/appetizers/snacks - fresh guac and chips is the way to go, but nachos, quesadillas, queso dishes and sweet corn tamales are a few of their choice options.Bebidas son abundantes - they have so many great cocktail, wine and beer options. Soft drinks, agua frescas, teas, lemonade, juices, horchata, sparkling, still or bottle water are all in the mix as well.For very large groups or parties you can make an inquiry (make sure to give plenty of notice) and take your pick of the Red Lounge Room (50 guests max), Patio Deck (capacity of 30), Chimney Room (trienta personas) or Paloma Room ( up to 35 people - also they make great Palomas). They also offer pitchers of Margs for a great deal for groups.While Lunch and Dinner are my favorite times/the times I've partaken in the Casita experiences, they have a great breakfast menu that is served all day, including a la carte items. Brunch on weekends is from 11am until 3pm, all dishes served with rice, beans, salad or soup. I don't believe they offer a bottomless special at the moment, but you never know what the future holds.They have several restrooms, including single use gender neutral.Parking is street or valet pretty much ($7 currently). You can get lucky on the street, though it's metered until 8pm. We did valet the first time I was here and it's super easy, however being a Saturday night we went the street route and found a really good spot across the street not too far from the nearest light. Which I recommend using if you can, because people fly down Hyperion like it's a race track at times.The entire space is a blend of art, music, culture and community. They are beyond Open to All, safe space and has been an lgbtq+ sanctuary for nearly as long as it's been open. Featuring events by icons like Love Connie, hosting pride season parties and giving back.Come in for game days, special events (like award shows) and just enjoy yourself. Happy Hour specials available for extra happiness.C del Campo has gift cards and certificates that make great gifts for the holidays as well as special occasions. I love the music, the energy and entire atmosphere here. The owners are amazing just like the staff and all the people you might interact with.
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Dulce C.
Nov 23, 2024
Nov-2024 - The place is pretty cozy , but..... definitely they need to work on the food, if looking for Mexican food, this is not the place, it's offensive to say it's mexican, not even close here's a list of the good and the bad.Chips - fresh Salsa - out of a tomato cacan. Ceviche - cooked shrimp with lemon juice Enchiladas - can tomato sauce taste like Las palms sauce Chile relleno -Sauce not fresh out of a can Cucumber agua Fresca - OK but $8.00, come on guys, reallyEvery single item lack of flavor and salt.The server did not check in the whole I was there, unfortunately no name tag on himAnd to try to finalize those, valet parking $7.00 wowComing back ? I don't think so... sorry charlie
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Jess J.
Feb 14, 2025
The place is nice, and the workers are friendly, but the food is bad. Not only is the flavor odd and unsatisfying, but it also made me and my partner sick. Despite the scenery being amazing, the food is terrible. Do not recommend.
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Bella A.
May 13, 2024
We brought my mom here for an early mother's dayService was good we got seated quickly after arrival for our reservation. Its a cute spot and nice inside. They have a good selection on th menu. The Only thing is we ordered 4 carne asadas but they needed more seasoning. The rest of the food was good The margaritas were good. We would definitely come back.
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Carlos L.
Dec 28, 2024
Great place! Love the setting, good place for a date. The waiter was very courteous and attentive to our needs. The food was very tasty, good portions. We were there to celebrate a friend's birthday. The staff helped make it special.
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Alecio E.
Sep 14, 2024
The food was not good. The tortilla chips was good, the salsa was made from can tomatoes and fresh onions. I ordered beef taquitos, with no sour cream, but the sour cream was in the plate. The food was plain, no Mexican flavors, no salt. If you want at least half authentic Mexican food, stay away. The tamarindo margarita was too strong.I wanted to like that place so bad, it has a nice vibe, but it is all underwhelming when it comes to flavors.
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Lindsay D.
Jul 3, 2024
Have to Valet car in the small parking lot. Chips n salsa are good. Ordered the potato taquitos with rice n beans. I enjoyed them. Cute decor inside. Too hot outside during summer. Ok service was with a really large party and a few people didn't get their food till everyone else was done eating.
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Andrew D.
Apr 27, 2024
My favorite Mexican restaurant in Los Angeles. The ambiance is great, that noted, so is the food. LA is guilty of only offering either or when it comes to Mexican food, so I'm overjoyed Casita Del Campo manages to deliver both!What to order:The Chiles Rellenos are out of this world, just like my grandma used to make them; egg-battered green pepper and melted cheese that oozes out of the green pepper--drool, drool, drool!The Chimichanga: Deep-fried Burrito stuffed with an abundance of beef, topped with a ranchera sauce and sour cream. The best chimichanga I have ever had.The guacamole: Love how creatively this dish is crafted; fresh, chunky guacamole served inside a flaky, crunchy tostada shell. A must-order appetizer.The margaritas are out of this world; my favorites are the Pina Colada and Strawberry ice-blended. A sneaky, get-me- tipsy drink.Authentic Mexican food, great service, and laughs-all-around; need I say more? Casita del Campo will forever hold a special place in my heart.
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