Cafe Angelino
Cafe Angelino
Imported dried cured meats served with herbed pizza bread.
Assorted cured vegetables from the counter.
Eggplant caponata, jalapeno and heirloom tomato topped with sauteed brandy shrimp.
Rolled eggplant stuffed with ricotta cheese, walnuts, nutmeg & parmesan cheese topped with tomato sauce and mozzarella cheese.
Dried, cured beef sliced thin with arugula, shaved parmesan & lemon dressing .
Steamed clams in garlic with wine sauce
Asparagus and parmesan cheese au gratin.
Bed of selected green lettuce, Belgian endive, avocado & grilled shrimp.
Baked, alternate layers of eggplant, mozzarella, parmesan cheese, basil & tomato sauce.
Sauteed calamari, extra virgin olive oil, garlic, spicy tomato sauce
24 month-aged black label prosciutto di Parma, sliced to perfection.
Parma ham and buffalo mozzarella. parma ham or sierralope, when in season.
Scottish reserve smoked salmon with chives, diced tomatoes, Sicilian capers, & arugula dressed with lemon vinaigrette.
Scottish reserve smoked salmon with chives, diced tomatoes, Sicilian capers, & arugula dressed with lemon vinaigrette.
Wrapped mozzarella with speck on a bed of arugula with mixed baby heirloom tomatoes dressed with balsamic glaze.
Baby artichoke & parmesan cheese sliced thinlv and dressed with lemon vinaigrette
Mixed spring salad, cucumber, cherry tomatoes, julienne carrots with Italian dressing.
Toasted garlic bread with diced cherry tomato, fresh basil, extra virgin olive oil.
Vine on heirloom tomato, burrata, radicchio, & basil with extra virgin olive oil.
Arugula and tomato salad with italian dressing.
Radicchio, belgian endive & arugula with Italian dressing.
Mixed seasonal greens with warm strips of chicken.
Buffalo mozzarella, tomato, basil & extra virgin olive oil.
Octopus, celery heart, baby heirloom tomatoes, yukon potatoes, capers, and herbs with lemon dressing.
Chopped fresh baked turkey, mixed greens, cerignola olives, Sicilian capers, sweet onions, celery hearts, cucumbers, avocado, & heirloom tomatoes.
Arugula, heirloom cherry tomato, cucumber, walnuts, goat cheese, dressed with lemon vinaigrette, beets
Grilled shiitake mushrooms served over mixed greens with a balsamic vinaigrette.
Lentil soup.
Meat tortellini with chicken broth condensed.
Vegetable soup.
Pasta with white beans.
Tomato sauce, mozzarella & basil.
Tomato sauce, mozzarella & parma ham.
Tomato sauce, mozzarella & mushrooms.
Tomato sauce, pepperoni & mozzarella.
Melted cheese and parma ham.
Tomato sauce, mozzarella, anchovies & capers.
Mozzarella, fresh diced tomatoes, basil & arugula.
Tomato sauce, mozzarella, cooked parma ham & mushrooms.
Tomato sauce, mozzarella, chicken breast, mushrooms & olives.
Tomato sauce, mozzarella, artichokes & black olives.
Tomato sauce, mozzarella, chicken sausage & mushrooms.
Tomato sauce, mozzarella, Italian spice salami, & mushrooms.
Tomato sauce, eggplant, zucchini & artichokes (cheeseless).
Tomato sauce, eggplant, garlic & oregano (cheeseless).
Tomato sauce, black olives, capers & oregano (cheeseless).
Rigatoni with meat sauce & parmesan cheese.
Chicken & ricotta cheese ravioli with spicy tomato sauce & parmesan cheese.
Pennette with spicy chicken sausage in a tomato arrabbiata sauce.
Bow tie pasta in cream with mushroom, peas, cooked parma ham & parmesan.
Fresh pasta with ricotta, mozzarella, meat sauce & parmesan cheese.
Pappardelle with New York strip steak thinly sliced and seared, caramelized onion, white wine, & parmesan cheese.
Pappardelle with New York strip steak thinly sliced and seared, caramelized onion, white wine, & parmesan cheese.
Broccoli tips, ground chicken sausage, sun-dried tomatoes, & white wine.
Broccoli tips, ground chicken sausage, sun-dried tomatoes, & white wine.
Cream sauce, parmacotto, & parmesan cheese.
Spaghetti with shrimp in a lightly spicy tomato sauce.
Spaghetti, calamari, shrimp, clams & mussels in white wine with spicy tomato.
Linguine with clams in white wine (spicy).
Bow tie pasta and smoked Scottish salmon with capers in a cream sauce.
Penne, asparagus, shrimp & diced tomato in white wine sauce (spicy).
Spaghetti with crab meat, artichoke hearts, fresh tomatoes, & white wine.
Spaghetti with crab meat, artichoke hearts, fresh tomatoes, & white wine.
Spicy fresh tomato sauce with chunks of sea bass, garlic, & white wine.
Spicy fresh tomato sauce with chunks of sea bass, garlic, & white wine.
Angel hair pasta, chopped tomato, basil & garlic with extra virgin olive oil.
Wide fettuccine with pesto sauce.
Pennette with tomato sauce, basil & parmesan cheese.
Bow tie pasta with artichokes, fresh chopped tomato, sauce & parmesan cheese.
Fettucine with asparagus, cream, & parmesan cheese.
Pennette, imported Italian mushrooms, tomato sauce & parmesan cheese.
Spinach & ricotta cheese ravioli with tomato sauce & parmesan cheese.
Penne with sauteed eggplant, tomato sauce & basil topped with shredded, dried salted ricotta.
Corkscrew pasta with black olives, capers, garlic, and anchovies in tomato sauce.
Corkscrew pasta with fresh mixed vegetables & fresh tomato sauce.
Penne with spicy tomato sauce.
Pumpkin Ravioli with butter, parmesan cheese, and sage sauce.
Pumpkin Ravioli with butter, parmesan cheese, and sage sauce.
Penne Vodka Pink Sauce
Half of chicken
Chicken breast in a light shiitake mushroom sauce.
Chicken breast with garlic, tomato sauce, black olives & oregano.
Breaded chicken breast served with potatoes & vegetables.
2 grilled chicken sausages served with roasted potatoes and sauteed spinach.
Classic Italian chicken with side of vegetables or roasted potatoes.
Classic Italian chicken with side of vegetables or roasted potatoes.
Sauted chicken breast with white wine, lemon juice with smooth butter lemon sauce with side of vegetables or roasted potatoes.
Sauted chicken breast with white wine, lemon juice with smooth butter lemon sauce with side of vegetables or roasted potatoes.
Sauted chicken breast with Marsala dry wine in smooth, dense, buttery sauce.
Sauted chicken breast with Marsala dry wine in smooth, dense, buttery sauce.
Beef meatballs, traditional recipe served with steamed broccoli or roasted potatoes.
Seafood soup with branzino, shrimps, calamari, clams & mussels, fresh sliced heirloom tomatoes, white wine (spicy).
Seafood soup with branzino, shrimps, calamari, clams & mussels, fresh sliced heirloom tomatoes, white wine (spicy).
Italian style rice with porcini mushrooms.
Italian style rice with vegetables.
Italian style rice with calamari, shrimp, clams & mussels in white wine with a touch of spicy tomato.
Italian style rice with spicy shrimp.
Italian style rice with peas and chicken breast.
Italian style rice with asparagus.
Scelte di salse basi. Choice of sauce: pesto, pomodoro, ragu, arrabiata or panna.
Natural oven roasted turkey breast with mixed spring lettuce, heirloom tomatoes, mayonnaise, & honey mustard.
Warm chicken breast with lettuce, heirloom tomatoes, & balsamic glaze.
Tuna salad served with lettuce, heirloom tomatoes, & mayonnaise.
Imported salami, heirloom tomatoes, & pecorino cheese with vinaigrette.
Arugula, avocado, & chicken breast with balsamic glaze.
Mozzarella, tomato, prosciutto di Parma, basil, & extra virgin olive oil.
Traditional meatballs split in halves with caciocavallo on ciabatta.
Roasted Bell Peppers and grilled chicken sausage.
Italian zucchini, eggplant, heirloom tomatoes and melted mozzarella with Italian balsamic glaze.
Ladyfingers dipped in expresso and mascarpone cheese.
Traditional French recipe with fresh berries.
Lemon zest ricotta cheesecake grandmother-style.
Flourless chocolate filling with walnuts.
Linguine Alle Vongole
Spaghetti Del Golfo
Penne Alla Siciliana
Spaghetti Del Golfo
Spaghetti Del Golfo
Pennette con Salsiccia
Funghi Grigliati Salad
Linguine Alle Vongole
Spaghetti Alle Vongole
Penne Asparagi e Scampi
Spaghetti Alle Vongole ( Spaghetti w/ Manila Clams in White Wine Sauce )
Spaghetti Del Golfo
Spaghetti with crab meat and artichoke hearts. Yum!!
Specialita Dello Chef ( Pappardelle w/ NY Strip Steak, Caramelized Onion, White Wine, Parmesan Cheese)
Spaghetti con Scampi
Spaghetti Del Golfo
Linguine con Branzino
Spaghetti Del Golfo
Penne Alla Siciliana
Ravioli Di Pollo
Spaghetti Carciofi and Granchio
Louisa L.
Jan 10, 2025
Grabbed lunch here with a group of my coworkers earlier today. I ordered the pennette con salsiccia, which came in such a huge portion. I thought the pasta was a little too al dente, but the flavor was good. Prices are reasonable and on par with other restaurants in the area. This is a great place for larger groups, especially on weekdays!
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Brooke B.
Jun 17, 2024
Lovely interior, staff was friendly, and I enjoyed the menu options. I was sadly underwhelmed by the flavor of the dishes my party ordered (bruschetta, prosciutto melon, pizza, pasta, and risotto). The bruschetta was actually the stand out item, being some of the best bruschetta I've had. The cookies that came with the bill were also impressionable. Overall, I would return but it was not as impressionable as I hoped.
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Rita C H.
Aug 18, 2024
Service was poor, food was not great, quite disappointed. Checked our party in on OpenTable and later on canceled it. Maybe so that I couldn't write a not-so-good review?!
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Kayla A.
Jul 9, 2023
We've Been frequenting this lovely restaurant for over 2 decades now and the food remains top notch. It's always super busy but you're taken care of well. Sweet little spot.
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Zachary G.
Aug 11, 2024
This place is a total hole-in-the-wall type deal where if you know, you KNOW. Inconspicuous and reserved on 3rd Street, Cafe Angelino's ambiance may not be that of your classic 5-star Italian restaurant, but man, does it deliver.I am assuming this restaurant is family-owned, as I have always seen the same staff working here, tending to us quickly and with a smile no matter how hectic. And yes, this place can get hectic, and the acoustics are not the best.That being said, the food more than makes up for it. From authentic, al dente pasta to, I kid you not, the BEST chicken piccata I've ever had, this place does it all. All at reasonable prices as well, with most entreés being $30 or under.If you're thinking about it or just passing by, just do it. Trust me.
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Jess T.
Jul 22, 2024
A group of 7 of us came here for a Saturday night friends dinner. We were seated quickly and the atmosphere was a cozy, hole-in-the-wall type place. Our waiter was super friendly! My friends and I were asked to move tables because a bigger party had come in, and they ended up giving us a free pizza which was thoughtful. My friends and I ordered bruschetta, ceasar salad, an array of pastas and pizzas. Shoutout to the ceasar salad, which might have been the best item of the night...unfortunately everything else was very mediocre, especially at the price point that it's at. I have had much better Italian food in LA for much cheaper (I am Italian and have lived in Italy for a year). The food was a 3/5 star (just okay), but the service was a 5/5 star, hence my 4/5 rating.
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Charlotte V.
Nov 16, 2024
Hi! I'm Charlotte and it's my first time on yelp.I've written 2 revJews on tripadvisor.first the man called me a baby! which was rude but there tiramisu was amazing! But there are only 2 waiters poor. They always give us cookies but not this time bye.
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Phin B.
Nov 9, 2024
Cafe Angelino in West Hollywood is a good deal for Italian food. The pasta made with tender slices of New York strip steak, caramelized onions is my favorite dish. I like the chicken Milanese-a breaded with potatoes and vegetables-was equally impressive: crispy on the outside and juicy inside. To accompany the meal, the restaurant provides warm, fresh bread along with excellent olive oil, setting the stage for what is to follow. To add to the touches: a set of cookies, presented complimentary with the bill, adds that nice touch to an excellent meal.
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Susan J.
Feb 25, 2025
Great food. The rollatini eggplant stuffed with ricotta is fantastic. everything id great. I have been eating here for years. The staff is amazing. Juan remembers what I like and how I order it.
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Gerardo R.
Feb 16, 2025
Food was ok, but if you're making a reservation on a holiday definitely skip this place!!! So I had reservations at 9:15pm and so did 30-40 other ppl, now mind you the restaurant only seats about 40ppl max. I got there at 9pm and other people with reservations at 8pm still had not got seated. Overall experience I will not be returning or recommending this place to anyone I know, that would just be rude of me!!!
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