"Went to SoFi stadium and Dulan's was nearby. Note Sunday there is a different menu. Lined up to order it moved quickly went into another line to pickup here's a pic of our family feast of oxtails (5 pieces) on bed of rice...i will return and try chicken next time. Food was solid! Cane with sweet tea, small dessert cup, two sides and two muffins."
"Came here to celebrate my birthday and it did not disappoint. First, it is a beautiful atmosphere with just the right music. We were greeted by Anthony who was very welcoming. The owner and chef, Robby, came by our table to share about the dishes. My friend and I both ordered the Shrimp Curry and it was delicious. This is a must stop by and dine when in West Hollywood. It's in a shopping center so very convenient with parking."
Wheat noodle marinated in our house special garlic butter sauce and garnishing with parmesan cheese and parsley.
$19.45
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Korean fried chicken is a comfort food favorite. Cooked crispy with 4 different seasoning to choose from.
$11.95
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Kimchi (fermented cabbage) grilled cheese with melted mozzarella, mild cheddar, and Monterey Jack cheeses on top of buttered sourdough grilled to perfection, comes with a side of French fries.
$13.95
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"[edit] will have to try the oxtail next time then!!!====4.5/5 because banchan was a teensy lacking + needed more dumplings in my dumpling rice cake soup$41ish for two dishes and lots of leftoversPretty poppin' for a Saturday morning! Also smelled great *___*Special dumpling rice cake soupIs soooo good even with no hangover. I do wish there was more dumplings instead of the 3-4? That were in my bowl, but in terms of flavor, it was delish! The rice cakes soak up the broth so hurry and eat!Wagyu oxtailWoah this is super flavorful. But also little to no meat lol lots of fat/skin/tendon that was cooked wonderfully. This needs to be paired with a pickle of some sort , the banchan really helped. I'd get this dish if there's 3+ people eating! The medium spice def packs a punch and I enjoyed eating this with something sweet at home to offset the spice.Banchan Quail eggs and fish cake were our fav! There was also omelette and sausage slices so that's cool.Super solid place for Korean food at good prices. Some dishes aren't ginormous compared to other spots, but the flavor and quality is really there."
"Cute small shop in a big shopping center. I've gone twice and service was always great. They were always attentive and quick.I've had the pho brisket both times and both times it was amazing. The broth is so flavorful and fresh tasting. The brisket was tender and delicious.I could honestly just drink their broth and be happy.I also tried the fried bao, it was really good, I just wish it had some type of sauce or chili oil for it, it can be a bit dry. But the flavor was great."
"Very easy to find restaurant with tons of parking. Sadly parking is plentiful because most of the businesses in this plaza seem to be gone. After awkwardly trying to get through their magnetic screen door curtain we were greeted by very friendly employees. Menu has a large variety of items and most seemed meant to be shared and accompanied by booze. Lots of pub style dishes. What brought us here was the "Pocha Bossam" which is soy glazed pork belly served with a delicious vinegary dipping sauce, raw green onion, daikon radish, and kimchi. We got the regular portion which was plentiful for two people to share. More than two people you'll want to get the larger size because this stuff is so good you'll want a big enough portion so you won't be fighting for slices. The employee made sure to let us know you want to grab a piece and eat it with the garnishes after dipping in the sauce. My wife and I both loved every bite and devoured it. The pork belly was braised or steamed so it wasn't crispy, just melt in your mouth tender. Just know they do not serves these with wraps like other Korean restaurants. You eat it with the garnish. I noticed some reviews are disappointed in this serving style so figured I'd mention it.We also ordered a serving of boneless chicken. What came out was a mountain of fried goodness. There's several flavors to choose from and we picked the soy garlic. It was more on the sweet side than I expected and I didn't taste much soy flavor but it was definitely heavy on the garlic. We ate a large amount but ended up tapping out and taking some home due to the enormous portion size. It tasted great the next day straight out of the fridge. Super crispy batter yet maintained moist tender chicken.To drink my wife and I shared a bottle of Green Grape Sochu. For $10 I was expecting this to be wine cooler strength but my wife and I had a pretty good buzz after polishing off the bottle. They had a lot of interesting sochu flavors so we'll definitely try another next visit. They gave us some pretzels with the drink.All the customers here seemed to be in a good mood. Service was so friendly you couldn't help but be in a good mood. Another employee was in the corner staging food for photos I assume for social media. He was taking pictures of bento boxes that I now see on yelp. Looks like they've expanded the menu since I was here a month or so ago. Can't wait to return!"
"I LOVED this place!! Mediterranean style food with Turkish flavors. Such a delightful surprise. My only regret is that we live out of town so this will be an occasional indulgence. Super sweet staff providing great service!"
"Anything off the menu is fire!!! The service is exquisite & you're treated like family. The ambiance is setup like a convenient market and towards the back you place your order for pick up. You can order anything from breakfast, lunch and dinner."
"The spicy octopus dish is my favorite and I can't even eat spicy food. The fried fish is a must. Everything else is worth a try, but those are my top 2 there. I think I eat there like 2 times a month and every time it's been great. Been going there for years and I finally put in a review! Kept it a secret."
"The spicy beef noodle soup (not too spicy) with the fresh pasta is mighty delicious. Their seafood version of the soup is also a favorite of mine. Any savory stews or noodle soup you can't go wrong here. I didn't care for the Bossam, meaning I had better versions before.Yuk Dae Jang is a well-known restaurant brand from Korea, the food here is authentic and so good! Multiple locations come to mind in Southern California: Irvine, San Gabriel, Koreatown, Gardena, and beyond. -Parking on the premises of the mini-mall;although tight.-Payment: Credit and Cash."
"Have been eatting here for 20 years since it used to be My Thai. We definitely have our favorites such as the red curry, Tom ka kah, but I wish the chicken had more flavours, the protein lacks flavour and the texture is dry, instead I get everything veggie base and am happy. Cashew chicken though is definitely one of our favorites."
"I haven't had this good of a Roti since my visits to the greater Toronto area. Cute decor, small but very inviting with phenomenal service and the menu looks incredible. I had Mom's Curry Chicken Roti and an Oxtail and Pepper Patty(hand pie). I need to come back more and try the Vegan offering. Don't miss this place!"
"So glad I discovered this cute little gem! I visited with 2 gfs for a casual GNO with small bites and wine, but this cozy, candle-lit spot would be perfect for a date night too.This place specializes in Persian country cooking and natural wines. I think this was my first time trying Persian cuisine.. and I was pleasantly surprised :). While everything we tried was delicious, the portions were on the smaller side, so it felt more like an appetizer-focused experience. - Nazkhatoun (eggplant pomegranate dip): the perfect balance of savory and sweet, paired with crispy flatbread that complemented every bite. - Shirazi salad: a refreshing mix of cucumber, tomato, and fresh herbs with a citrusy dressing. Super light and tangy! - Tahchine morgh: a comforting and flavorful rice dish with tender chicken, wrapped in a beautiful golden crust.The service was also a highlight--genuine, friendly, and attentive, making the entire experience feel warm and welcoming. Would definitely come back!"
Ana C.
Feb 8, 2025
Dinner meal was amazing the fried chicken I loved Krispy and the mash potatoes are 10/10 especially the collard greens wow that's all I could say about the food. For dessert I had the peach cobbler just missing a vanilla ice cream on top. Will I come again yes. Best soul food I had in a long time.
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Tas S.
Feb 18, 2025
Well, the family and I finally got a chance to come here. We had many appetizers and they were all very tasty. I really liked the apple bacon turnover and spinach artichoke cheese dip. My mom had the carbonara, my wife and son hand the ribeye and I had the Edward cheese burger. We all shared bites and everything was seasoned well and cooked to perfection. We finished with a bread pudding. The service was fantastic! We look forward to coming back and trying some other things on the menu. Thank you for a wonderful meal.
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Alexander Y.
Oct 12, 2024
Usually I come to Koreatown solely for Korean BBQ, but I made it a point to try some traditional Korean food for once. Trusted in my friend to pick a good spot for that. And that's how we ended up at Dasom!Since it was just two of us, we shared a Braised Short Rib which was essentially pre-cooked hot pot. The menu said this was enough for 2 to 3 people and they were not kidding! There was plenty of short rib in the soup, so much so that I had actually wished we had three people because I was way too full after eating this. Also came with noodles and a heaping of vegetables. Definitely felt like a balanced meal! I also enjoyed the banchan, especially the very fresh kimchi and small boiled eggs. Service here is good. Not too many people in here, but they made sure everyone got attention.Parking here is valet for $4. Pretty much standard fare in Koreatown.Really enjoyed Dasom. Definitely want to come back to try some other things on the menu.
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Kenrick D.
Dec 28, 2024
Really solid pho spot that's open late! When I'm really craving pho, or am just really hungry late at night, this place really hits! The broth in the pho is good, and the noodles are soft but firm. The bowl is really big too! Perfect for a big back like me! There are a great selection of different types of meats you can get in your pho, and all of them are good!When I'm feeling extra hungry, I like to order an appetizer. So, I got the spring rolls last time I went. They had a good crunch, and tasted good as well. However, I wish they had the Vietnamese style spring rolls though (the ones that are wrapped in rice paper). I was greeted pretty quickly when I walked in, and was immediately assigned a table. There were actually a lot of people eating there at the time, despite it being so late at night. I was by myself though, and was able to get seated pretty quickly. My server came and checked in on me regularly, and I got my bill right about as I was about to ask. This is definitely the spot to get good pho!
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Michael C.
Feb 11, 2025
I used to come to this restaurant before when it was owned by different management, and previously known as Kokio Chicken. I recently visited Pocha Eats the other night and was very happy with the selection of food. I ordered the Boneless Chicken with a side salad and it was very tasty. I took my cousin with me and the portions were more than enough for both of us. The food was brought out very promptly too.The restaurant was very clean. The ambiance is cozy. Everything was tidy and well kept and our server was also great. The owner came over to greet us when we were ready to pay, and she was very friendly and courteous. I was also even able to have a brief conversation with her about my favorite K-pop idol, Irene from Red Velvet!I intend to come back and try more of the menu. This is a great spot to go to because it's on the border of Orange County and LA County (Cerritos), without having to drive far in LA for Korean food. This spot is fantastic if you want to take guests with you to eat some really delicious Korean food.
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Gypsy D.
Jun 28, 2023
Delicious and good-sized salads, very flavorful and filling. Good customer service. There's a small parking lot but it's very limited and tight.
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Phillipa T.
Nov 11, 2024
I love this neighborhood gem. The chicken sausages are a must have. Whenever Im in the area I stock up. They are exceptional on the grill.The service is excellent. The family that work there are always so sweet and welcoming..The deserts they make are also amazing.You can find southern, creole, soul food seasonings etc... there as well.Parking on the side or street.
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Ted W.
Nov 5, 2024
Just as amazing as I remembered it to be the first time. Plenty of rice cakes and mandu in the soup. This time it also had egg. Soup is the perfect comfort food and this dish is a generous portion size. Don't be thrown off by the smell walking in or the all Korean menu. Truly a hidden gem.
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"Yuk Dae Jang has a Rowland Heights location... yes!!! This is one of my favorite Korean food establishments. Whenever I'm craving their amazing shredded beef soup (yukdaejang), this is the first place that comes to mind... it is incredible and one of the reasons I often struggle to give up meat!The service has always been good. The ambiance is calm and I love that they are located in a shopping center with plenty of parking. I have always loved this restaurant, since I started going to their Koreatown location, which was across the street from my former office. When I found out they had a San Gabriel location, I started frequenting that one since it was closer to home and to my new office. But now, with Rowland Heights opening this location, it has become my go-to, since it's so much closer to home!"
"I wish there was a 3 1/2. There were some aspects that were great and some that were just meh. We came in on a Friday night at 4:30pm and the place was pretty empty so service was fast. I ordered the brisket grilled cheese and I was super disappointed. The meat was dry, hardly any bbq sauce so I asked for a side but the cheese, where was the 3 cheese, it was a crunchy slab of dried chip cheese. I was expecting gooey grilled cheese with tender brisket and all I got was dry dry dry. The flavors were good but would have liked gooey cheese and the meat to be not cooked to the point of the Christmas vacation turkey (I'm exaggerating but there were a few pieces that I couldn't even chew). On to the good. Waffle fries are excellent if you ask for some ranch, Brussels sprouts excellent as well, they don't even need the Parmesan with the sauce they have on them that is mildly sweet but a perfect combo. My daughter had the salmon and she loved it. For a place the specializes in ribs and brisket this sandwich could have been fire but it was just overcooked ashes."
"I enjoyed their signature dish, the pork neck soup, which the restaurant is named after. The waiter was very patient with us as we decided what to order. The ambiance was not too crowded, definitely recommend."
"OH MY GAD!!! Is all I have to say.... The food is BOMB! You can either order to go at the walk up window or dine in!! Nothing negative to say about Dulan's!!! Portions are more than enough you will not go home hungry and we will definitely have take home food!! I highly suggest you order the lunch special it comes with the main dishes, 2 sides and 2 cornbreads!! We ordered: Fried fish, rice and greens beans/carrots. Words do don't express the flavors throughout the dish. Oxtail, rice/gravy & collard greens. My bf said it definitely didn't disappoint.Smothered chicken, mac & cheese, candy yams. Another satisfied customer!!! Seriously you cannot go wrong with anything you order!!! 1000% must try while your in the Los Angeles area!! Enjoy your experience!!"
"*** A solid spot for hearty food & drinks. ***Alta does a fine job of making everything imo.It's my favorite spot to stop in the Adams area.*** Plenty of street prkg, or valet for $10. ***"
"Great ambiance music and aesthetic. I love the rose gold plates and utensils, makes it looks so chic and cute. I love that my rose tok is not spicy at all because we can't handle spices. The mandus are a bit oily but it was seasoned well. The servers can be a bit more attentive since we're the only people in the restaurant and they have three servers, but I had to wave my hand and waited for 15 minutes for my check. 4 stars it is!"
"Im so glad I foun3d this place online, and the first time I ordered the food here was to myself. I really enjoyed it and love it. The food was so flavorful and fresh.So I decided to go back and order food for all my friends and I.We had a Fiestas with a couple of different dishes, and they really loved it. One of my friends' kids who is really picky and approved the food plus asked for a second time it's says alot how good food the food is.We will definitely order from here often! We had Black Ink Linguini with SeafoodPork Belly with lentosLasagnaChicken melanze Grilled octopus Everything came out perfect and delicious, and it was really smooth to pick up the food, too.Include plenty of parking Thank you guys for awesome food!"
"Simple and nailed the feel of an upscale dining experience. This is located ground level of the DTLA Hoxton Hotel. There is street parking and the option of paying $18 for valet. This would cover your first 3 hours. The restaurant does accept rsvps. The host and overall staff was super nice, provided great recommendations for first timers, and food came out at a reasonable time. I tried the monte cristo with a crispy cauliflower appetizer, and it's hands down one of the best I've had. My friends ordered omelets and they were cooked perfectly! Aesthetics of this place was on point. There was a retro modern feel, and I loved the maroon leather booths."
"MUST ORDER AHEAD! Placed the order before they opened, around 11:30 am and food was ready at 12:45 pm, just as promised. This place is a gem. The owner is super friendly and helpful. He was impressed we knew to order ahead for our first time. We got the chicken Teri and beef plates with Korean greens, kimchi cucumber, potato-Mac and black rice. I ordered the spam musubi too. For drinks, we picked the cold coffee and passion fruit juice. Everything was delicious. Generous portions too.This place is located inside a small food court, which was lightly populated. Gotta ask security to use the restroom. When we picked up our food and ate there, he told the next people it would be about 2 hours if they ordered food now. I'll be back another time soon. Thanks Broken Mouth!"
"Food: 5 out of 5Hot stone rice and side dishes are good along with soon tofu. Service: 2 out of 5It is always packed and the place always lack of servers. They are too busy to check on you and plus most of them are not nice. Ambiance: nah... the place is old and loud. Nothing to complain though. Recommend to get your name on yelp wait list before you head out."
"Evacuated from Altadena due to the Eaton Fire, my family found ourselves in the wonderful land of Silverlake. My online reconnaissance for vegan grub had Bé Ù popping up everywhere. Tired and hungry as hell, I called in an order for anything vegan that sounded good on the menu. And woooh, boy. I have nothing but praise.From the front, it's a kitchen with an open Dutch door. That's it. There is no indoor seating and you don't go in at all, but I think theres a patio in the back. And the number of people milling about that open door tells you that Bé Ù is doing big things. We tackled the Tofu Banh Mi, Mango/Cucumber/Mint Salad, Bap Nuong (grilled street corn), and the Summer Rolls, and every damn thing had us wide-eyed mumbling "mmmmmm.." through big bites. Incredibly satisfying, both on a flavor level and filling, and each dish was completely doing its own thing.Not only was the food incredible, but Bé Ù is run by some pretty terrific human beings. They had a big sign up in the window that said free meals for evacuees and first responders. When they heard we were stranded because of the fires, they said to hit them up next time for a meal on them. We did, and they hooked us up with the three things we asked for, plus they tossed in some fried Jalapeño Salt &Pepper Oyster Mushrooms on top of it, which were SO DAMN GOOD. All in all, we tried six vegan options, and I'd order every single one again and again. The grilled street corn was rolled around in a vegan aioli, peanuts, and fried shallots. Serious comfort food. Vietnamese elote, basically. Or is elote basically just Mexican Bap Nuong? Deep thoughts.. The Mango/Cucumber/Mint salad was so much more than it sounded thanks to the sour and spicy dressing. The banh mi and tofu rice noodle plates were exactly what they sounded like and executed on point. Summer rolls, give me those every day, and those fried mushrooms.. ohhhh the mushrooms... Across the board, the ingredients were fresh and vibrant, cooked perfectly, and the balance of everything was dead on.I don't know when we'll be back in Silverlake, but I promise one thing. When we are driving through, or even remotely close, a stop at Bé Ù is here by declared to be on that future agenda. And I can't thank their crew enough for looking out for the community. It's spots like this one that really live and breathe the meaning of the hospitality industry. And it sure as hell doesn't hurt that their food is absolute fire."
"Just good food here! Very fresh, wholesome and filling for what you pay. Great place, hidden LA gem!"
"Excellent foodTerrific servicePleasant settinggreat valet serviceWill be returning soon"
"Lasung House specializes in a variety of Korean comfort dishes including giant pork chops that are breaded and deep fried. Our waitress said that they are actually more similar to a schnitzel than tonkatsu, which I find very interesting! Either way they are absolutely delicious and a great price at about $20 a plate (and it comes with banchan and other sides). I love that they also come with a complimentary soup. I love to get my pork chops with spicy sauce and when I'm feeling extra, with torched cheese. I also love the spaghetti bolognese here, which is extra meaty and garlicky.Service is friendly and efficient and the ambiance is clean and casual. There is a small parking lot in the back in addition to street parking. FYI this is the same restaurant group as Origin, Quarters and Moohan."
"My go-to local breakfast burrito (When I didn't feel up to driving to Lucky Boy). Employees are always friendly and food is prepared quickly. Only downside is that they're closed on Sundays."
"They're very generous with their meat! Come here if you're feeling like a hot soup to warm your soul. The soup comes unseasoned with a jar of salt in your table so that you can adjust the saltiness to your preference. AND as much green onions as you want to add. Side dishes include kimchi and radish.There's a fair amount of seating here. It was pretty chill on a dinner night."
"Amazing. The food is just so good every single time. From their burritos, to their rice balls and oh my god, the Thai teaaaa. *Chefs Kiss* Please try their Thai tea at least once in your life. It's so creamy and delicious. Hands down one of the best I've ever tried. Will continue coming back for as long as they're open. It's won my heart and my belly."
"I've never visited a Filipino restaurant before and I was craving Asian food for lunch so we decided to check out this place. There's only street parking so be prepared to parallel park. We ordered 3 entrees and a side of rice for 3 people. I liked how on the menu, they give you different sizing options for a lot of the dishes. We chose the smallest side for each dish because we wanted to try a little of everything. Garlic rice was so good, the garlic bits were not burnt at all. Patita is a definite order!! Crispy outer edge skin and soft/moist meat in a sweet chili sauce. We also ordered the lechon but it was a bit on the fattier side but all of their pickled cabbages is so good. The bistec was also perfectly cooked medium rare with a tang of sourness. Everything was really good. I would recommend to others!"
"Jess was an amazing waitress. a+++ experience. Really love this location and the healthy."
"MUST TRY!! My husband and I tried the beef lule plate. We also got the eggplant caviar. Both were solid and soooo good. I don't know what they put in their rice but I can eat that every day. There isn't anything negative I can say about this place. Maybe more seating? The main guy that takes your order is so nice. He always converses with everyone. It's the small things."
"There are not enough ways to say how much I love this restaurant! I've had multiple dishes on their menu and have loved them all. The first one I get is the octopus that's on a hot pan with rice! It's amazing! And I don't even like seafood in general, but when it's good I appreciate it even more. My go to dish is their kimchi pork belly soup, it is the standard! All the food here tastes home cooked. I've never been disappointed. The service is second to none. I'm always taken care of. The service of quick and friendly. They're usually busy but always find the time to make you feel welcomed. The ambiance is great! The location itself is in a busy shopping center with valet. Earlier in the day you can self park. Definitely add this to the list of places to eat at. You'll likely find me there... what are you waiting for... go!"
"The service was really great! Food was delicious and the staff were very sweet. They walked us through each of the types and explained how it's eaten for a full savory experience. Parking is fairly small but we were lucky to find parking in their lot whilst having a large van."
"Can't go wrong with The $10 special Everyone in my family gives a thumbs upFriendly service, reasonable priced and good food, can't beat that"