Antonio's Pizzeria & Italian Restaurant
Antonio's Pizzeria & Italian Restaurant
3 meatballs with green peppers and meat sauce.
$14.00Served with marinara sauce.
$16.00Spinach, risotto, peas, onions, and mozzarella, breaded and fried. Served with a side of marinara sauce.
$14.00Seasoned knots stuffed with mozzarella cheese and seasoned. Served with marinara sauce
$12.002 sausages with green peppers and meat sauce.
$14.00Delicious garlic toast with melted mozzarella cheese.
$5.50Thick slice of fried mozzarella.
$16.00Tater tots topped with cheese, bacon, chives and wing sauce drizzle. Side of ranch
$9.00Served with choice of dressing.
$7.00Large
$13.00Spinach mix, red onions, cucumbers, mandarin oranges, sliced almonds, cranberries, feta cheese, seasoned vinaigrette dressing
$14.00Chopped antipasto salad.
$16.00Spinach, mushrooms, red onions, basil, garbanzo beans, tomato and Kalamata olives.
$14.00Crispy cucumber, tomato, olives, red onions, basil and garbanzo beans.
$14.00Fresh mozzarella, tomato and basil in balsamic drizzle.
$14.00Steamed zucchini, spinach, and broccoli topped with melted cheese.
$14.00Arugula, beets, shredded parm, capers and salmon pieces tossed in a citrus vinaigrette.
$16.50Choice of any 2 ingredients.
$18.00Any 1 ingredient.
$17.00The works!
$25.00Spinach, mushroom, onions, broccoli, zucchini.
$24.00Chicken, bacon, and onions over our famous Rossa sauce.
$21.00Fresh spinach, mushrooms, and garlic over an Alfredo sauce.
$21.00BBQ sauce, chicken, red onions, and cilantro.
$19.00Canadian bacon and pineapple.
$18.00With calamata, green, and black olives.
$19.00Tomato, basil, garlic, and spicy pizza sauce.
$19.00Pepperoni, sausage, meatballs, bacon, salami.
$24.00Shrimp, pesto sauce, mozzarella cheese
$24.00Angel hair pasta with fresh crushed tomato, basil, garlic and oil.
$17.00Cooked with butter, onions, mushrooms, marinara sauce, chopped parsley and Parmesan cheese.
$16.00Cooked and chopped. Served with choice of sauce.
$21.00Linguine, clams, and shrimp in a spicy red clam sauce.
$24.00Cooked with onions, marinara sauce, chicken livers, garlic and wine.
$16.00Cooked with onions, marinara sauce, meatballs, garlic and wine. One of Monica's favorites!
$17.00Ricotta cheese filled.
$16.00Crepes stuffed with ground beef, ricotta and parmesan cheese in marinara sauce.
$17.00Crepes stuffed with mixed vegetables and ricotta cheese in marinara sauce, topped with mozzarella cheese.
$17.00In marinara sauce with a side of spaghetti.
$16.00Your choice of Broccoli or Zucchini, Cooked with Butter, Onions, Marinara Sauce and Parmesan Cheese
$17.00Sauteed Garlic, Capers, Tomatoes, Olives & Anchovies blended in our Spicy Marinara & White Wine Sauce
$16.00Corkscrew pasta blended with parmesan, Alfredo and marinara with chicken and topped with fresh basil.
$19.00Beef or Vegetable
$19.00Call restaurant for selection of the day.
$15.003 jumbo shells stuffed with ricotta, spinach, and basil. Served over marinara sauce.
$16.00Rigatoni, broccoli, and peas, in pesto sauce.
$18.00Potato dumplings prepared with marinara sauce and ricotta cheese, topped with baked mozzarella.
$17.00Rigatoni prepared with marinara sauce, and ricotta cheese topped with baked mozzarella.
$17.00Fettuccine noodles sauteed in garlic and oil mixed with spinach and Parmesan cheese in an Alfredo sauce.
$18.00Fettuccine noodles sauteed in garlic and oil mixed with spinach and Parmesan cheese in an Alfredo sauce, and prepared with mushrooms and olives.
$18.00Fettuccine noodles with broccoli, carrots, Parmesan cheese and mushrooms in an Alfredo sauce.
$18.00Meat Sauce, Marinara Sauce, Garlic and Oil or Butter
$15.00Choice of pasta prepared with choice of meat, marinara, or garlic and oilChoose, rigatoni, linguini, mostacciolli , vermicelli, fettuccini or shells
$15.00Prepared with choice of sauce.
$16.00Prepared with choice of sauce.
$10.00Beef or cheese.
$17.00Cheese-filled spinach tortellini in a garlic Alfredo sauce, topped with chicken, basil, and sun-dried tomatoes.
$19.00Cooked with garlic, anchovies, capers, olives, white wine in a spicy marinara and diced tomatoes.
$16.00Broiled chicken, pesto, lettuce, tomato, red onion, mozzarella.
$14.00Meatballs, meat sauce, mozzarella.
$14.00Sausage, green peppers, meat sauce.
$13.00Eggplant, marinara, mozzarella.
$13.00Salami, mozzarella, lettuce, tomato.
$12.00Boneless chicken breast dipped in flour and cooked in butter and Marsala wine. Garnished with mushrooms and lemon slices.
$24.00Boneless floured chicken breast cooked with onions, celery, carrots, and mushrooms, blended in a marinara and wine sauce. Topped with mozzarella cheese.
$25.001/2 chicken stewed with onions, celery, carrots, and mushrooms, blended in a marinara and wine sauce.
$24.00Boneless breaded chicken breast sauteed in marinara and wine. Topped with melted mozzarella.
$24.00Boneless chicken breast dipped in flour and egg cooked in butter, capers, lemon, and white wine.
$24.00Seasoned seared Ahi over linguini and zucchini ribbons topped with a caper butter sauce
$25.00Spicy mango salsa and a side of spinach and pasta
$27.00Broiled in olive oil with marinara sauce on the side. Served with side of spaghetti and homemade hot rolls with butter.
$27.00Baked Mahi topped with a lemon caper sauce, served with risotto and broccoli
$24.00Cod Baked in our Marinara sauce topped with fresh tomato and parmesan cheese. Served with side of spaghetti and soup or salad
$24.00Breaded and fried shrimp served on a bed of pasta in marinara sauce, topped with mozzarella cheese.Comes with soup or salad.
$23.00Breaded veal sauteed in marinara sauce and wine, topped with mozzarella cheese.
$32.00Breaded veal sauteed in wine and served without sauce. Topped with lemon wedges.
$32.00Floured, cooked in olive oil, wine, green peppers, onions and mushrooms topped with marinara.
$32.00Dipped in flour, cooked in butter and Marsala wine, garnished with mushrooms and lemon slices.
$32.00Small chunks cooked in olive oil and wine, mixed with onions, green peppers, mushrooms, and marinara sauce.
$30.00Dipped in egg and flour, cooked in butter sauteed in wine. Served with lemon and mushrooms.
$32.00Please specify
$3.005 oz bottle of original Cholula hot sauce
$3.49Balls breaded with garbanzo flour, spinach, risotto, peas, onions, and mozzarella. Served with a side of marinara sauce.
$15.00Thick slice of garbanzo flour-breaded fried mozzarella, topped with marinara sauce.
$17.002 sausages with green peppers and meat sauce.
$14.00Served with Gf Bread Strips
$13.002, 8 inch pieces of bread with our garlic butter spread.
$6.00Fresh spinach, red onions, tomato, garbanzo beans, Kalamata olives, and mushrooms.
$14.00Crispy cucumber, tomato, olives, red onion, basil, and garbanzo beans.
$13.00Fresh mozzarella, tomato, and basil in a balsamic drizzle.
$14.00No croutons.
$13.00Steamed zucchini, spinach, and broccoli topped with melted cheese.
$14.00Arugula, beets, shredded parm, capers and salmon pieces tossed in a citrus vinaigrette.
$16.50Pasta with fresh crushed tomato, basil, garlic and oil.
$19.00Garbanzo flour crepes stuffed with mixed vegetables and ricotta cheese in marinara sauce, topped with mozzarella cheese.
$17.00Cooked and chopped. Served with choice of sauce.
$22.00Clams and shrimp in a spicy red clam sauce.
$24.00Cooked with butter, onions, mushrooms, marinara sauce, chopped parsley, and Parmesan cheese.
$17.00Cooked with onions, marinara sauce, chicken livers, garlic and wine.
$16.00Breaded in garbanzo flour, in marinara sauce with a side of gluten-free pasta.
$19.00Cooked with butter, onions, broccoli, marinara sauce, chopped parsley, and Parmesan cheese.
$17.00Cooked with butter, onions, zucchini, marinara sauce, chopped parsley, and Parmesan cheese.
$17.00Pasta blended with Parmesan, Alfredo and marinara with chicken and topped with fresh basil.
$21.00Broccoli and peas in a pesto sauce.
$19.00Prepared with marinara sauce and ricotta cheese topped with baked mozzarella.
$19.00Sauteed in garlic and oil mixed with spinach and Parmesan cheese in an Alfredo sauce.
$19.00With broccoli, carrots, Parmesan cheese and mushrooms in an Alfredo sauce.
$19.00Sauteed in garlic and oil mixed with spinach and Parmesan cheese in an Alfredo sauce with mushrooms and olives.
$19.00Choice of gluten-free pasta with choice of sauce.
$17.00Served with choice of sauce.
$18.00Sausage and peas or Mushroom and onions, or chicken and mushrooms
$15.001/2 chicken stewed with onions, celery, carrots and mushrooms, blended in a marinara and wine sauce. Served with a side of gluten-free pasta and choice of side.
$26.00Boneless chicken breast cooked with onions, celery, carrots, and mushrooms, blended in a marinara and wine sauce, topped with mozzarella cheese. Served with a side of gluten-free pasta and choice of side.
$26.00Garbanzo flour-breaded boneless chicken breast sauteed in marinara and wine, topped with mozzarella cheese. Served with a side of gluten-free pasta and choice of side.
$26.00Boiled in olive oil, with marinara sauce on the side. Served with a side of gluten-free pasta and choice of side.
$29.00With mango salsa and a side of spinach. Served with a side of gluten-free pasta and choice of side.
$29.006.75 oz
$1.95Choice of regular, sugar free, or tropical
$3.75Broiled chicken, pesto, lettuce, tomato, red onion, and mozzarella.
$13.00Meatballs, meat sauce, and mozzarella.
$13.00Sausage, green peppers, and meat sauce.
$13.00Eggplant, marinara, and mozzarella.
$12.00Salami, mozzarella, lettuce, and tomato.
$11.00Fresh Mozzarella, Basil, and Tomato with a balsamic Glaze
$11.00Chicken, bacon, onions over house famous Rossa sauce.
$21.00Fresh spinach, mushrooms and garlic over an alfredo sauce.
$21.00BBQ sauce, chicken, red onions and cilantro.
$19.00Canadian bacon and pineapple.
$19.00With calamata, green and black olives.
$19.00Tomato, basil, garlic and spicy pizza sauce.
$19.00Pepperoni, sausage, meatballs, bacon, and salami.
$24.00Tomato, Kalamata olives, Artichoke, Green peppers, Red onions, topped with Feta cheese
$20.00Red Peppers, Caramelized onions, Ham, Mushrooms, Kalamata olives
$22.00kalamata, tomato, red onion, artichoke, red pepper, feta.
$22.006 inch Petite Heart cake enough for 2-3 people.A fluffy white cake topped with creamy strawberry mousse covered with white chocolate ganache drizzled with red chocolate
$19.95Our buttery shortbread crust lined with chocolate and filled with creamy custard, topped with seasonal fresh fruit and finished with an apricot glaze.
$9.00Cream cake filled with refreshing lemon cream and topped with vanilla cake crumbs.
$8.50served a la mode
$8.00Pistachio and ricotta creams divided by sponge cake, decorated with crushed pistachios and dusted with powdered sugar
$7.00A cookie crumb base topped with creamy ricotta studded with chocolate chips and candied orange peel, finished with short pastry crumbles and powdered sugar.
$6.502 chocolate eggs. (chocolate cake, filled with choc Mousse covered with dark Choc.)
$10.00A tasty blend of fresh apples, sour cream, cream cheese and walnuts baked on a layer of our moist apple caramel walnut cake. decorated with walnut pieces and caramel
$8.50Two layers of pistachio flavored cake filled with rich pistachio mousse. Garnished with a blend of chopped pistachios and almonds and dusted with powder sugar.
$8.00Served with marinara sauce.
$13.00Spinach, risotto, peas, onions, and mozzarella, breaded and fried. Served with a side of marinara sauce.
$12.00Delicious garlic toast with melted mozzarella cheese.
$4.50Served with choice of dressing.
$4.00Served with choice of dressing and minestrone soup.
$7.00Spinach, mushrooms, red onions, basil, garbanzo beans, tomato & Kalamata olives.
$13.00Crispy cucumber, tomato, olives, red onions, basil & garbanzo beans.
$12.00Pasta tossed with broccoli, olives, tomato, mushroom, artichoke and onions in Italian dressing.
$12.00Crispy bacon, tomato, blue cheese crumbles & blue cheese dressing.
$12.00Fresh mozzarella, tomato & basil in balsamic drizzle.
$12.00Sausage, green peppers and meat sauce. Chips
$12.00Spinach, olives, mushrooms in Alfredo sauce. Side salad
$16.00Angel hair pasta with fresh crushed tomato, basil and garlic oil. Side salad
$14.00White lemon sauce. Side salad
$19.00Linguini, chopped clams and jumbo shrimp in a spicy red clam sauce. Side salad
$22.00Corkscrew pasta topped with a famous pink sauce, chicken, and basil. Side salad
$16.00Served with a side of spaghetti. Side salad
$16.00Beef or Vegetarian. Served with a Side salad.
$16.00Broccoli, peas and bacon in a pesto sauce. Side salad
$14.00Mushrooms, onions, and Parmesan in a homemade marinara sauce. Side salad
$13.00Served with Side salad
$13.00Served with a side of pasta and a side salad
$22.00Served with fresh spinach and a mango salsa.
$18.00Toasted bread topped with homemade mix of diced tomatoes, balsamic vinegar, olive oil, basil, and fresh garlic.
$34.95Risotto, spinach, peas, onions and a mozzarella center. Served with marinara.
$39.95Delicious gnocchi, fried and then sauteed with garlic and sun dried tomatoes. Served with a side of marinara.
$34.95Breaded blocks of mozzarella, fried and topped with marinara sauce.
$39.95A homemade blend, served with bread chips.
$34.95Crisp iceberg lettuce, tomatoes, garbanzo and kidney beans, beets, zucchini, olives and pepperoncini. Served with choice of homemade dressing.
$29.95Crisp iceberg and romaine mix, tomatoes, garbanzo, olives and pepperoncini. Served with choice of homemade dressing.
$39.95A blend of spinach, broccoli, and zucchini sauteed in garlic and oil. Topped with mozzarella cheese.
$29.95Fresh veal medallions dipped in flour, cooked in butter and Marsala wine, garnished with mushrooms and lemon slices.
$89.95Fresh veal chunks cooked in olive oil and wine, mixed with onions, mushrooms, green peppers and marinara sauce.
$79.95Breaded veal cutlet sauteed in wine served with lemon wedges and no sauce.
$89.95Choice of hot sandwich.
$49.00Choice of cold sandwich.
$49.00Boned chicken stewed in mushrooms, onions, celery and carrots, blended in wine and marinara.
$79.95Fresh chicken breast dipped in flour, cooked in butter and Marsala wine, garnished with mushrooms and lemons.
$69.95Fresh chicken breast dipped in flour, cooked in butter, lemon, white wine, and capers.
$69.95Breaded chicken breast sauteed in wine served with lemon wedges and no sauce.
$69.95Dozen.
$36.00Dozen.
$46.00Dozen.
$46.00Dozen.
$46.00Fried pastry with a sweet creamy filling.
$5.95Coffee soaked cake with chocolate and mascarpone cheese.
$6.50Rich creamy cake.
$6.25Rich creamy cake.
$6.25Ice cream.
$5.95Ice cream.
$5.95Served a la mode.
$5.95Rich creamy cake.
$5.95Coffee soaked cake with chocolate and mascarpone cheese.
$6.50Corkscrew pasta blended with Parmesan, Alfredo, and marinara. Served with chicken and topped with fresh basil.
$59.95Rigatoni pasta with ricotta cheese and marinara sauce baked with mozzarella cheese.
$59.95Cheese filled tortellini in a garlic Alfredo sauce, sun dried tomatoes, basil, and chicken.
$64.95Rigatoni pasta, peas, broccoli and bacon in a pesto sauce.
$59.95Pasta sauteed in garlic and oil with spinach, mushrooms and olives.
$59.95Served with choice of sauce.
$34.95Topped with homemade sauce.
$54.95Jumbo shells stuffed with ricotta, spinach and pesto. Served over marinara.
$54.95Served with choice of sauce.
$89.95Cooked with butter, onions, mushrooms and Parmesan cheese.
$49.95Fettuccine pasta in homemade Alfredo sauce.
$59.95Pasta with fresh crushed tomato, basil, garlic and oil.
$55.95Cooked onions, crumbled meatballs, garlic, marinara, and wine.
$59.95Served with choice of sauce.
$89.955.0 liter bag in box. Must be 21 to purchase.
$28.00Must be 21 to purchase.
$30.00Must be 21 to purchase.
$18.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$18.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$23.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$25.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$25.00Must be 21 to purchase.
$29.00Must be 21 to purchase.Francis Coppola Diamond Collection Green Label Syrah-Shiraz / 750 ml
$14.95Must be 21 to purchase.
$20.00Must be 21 to purchase.
$23.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$20.00Must be 21 to purchase.
$30.00Must be 21 to purchase.
$20.00Please specify the amount you will need in the Special Instructions.
$0.00Please specify the amount you will need in the Special Instructions.
$0.00Red, white or pink. Must be 21 to purchase.
$8.00Ruffino Wine Spritz is made with our Italian wine, sparkling water, natural flavors and a touch of effervescences - a fresh take on traditional wine. 12oz
$8.00A dry, sparkling cider with glowing pale straw color, smooth body, crisp but rich flavor and the gentle aroma of a summer orchard.NATURALLY GLUTEN FREEchoose Pear or Apple.
$8.006 Assorted Bangles served with cream cheese, and butter.
$24.95Muffins, croissants, Danish, strudel, scones, serves 8-10Selection may vary
$49.958 assorted slicesBanana Nut, Lemon, Blueberry, cinnamon swirl... selection may varySugar Free Available (serves 6-8)
$26.95Greek yogurt, served with a selection of granola, fresh berries.serves 6
$39.95Honeydew, melon, pineapple, strawberries and blueberries.Served with Cottage Cheese.serves 8-10
$27.95A selection of individual boxed cereals, served with whole milk with sliced strawberries and bananas served on the side. Serves 6
$26.95Grilled bread with toppings.
$13.00Creamy dip made from spinach and artichoke.
$12.00Served with marinara sauce.
$16.00Spinach, risotto, peas, onions, and mozzarella, breaded and fried. Served with a side of marinara sauce.
$14.00Ball of seasoned meat.
$14.00Delicious garlic toast with melted mozzarella cheese.
$5.50Hearty vegetable soup.
$5.00Basic vegetable salad.
$5.00Served with minestrone soup.
$8.00Traditional Italian salad.
$17.00Spinach, mushrooms, red onions, basil, garbanzo beans, tomato and Kalamata olives.
$14.00Crispy cucumber, tomato, olives, red onions, basil and garbanzo beans.
$14.00Pasta tossed with broccoli, olives, tomato, mushroom, artichoke and onions in Italian dressing.
$12.00Crispy bacon, tomato, blue cheese crumbles and blue cheese dressing.
$12.00Fresh mozzarella, tomato and basil in balsamic drizzle.
$14.00Green salad with Caesar dressing, salmon and cheese.
$20.00Green salad with Caesar dressing, chicken and cheese.
$17.00Arugula, beets, shredded Parmesan, capers and salmon pieces tossed in a citrus vinaigrette.
$16.50Breaded chicken, tomato sauce, and cheese sandwich.
$15.00Grilled chicken, pesto, lettuce, tomato, red onion and mozzarella.
$14.00Meatballs, meat sauce and mozzarella.
$14.00Sausage, green peppers and meat sauce.
$14.00Eggplant, marinara and mozzarella.
$13.00Salami, mozzarella, tomatoes and lettuce.
$12.00Comes with soup or salad.
$11.00Spinach, olives, and mushrooms in Alfredo sauce.
$18.00Angel hair pasta with fresh crushed tomato, basil and garlic oil.
$16.00Italian rice dish.
$15.00White lemon sauce.
$20.00Linguine, chopped clams and jumbo shrimp in a spicy red clam sauce.
$24.00Corkscrew pasta topped with a famous pink sauce, chicken, and basil.
$18.00Served with a side of spaghetti.
$16.00Layered dish with wide flat pasta. Beef or vegetarian.
$17.00Broccoli, peas and bacon in a pesto sauce.
$16.00Mushrooms, onions, and Parmesan in a homemade marinara sauce.
$15.00Long thing pasta with balls of seasoned meat.
$15.00Served with a side of pasta.
$24.00Served with fresh spinach and a mango salsa.
$27.00Stuffed pasta.
$11.00Grilled bread with toppings.
$13.00Creamy dip made from spinach and artichoke.
$12.00Served with marinara sauce.
$16.00Spinach, risotto, peas, onions, and mozzarella, breaded and fried. Served with a side of marinara sauce.
$14.003 meatballs with green peppers and meat sauce.
$14.002 sausages with green peppers and meat sauce.
$14.00Hot, browned sliced bread with garlic.
$4.00Delicious garlic toast with melted mozzarella cheese.
$5.50Thick slice of fried mozzarella.
$16.00Cooked wing of a chicken coated in sauce or seasoning.
$15.00Tater tots topped with cheese, bacon, chives and wing sauce drizzle. Side of ranch.
$9.00Make it chopped upon request.
$5.00Traditional Italian salad. Make it chopped upon request.
$17.00Green salad with Caesar dressing and cheese.
$13.00Spinach, mushrooms, red onions, basil, garbanzo beans, tomato and Kalamata olives.
$14.00Crispy cucumber, tomato, olives, red onions, basil and garbanzo beans.
$14.00Arugula, beets, shredded Parmesan, capers and salmon pieces tossed in a citrus vinaigrette.
$16.50Fresh mozzarella, tomato and basil in balsamic drizzle.
$14.00Steamed zucchini, spinach, and broccoli topped with melted cheese.
$14.00Green salad with Caesar dressing and cheese.
$12.00Green salad with Caesar dressing, salmon and cheese.
$20.00Green salad with Caesar dressing, shrimp and cheese.
$18.00Extras for an additional charge.
$16.00The works!
$24.00Spinach, mushrooms, onions, broccoli and zucchini.
$24.00Chicken, bacon, onions over house famous Rossa sauce.
$21.00Fresh spinach, mushrooms and garlic over an Alfredo sauce.
$21.00BBQ sauce, chicken, red onions and cilantro.
$19.00Canadian bacon and pineapple.
$19.00Comes with Kalamata, green and black olives.
$19.00Tomato, basil, garlic and spicy pizza sauce.
$19.00Pepperoni, sausage, meatballs, bacon, and salami.
$24.00Broiled chicken, pesto, lettuce, tomato, red onion, and mozzarella.
$14.00Meatballs, meat sauce, and mozzarella.
$14.00Sausage, green peppers, and meat sauce.
$14.00Eggplant, marinara, and mozzarella.
$13.00Salami, mozzarella, lettuce, and tomato.
$12.00Breaded chicken, tomato sauce, and cheese sandwich.
$15.00Fresh mozzarella, basil, and tomato with a balsamic glaze.
$14.00Broiled in olive oil with marinara sauce on the side. Served with side of spaghetti and salad
$27.00Spicy mango salsa and a side of spinach.
$27.00Baked mahi topped with a lemon caper sauce, served with risotto and broccoli.
$24.00Cod baked in our marinara sauce topped with fresh tomato and Parmesan cheese.
$24.00Boneless chicken breast dipped in flour and cooked in butter and Marsala wine. Garnished with mushrooms and lemon slices.
$24.00Boneless floured chicken breast cooked with onions, celery, carrots, and mushrooms, blended in a marinara and wine sauce. Topped with mozzarella cheese.
$25.001/2 chicken stewed with onions, celery, carrots, and mushrooms, blended in a marinara and wine sauce.
$24.00Boneless breaded chicken breast sauteed in marinara and wine. Topped with melted mozzarella.
$24.00Boneless chicken breast dipped in flour and egg cooked in butter, capers, lemon, and white wine.
$24.00Breaded veal sauteed in marinara sauce and wine, topped with mozzarella cheese.
$27.00Breaded veal sauteed in wine and served without sauce. Topped with lemon wedges.
$26.00Floured, cooked in olive oil, wine, green peppers, onions and mushrooms topped with marinara.
$27.00Dipped in flour, cooked in butter and Marsala wine, garnished with mushrooms and lemon slices.
$27.00Small chunks cooked in olive oil and wine, mixed with onions, green peppers, mushrooms, and marinara sauce.
$24.00Dipped in egg and flour, cooked in butter sauteed in wine. Served with lemon and mushrooms.
$27.00Angel hair pasta with fresh crushed tomato, basil, garlic and oil.
$16.00Long thing pasta with balls of seasoned meat.
$15.00Cooked with butter, onions, mushrooms, marinara sauce, chopped parsley and Parmesan cheese.
$15.00Cooked and chopped. Served with choice of sauce.
$20.00Linguine, clams, and shrimp in a spicy red clam sauce.
$24.00Cooked with onions, marinara sauce, chicken livers, garlic and wine.
$16.00Cooked with onions, marinara sauce, meatballs, garlic and wine. One of Monica's favorites!
$15.00Ricotta cheese filled.
$15.00Crepes stuffed with ground beef, ricotta and Parmesan cheese in marinara sauce.
$17.00Crepes stuffed with mixed vegetables and ricotta cheese in marinara sauce, topped with mozzarella cheese.
$17.00In marinara sauce with a side of spaghetti.
$16.00Cooked with butter, onions, broccoli, marinara sauce, chopped parsley and Parmesan cheese.
$15.00Cooked with butter, onions, zucchini, marinara sauce, chopped parsley and Parmesan cheese.
$15.00Corkscrew pasta blended with Parmesan, Alfredo and marinara with chicken and topped with fresh basil.
$18.00Layered dish with wide flat pasta. Beef or vegetable.
$17.00Italian rice dish.
$15.003 jumbo shells stuffed with ricotta, spinach, and basil. Served over marinara sauce.
$16.00Rigatoni, broccoli, and peas, in pesto sauce.
$16.00Potato dumplings prepared with marinara sauce and ricotta cheese, topped with baked mozzarella.
$17.00Rigatoni prepared with marinara sauce, and ricotta cheese topped with baked mozzarella.
$17.00Flat thick pasta in rich butter and Parmesan sauce.
$16.00Fettuccine noodles sauteed in garlic and oil mixed with spinach and Parmesan cheese in an Alfredo sauce.
$17.00Fettuccine noodles sauteed in garlic and oil mixed with spinach and Parmesan cheese in an Alfredo 1sauce, and prepared with mushrooms and olives.
$18.00Fettuccine noodles with broccoli, carrots, Parmesan cheese and mushrooms in an Alfredo sauce.
$18.00Prepared with choice of sauce.
$12.00Choice of pasta prepared with choice of meat or marinara sauce. Choice of linguini, shells, fettuccini, penne, rigatoni or vermicelli
$13.00Prepared with choice of sauce.
$15.00Prepared with choice of sauce.
$10.00Stuffed pasta. Beef or cheese.
$16.00Cheese-filled spinach tortellini in a garlic Alfredo sauce, topped with chicken, basil, and sun-dried tomatoes.
$19.00Cooked with garlic, anchovies, capers, olives, white wine in a spicy marinara and diced tomatoes.
$16.00Balls breaded with garbanzo flour, spinach, risotto, peas, onions, and mozzarella. Served with a side of marinara sauce.
$15.00Thick slice of garbanzo flour-breaded fried mozzarella, topped with marinara sauce.
$17.002 sausages with green peppers and meat sauce.
$14.00Served with GF bread
$12.00Two 8" pieces of bread with our garlic butter spread.
$6.00italian salad
$5.00Traditional Italian salad. with salami and cheese
$16.00Fresh spinach, red onions, tomato, garbanzo beans, Kalamata olives, and mushrooms. Add protein for an additional charge.
$14.00Crispy cucumber, tomato, olives, red onion, basil, and garbanzo beans.
$13.00Fresh mozzarella, tomato, and basil in a balsamic drizzle.
$14.00No croutons. Green salad with Caesar dressing and cheese.
$13.00Steamed zucchini, spinach, and broccoli topped with melted cheese. Add sauce for an additional charge.
$14.00Arugula, beets, shredded Parmesan, capers and salmon pieces tossed in a citrus vinaigrette.
$16.50Pasta with fresh crushed tomato, basil, garlic and oil.
$18.00Garbanzo flour crepes stuffed with mixed vegetables and ricotta cheese in marinara sauce, topped with mozzarella cheese.
$18.00Cooked and chopped. Served with choice of sauce.
$22.00Clams and shrimp in a spicy red clam sauce.
$25.00Cooked with butter, onions, mushrooms, marinara sauce, chopped parsley, and Parmesan cheese.
$17.00Cooked with onions, marinara sauce, chicken livers, garlic and wine.
$17.00Breaded in garbanzo flour, in marinara sauce with a side of gluten-free pasta.
$19.00Cooked with butter, onions, broccoli, marinara sauce, chopped parsley, and Parmesan cheese.
$16.00Cooked with butter, onions, zucchini, marinara sauce, chopped parsley, and Parmesan cheese.
$16.00Pasta blended with Parmesan, Alfredo and marinara with chicken and topped with fresh basil.
$20.00Broccoli and peas in a pesto sauce.
$18.00Prepared with marinara sauce and ricotta cheese topped with baked mozzarella.
$18.00Sauteed in garlic and oil mixed with spinach and Parmesan cheese in an Alfredo sauce.
$19.00Comes with broccoli, carrots, Parmesan cheese and mushrooms in an Alfredo sauce.
$19.00Sauteed in garlic and oil mixed with spinach and Parmesan cheese in an Alfredo sauce with mushrooms and olives.
$19.00Comes with choice of sauce.
$14.00Stuffed pasta. Served with choice of sauce.
$17.00Sausage and peas or mushroom and onions, or chicken and mushrooms.
$15.00Boiled in olive oil, with marinara sauce on the side. Or with caper butter
$29.00Comes with mango salsa and a side of spinach.
$29.001/2 chicken stewed with onions, celery, carrots and mushrooms, blended in a marinara and wine sauce.
$26.00Boneless chicken breast cooked with onions, celery, carrots, and mushrooms, blended in a marinara and wine sauce, topped with mozzarella cheese.
$26.00Garbanzo flour-breaded boneless chicken breast sauteed in marinara and wine, topped with mozzarella cheese.
$26.00Ball of seasoned meat.
$3.50Seasoned ground meat that has been wrapped in a casing.
$3.50Cooked in oil or fat over heat.
$4.50Cooked in oil or fat over heat.
$4.50Cooked in oil or fat over heat.
$4.50Cooked in oil or fat over heat.
$4.50Dozen.
$46.00Regular or decaffeinated.
$3.95
GF Pizza Bianca Pizza
Extra Sausage
the dining area
Interior
the dining area
Tap beer selection
The classic sign.
the dining area
Back room
Interior has that traditional pizzeria vibe
interior
interior
Neon!
Antonio's 9/16/22
outside
Perfect Italian setting.
inside !
interior
Interior
Buffalo wings
interior
pizza, outside
Mitch P.
★★★★☆
Dec 20, 2024
Have been here twice, once my wife and I and the second time we took friends there before going to the theater.The pizza very good on the first visit and we had spaghetti and sauces the second time, which were also very good. Seth a very good and helpful server, Alexandra (goes by Alex) is the owner and very friendly with a great sense of humor.The restaurant is on Ventura Blvd and generally one can find parking on the street in front of or a block or two away.Enjoy the restaurant, we will be back and we ordered food to be delivered for an upcoming party.
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Cindy M.
★★★☆☆
Feb 15, 2025
This is a place my parents came to a lot. Then brought me too as I grew up. So I've been dining at Antonios on and off for 45 years. Things have changed. Some good some not so much. They sell their home made Italian dressing to take home. I have always loved their salad dressing, and I do buy it. They still give you rolls, but you get them cut in half instead of an entire roll per person. I know times are hard but giving the customer half a roll, come on now. The salad is still made the same but they hardly put any dressing on it. You used to be able to take a whole roll and dip it into the dressing that sat at the bottom of your salad plate. The service has not been up to par but the Pizza is still amazing. The Risotto not so good. There was not an ounce of creaminess to the dish, just sticky rice. Their Chicken Cacciatore is wonderful but the Fettuccine Alfredo while had a good flavor, there was hardly any sauce on it. The restaurant itself still looks like it used to for the most part. They did update here and there. This is definitely a mixed review, but if you asked me if I like this place, I do. Partly due to it being a family favorite and they do have good food, overall. I would recommend this place, and I will continue to patronize this restaurant but I just can't get over the cut in half dinner rolls.
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Mickey T.
★★★★☆
Jul 5, 2024
Awesome location on Ventura with awesome service. One of the last true old-school sit down pizza / Italian spots. Wouldn't be out of place in NYC suburbs.Prices are decent and menu is varied. Dessert menu is comically large and items we got were good. The odd part was they make bar style pizza. Not bad but not what most would expect. Would order pasta or veal next time.
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M M.
★★★★★
Jan 24, 2025
Amazing family feel with excellent service and delicious food. Very reasonable prices and a homey feeling.
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Mario N.
★★★★☆
Aug 19, 2024
It's Italian day ! A quick stop @ Antonio's on ventura ! We ordered an Antonio's special pizza and meat ravioli , food came out piping hot , the pizza was delicious and loaded to the max with sausage , ham, olives and more .... And the raviolis were very meaty, the house merlot paired perfectly with our dishes .Very fast and friendly service, plenty of parking outside and at the back , it took me back to my last visit to Italy ... perfect to bring the family and romantic enough for a date ...mangia!
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Stace G.
★★★★★
May 13, 2024
Amazing old school Italian in the valley! Great low-key, but classy ambiance, great service. We split the garlic knots appetizer, eggplant parm, and an individual pizza with side salad (anchovies on the side for me!), and it absolutely did us right. This is gonna be a repeat for sure. At 5 on a Sunday, not too crowded or noisy either.
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Orsolya D.
★★★★★
Jul 13, 2023
Although I am straight from the capital of Hungary (Budapest) in Eastern Europe; I spent much of my formative years in Youngstown, Ohio - the mafia capital of America. The city was and still is the home to some of the highest concentration of Italian immigrants, which means that even though I am Hungarian; I know REAL Italian cooking from the nonnas. This has resulted in favoring the old-country style Italian dishes versus the Americanized, Hollywood-jazzercised Italian (although, I admittedly like the glam version, as well). If you too seek a hearty, home-cooked Italian meal, then look no further than the Valley staple, Antonio's. Antonio's has firmly held root in Sherman Oaks for 60 years (!!) near the Ventura/Woodman intersection under the recognizable Italy-boot sign. Family owned and operated, Antonio's has passed down generations and survived everything from the Northridge earthquake to the Covid-19 pandemic. Quite the feat as the turnover rate of restaurants on Ventura Blvd is faster than the blink of an eye.Staying true to the home-style theme; Antonio's is a comfortable 'old school' restaurant with fake grape vines and oil bottles hanging around the perimeter, red (checked) plastic tablecloths and framed photos of the family and celebrity run-ins. You can picture a mob family smoking cigars and discussing business here. And I mean that in the best way possible: you don't always need a fancy LA dining experience. My dining partner and I arrived shortly after 6pm on a Tuesday (note: Antonio's is only open until 9pm) and were greeted by a male I assume is the part-owner (he had that aire) and were seated in a corner booth ready to fill our bellies with Italian food. Now, we HAVE to talk about this menu because it is extensive! Yes, it has the usual: appetizers, salads, pizzas, pastas, entrees (chicken, veal), sandwiches and seafood; but, the amount of dishes available under these categories go on and on! There is so much to choose from! Even more glorious is that Antonio's hooks up the gluten-free crowd (I am Celiac)! All of the pastas can be substituted for rice pasta, the dishes use garbanzo flour, etc. This is probably the MOST gf options I've seen at ANY restaurant, let alone Italian, where it is usually limited to either pasta or gluten-free pizza crust. Antonio's does charge extra for gluten free substitutions like all restaurants (which I think is insane that those of us who are sick are punished but that is another story) but the extra cost is worth it in comparison to the wide selection. For our dinner, we splurged and purchased a bottle of Kungfu Girl Riesling Wine ($32) and ordered the free Yelp Check In offer of Risotto Balls for my friend because I can't have the gluten (spinach, risotto, peas, onions and mozzarella breaded and fried served with marinara - $14 if not with check in). My friend chose the Beef Lasagna ($17) while I went with the Gluten Free Chicken a la Marsala (chicken breast dipped in garbanzo flour, cooked in butter and marsala wine with mushrooms and lemons served with salad - $24 for regular, I can't find the GF price online). I don't even know where to begin discussing the food because I want to excitedly shout about it from the rooftops! First of all, the wine was the best Riesling we've ever had! Even if you aren't a fan of white wine, this will blow your mind. The Risotto Balls were GORGEOUS in their plating and equally fantastic in taste, according to my friend. His lasagna portion was HUGE and under what seemed like a gallon of sauce, which means it was definitely a bang for his buck. He loved it so much that he cleaned his plate just short of licking it.As for my Chicken a la Marsala... It was the BEST DAMN CHICKEN MARSALA I HAVE EVER HAD! The chicken was tender, light and airy but flavorful without being overpowering, and the garbanzo flour was light as a cloud. The sauce was the perfect texture and ratio of marsala to butter to lemon. The rice noodles stuck together slightly, but I did not mind. My friend, who is not even remotely gf, agreed that it was sinfully delicious! Holy hell! I could eat this every day! I planned to save some to take home, but I ate it all.If you have any room for dessert, Antonio's propensity for a wide selection is extended to their sweets with SIX pages of desserts and THREE pages of gluten-free, vegan and 'no sugar added' desserts! Are you kidding me?! Antonio's is heaven sent! Service was average: not bad but nothing to comment regarding. Antonio's is absolutely fantastic with its authentic Italian dishes, comfortable old-school esthetic, extensive menu selections and the most gluten-free accommodation I've experienced to date. We absolutely plan on returning to try other dishes and desserts (if we can save room in our stomachs!). If you crave Italian in the Valley without those Hollywood bells and whistles, Antonio's is IT! I expect them to be around another 60 years.
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Corie D.
★★★★★
Jan 9, 2024
This place is bomb! I have Celiac and I found this place on "Find me Gluten Free" app and it's been a perfect match since then! We do order delivery a lot but the few times we've been in and dined, the service was awesome! Inside is awesome! I forget to take pictures but I will tonight. I just ordered food for delivery!!I appreciate the owners taking the time to allow people like me, who don't have a choice about gluten, to feel included. I've developed anxiety, since my diagnoses of Celiac, about going out to eat with friends. I feel like I hold people back because of all of my allergies and this restaurant helps me be "kinda normal" and feel like the rest of the group about ordering. Usually it's salads and vegan options at restaurants. Last time I checked, I'm not a rabbit and I am not a vegan. I have enough allergies, I want to eat all the protein I can, and all the bad food I can!
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Suki T.
★★★★★
Dec 29, 2023
Wow! This place is exceptional! We had family visiting from out of town and my cousin & niece both have Celiac disease. We needed to find a restaurant with 100% gluten free food and this place has its own gluten free menu.The server (who I assume is the owner) was outstanding. Right off the bat, my young niece started asking questions and ordering food/drinks, and the server kept her engaged while answering all of her questions. My other niece also had questions. I was amazed by how she was able to multitask with everyone's requests, questions, and so much going on with a party of 7 including 2 curious kids.Most of us were ordering off the regular menu, but she made sure to note which people ordered gluten free and which ones didn't. Every single request we had -- even if it was as she passed by our table while tending to other customers -- was met super quickly and with an amazing attitude. The food itself was great! From the appetizers, to the pizzas, to the dessert. Everyone loved the food and stuffed their faces. The place itself has a vintage LA feel to it, which I think added to our visiting family's experience.We will definitely be back next time we're in the area!
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Arthur T.
★★★★☆
Feb 1, 2025
One of the better NY style pizza's I've had in LA. Will need to go back to make sure it wasn't a one off.
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