Tofu Village

Although I'm very used to eating at a lot of Korean Tofu places - and I love doing so particularly during chilly evening weather - Tofu Village distinguishes itself from many other Korean Tofu restaurants I have been to by offering a great variety of banchan, a really great broth in their soups, and great service from its friendly owners.I ended up getting the mushroom tofu soup, which was deliciously cozy and by itself, just right with the savoriness level. I also love how purple rice is the default option here.But the real highlight here for me was the banchan which included not so common small dishes such as lightly fried tofu and spicy marinated seaweed. Service here is as I specified earlier...great. The folks here were constantly checking up on us and provided to this place, a homely vibe. If you're in the area and hankering for something warm and filling, this is the place to go!

Great spot and delicious tofu soup! I'm trying to be a little forgiving because they seemed short of staff the day we went in and it was also a full house, but service was pretty slow. It took us over 40 minutes before we were able to get our order in but they looked slammed. Water also tasted strange so we asked for their complimentary hot tea but they kept running out so she would bring us a little bit here and there. Ambiance is casual and the tables were a little dirty. Had a more homey feel to it. Food itself and the banchan spread was all very good and generous! I got their tofu soup and really enjoyed their soup base. Overall, I would only come back if it's not too busy.

Went at 11 am on a Sunday- there was only one couple in the restaurant and I think the owner was in the back, so we just seated ourselves.Service was fast- there was a nice variety of banchan. Ordered the yukdaejang and so glad I did- it had the most flavorful beefy broth I've had in awhile! The lady asked how spicy I wanted it, so I requested medium- it was perfect!Definitely would come back for the yukdaejang!

No frills soon tofu restaurant - went with a few friends on a chilly day. They have some reasonably priced combos of soup + meat. Ended up ordering a beef soon tofu soup + galbi combo.Lady brought a good amount of banchan for us and kept the refills going - definitely looked after the group!Soup and galbi were both tasty - think it's one of the better soon tofu places around the area. I have been here before and would come back again!

We love this place, from the service( especially by Rose), to the food you will be happy you found this place... treat yourself.

Food: Beef soon tofu & grilled mackerel. Delicious. (9.2/10)Service: great. Ambiance: cozy and clean. Parking @ 1:00 pm. Full in the front but there was some in the back

Food served boiling and piping hot (soon tofu and rice). Banchans reasonable and refreshing. What more to ask for. Service is quick. Mostly frequented By local Koreans.

Ordered togo for a family lunch from here and they had my order neatly packaged and organized into a box ready for me when I got there! We tried the beef soondubu, kimchi soondubu, and the BBQ chicken combo and both were delicious. The lady working the front was friendly as well.

Definitely hole in the wall type of establishment with classic Korean comfort foods. I've yet to try their sundubu jjigae, but I love their spicy and regular beef stews! The server is efficient and pleasant, and consistently checks in on you. Highly recommend!

I wasn't a fan of their tofu soup because it was quite bland but their galbi here is pretty good. I definitely came with high expectations because their name is Tofu Village and I thought their tofu would be really good, but I was wrong. The tofu soup had no flavor and simply tasted like watered down broth. There was no hint of spice, even though it was a mild, but I did appreciate that it came with purple rice in a hot stone bowl. I did enjoy their galbi tang and galbi short ribs though. The galbi tang was a very large portion of glass noodles, flavorful broth, and tender short ribs. The galbi was nicely charcoaled and very tasty, although a bit difficult to chew from the tendons.They did have a lot of sides which I appreciated. The workers were very friendly and attentive and the restaurant had comfy, mom and pop vibes. The tofu and galbi combo was quite pricey at about $30 and the galbi tang was about $18 but they do have lunch specials, which is cheaper. Overall, I would get their galbi and would not recommend coming here for tofu soup even though their name is Tofu Village, but it was a comforting meal.