Sunny on South

Delicious food and friendly service. Party of seven on Saturday at noon. Seated right away, food came out quickly and pipping hot. Will be sure to come again.

Had a fab brunch adventure with my bestie this Saturday! We rolled in around 9:30ish, and yup, the wait was around 30-40 mins. Pro tip: Save a spot on Yelp before you head out - it totally helps cut down the wait time.So, we finally heard our names and walked in, expecting a packed house, but surprise - six empty tables inside! No clue about the patio, but definitely room indoors. Still scratching my head on why it took that long to get seated. Oh, and we got placed at a mini table right at the entrance - had the host and patrons parading behind me nonstop.But let's talk about the food - absolutely divine! I can't even begin to describe the yumminess. I went for the short rib birria benedict, and it was hands down the best Benedict I've had in ages. Super fulfilling and flavorful without being overwhelming. Paired it with some fresh fruit and divine coffee - bliss!My bestie dared to try the chicken katsu waffles. Sounds kinda sketchy, but we had to experience something unique. And, let me tell you, he loved every bite. He polished it off in happy silence. A tiny wish though - more tea options, please? Breakfast tea was nice, but black tea would be a stellar addition.Overall, definitely considering another visit! We were just passing through, but it's worth the drive to check this gem out. Just make sure to snag a good table.

Don't go you won't like. ( I don't want to wait in line to be seated)They make some seriously bombastic corned beef. My favorite is the corned beef Benedict. The best eggs Benedict I've ever had. Thanks guys.

Nice little breakfast/lunch spot, very colorful and welcoming inside. I ordered the chicken katsu and waffles, the habanero syrup was the highlight so definitely order extra on the side! Friendly staff too, it wasn't busy when I went so they tended to us quickly.

Food is devine. Large delicious portions. Good variety of options while not overwhelming. It was worth the 40-50 min wait. Highly suggest getting on the waitlist before heading over though if you are hungry and dont like waiting. Sat inside and it was a bit loud but not over crowded. I met foodie friends here and live nearby so they made me look good. I got thanked for the good spot choice. Woo!

Back again and there's still so many new things I'd like to try here!! It was standing room only on this Friday morning at 10:30 am, but we were lucky and only had to wait a few minutes for someone to leave. Today, my friend tried the multi grain banana pancakes, which seemed to be made with wheat flour. They were tasty, but we both expected more from the name multi-grain. There was no texture, as you might assume... I tried the chicken katsu and waffles. The waffles were perfection, but the chicken was "just ok" IMO. The leftover chicken will be good on a salad at home. The coffee was good as usual and the patio dining is still my ultimate favorite... Our server, Karla T, was pleasant and attentive, as most of the servers here are...

Oh. My. Goodness!!!! Why did it take me this long to give this place a try?! Arrived and had a 20 minute wait, ambiance was great and the server was awesome. If you can, try to get outdoor seating--such a vibe! I'm a self-proclaimed chicken-and-waffles connoisseur & let me tell you what this place has done...ruined the rest for me! The chicken katsu and waffle was 100/10!! The habanero and miso syrup is just delicious! I've never had anything quite like it. The syrup is NOT spicy, but it is super flavorful. Also tried the brunch smash burger, and it was fire! The fries came with a sauce that had too much vinegar, no flavor. Asked for a side of ranch and it was delish!!! Homemade ranch for sure! Food coma for sure! Coming back, FOR SURE!

Party of 5 went on a Sunday morning around 9am and were seated right away. Staff were friendly but service time lagged throughout our time there.I got the chilaquiles with eggs in the side and no sour cream. It was tasty but actually not too spicy. I also felt like the dish could've come out hotter than it did. Queso fresco on top was really good and the portion size lasted me 2 meals!

Portion, flavor and presentation are all good. Temperature of food was barely warm. Egg benedict hd 1 good egg, banana pancakes are to crumbly needs more of a binder and more of a chewy texture, syrup bottle was sticky.

Met some friends here on Sunday and I believe we had to get on the waitlist about 1 hour ahead. But upon arrival we were seated quickly but I guess this place gets busy. The interior is pretty small but they have a pretty spacious patio area outside. Parking is plentiful as it's in a large strip mall.The menu options were pretty diverse so that was nice with plenty of savory and sweet options to choose from. I ordered the short rib birria omelette with house potatoes and English muffin ($17.95) and the portion was pretty big.I tried some of my friends corned beef hash and it was ok. I also had a bite of the chicken Katsu and waffle which was most intriguing to me but it was actually kind of disappointing. The waffle was soggy and it didn't have the crisp and tenderness a good waffle is supposed to have. The Katsu was also underwhelming, not super crispy and lacked flavor. Service was decent, nothing extraordinary but not bad either. Would I come back? Only if a friend wanted to come but I wouldn't be the first to suggest it.