Radici

Recently had a dinner here with a small group. The restaurant itself is nicely designed, feels newer and is pretty spacious compared to other beach city areas. Everyone that we interacted was friendly. Unfortunately they are pretty strict with their menu selections - no substitutions or protein add ons to salads. This was tough for us as someone in our group had dietary needs and the server wasn't able to answer questions about ingredients etc. Dinner tasted okay... a little bland. I enjoyed the appetizers the most. I liked the calamari and garlic bread. The salad was also good.

I host my family thanksgiving dinner every year for the past 30 years. Since our family as grown up to 22 now I was in search of a venue to host us. Laura, Giorgio and staff made us feel like we were family! From opening the restaurant on a Saturday afternoon to allow for a private lunch since the restaurant didn't open until 5pm, customized a menu and several calls and emails to ensure the day was perfect! The table was amazing! My family was impressed by the food and room!! Epic pizza, pasta and short ribs with shrimp! Four courses! The room was decorated elegant with beautiful lighting. I would recommend Radici for your next intimate event!!

I wanted to up date my review because I hosted a work party for 64 people on 12/10/2024. With the help of the chef/owners, I was able to have an unbelievable tasty elegant dinner and was allowed to have a multi course meal. I got to pick 2 appetizers, 2 different pastas for the primi, 2 different courses for the secundi and a dessert. I opted for the arancini, bruschetta and the restaurant threw in a brisket with crema on top of toasted bread. Everyone raved about the arancini and the brisket. For the pasta, I opted for the gnocchi with marinara and a ravioli in brown butter sauce. For the mains, shrimp with a lemon sauce and an Italian stew on top of polenta. Again, everyone raved about the mains and finally tiramisu for dessert which was grandma's recipe made by the granddaughter. The restaurant also selected wine that were perfect for the food. All I can say is Grazie! Highly recommend this place for an elegant meal as well as any large function. You won't be disappointed.

Found a gem in the South Bay!Radici had an authentic and cozy feel with great atmosphere, views and was beautifully decorated. I ordered the spaghetti pomadorro and it was light, fresh, packed with flavor and portioned perfectly. Planning to return next week to try the risotto.Their commitment to personalized service spoke volumes. Delighted to have a new fave Italian restaurant nearby.Well done Radici!

I cannot say enough fabulous things about Radici. From the moment we walked in we were greeted not just like regulars but like family. The bartender Fuerty (sp?) was beyond accommodating, talented, knowledgeable and informative. The food matched the drinks quality aka it was insanely drool-worthy. The vibe lends itself to both date night AND friends gathering for happy hour. There's no way anyone can come here and not give more than 5 stars! We will now be regulars at the bar.

WOW!!! I attended their wine pairing dinner last week and O M G it was an amazing experience! The food the wine the vibes even the sense of community I couldn't stop doing this with my hands the whole time. It's $110 for a 4 course meal, plenty of wine, teachings from a sommelier in an intimate setting, and an all around a good time. You can really sense the passion from the chef and staff at Radici (love Laura and Giorgio). I know they only do the wine dinners x2/month & there's limited seats so if you're able to book it, highly recommend!!!

We came in on a Friday night no reservation. We had high hopes for this place, the ambiance & service was nice. The food however was very bland. It didn't seem like much effort was put into any dish. The bread appetizer we ordered was cold in the middle, as if they just didn't properly heat it up. The manicotti & pappardelle lacked any type of real flavor. * The online menu & menu outside their restaurant isn't accurate. They didn't have quite a bit of the items on the menu we were provided. 2.5 stars out of 5 in our opinion. Maybe it was an off night.

Amazing restaurant! The ambiance is great and the restaurant is very well designed. The food is incredible--old school Italian, home made from scratch. The executive chef hand pounds the veal. The pasta is made fresh.Service is impeccable and the drinks are tasty!Highly recommend veal piccata, bolognese. The arugula salad is refreshing. The garlic loaf is to die for.Advise calling restaurant to gain access to basement parking. This is our new favorite Italian restaurant.Good for special events too.

Bland overpriced food with indifferent service. We dined there with friends earlier this evening, and although the atmosphere was nice, everything else about the experience was very disappointing. Cocktails were not great, the smoked old fashioned had to be returned as it tasted entirely of liquid smoke. We were told we needed to order everything all at one time, but the bread lagged by quite a bit. Bolognese was watery and mostly flavorless. For an establishment with this pricing, we expected a much better experience.

Delicious! I've had my eye on this restaurant for years and have been following them on social media. Finally visited ti celebrate my birthday. Everything tasted so fresh and delicious. I'm not sure if they make their own bread but the garlic bread appetizer melted in our mouths. I had the chicken parmigiana with a side of spaghetti and the pasta was prepared so simply but it was one of the best pasta dishes I've ever had. Perfectly cooked and seasoned. Everyone enjoyed what they ordered and the wait staff was very attentive.